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Meildy E. Pascoal
Department of Nutrition Polytechnic Health Ministry of Health Manado. Indonesia
Dentistry Health Professions Medicine & Pharmacology Nursing Public Health Veterinary

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Effect of Tuna Bone Flour Crispy Biscuits Consumption on Height Growth of Children 12 - 48 Months Meildy E. Pascoal; Olfie Sahelangi; Jusuf Kristianto
Jurnal Health Sains Vol. 4 No. 11 (2023): Journal Health Sains
Publisher : Syntax Corporation Indonesia

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Abstract

Short birth length in children indicates a lack of nutrients consumed by the mother during pregnancy, so that fetal growth is not optimal and results in short birth length. Research Objective: to determine the effect of consumption of crispy biscuits of tuna fish bone meal on height growth in children aged 12-48 months. Quasy experimental design with pre-test-post test design using paired t-test. The results of the proximate test of crispy biscuits of tuna fish bone meal moisture content 4.41%, ash content 11.19%, carbohydrate content 47.64%, protein content 6.40%, fat content 30.36%, calcium content 7038. 70 mg/kg, phosphorus 0.91 mg/kg, potassium 2700.93 mg/kg, iron 60.73 mg/kg. The average height of children in the intervention group d crispy biscuits of tuna fish bone flour pre test 78.43 cm and post test 80.17 cm with a difference of 1.74 cm, control group pre test 88.84 cm and post test 89.84 cm with a difference of 1.01 cm. The results showed that there was a significant difference in the pre-test-post test of giving crispy biscuits of tuna fish bone meal on children's height (p = 0.03 <0.05). The conclusion is that giving crispy biscuits with tuna fish bone meal can increase height in children
Effect of Tuna Bone Flour Crispy Biscuits Consumption on Height Growth of Children 12 - 48 Months Meildy E. Pascoal; Olfie Sahelangi; Jusuf Kristianto
Jurnal Health Sains Vol. 4 No. 11 (2023): Journal Health Sains
Publisher : Syntax Corporation Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Short birth length in children indicates a lack of nutrients consumed by the mother during pregnancy, so that fetal growth is not optimal and results in short birth length. Research Objective: to determine the effect of consumption of crispy biscuits of tuna fish bone meal on height growth in children aged 12-48 months. Quasy experimental design with pre-test-post test design using paired t-test. The results of the proximate test of crispy biscuits of tuna fish bone meal moisture content 4.41%, ash content 11.19%, carbohydrate content 47.64%, protein content 6.40%, fat content 30.36%, calcium content 7038. 70 mg/kg, phosphorus 0.91 mg/kg, potassium 2700.93 mg/kg, iron 60.73 mg/kg. The average height of children in the intervention group d crispy biscuits of tuna fish bone flour pre test 78.43 cm and post test 80.17 cm with a difference of 1.74 cm, control group pre test 88.84 cm and post test 89.84 cm with a difference of 1.01 cm. The results showed that there was a significant difference in the pre-test-post test of giving crispy biscuits of tuna fish bone meal on children's height (p = 0.03 <0.05). The conclusion is that giving crispy biscuits with tuna fish bone meal can increase height in children
Co-Authors Jusuf Kristianto Olfie Sahelangi