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All Journal Pharmademica: Jurnal Kefarmasian dan Gizi Jurnal Gizi dan Kuliner
Wilda Yunieswati
Unknown Affiliation
Biochemistry, Genetics & Molecular Biology Chemistry Health Professions Medicine & Pharmacology Public Health Social Sciences

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Body Image, Perilaku Makan Dan Faktor Lainnya Dengan Status Gizi Lebih Pada Remaja Putri Di Smk Kesehatan Letris Annisa Oktaviani; Wilda Yunieswati
Jurnal Gizi dan Kuliner Vol 4 No 2 (2023): Jurnal Gizi dan Kuliner
Publisher : Program Studi Gizi UNSIKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35706/giziku.v4i2.10903

Abstract

This study investigates the relationship between body image, eating behavior, and physical activity with the nutritional status of adolescent girls at Letris 1 Health Vocational School, South Tangerang. The research involved 71 10th-grade teenage girls, and data was collected through a cross-sectional design and simple random sampling technique. Results showed that 23.9% of respondents were overweight and 11.3% obese. The study found a significant relationship between body image, eating behavior, and over-nutrition status. However, there was no significant relationship between protein intake, fat, carbohydrates, physical activity, and overnutrition status. The findings suggest that interventions promoting balanced nutrition and positive body image perceptions should be implemented in schools to encourage good eating behavior and positive body image perceptions among young women. Keywords: Body image, Eating Behaviour, Nutrition Status
Analisis Faktor Risiko Penyakit Tidak Menular pada Remaja di Daerah Perkotaan: Studi di SMA Muhammadiyah 2 Jakarta Wilda Yunieswati; Anisa Sekar Widhi; Rosyanne Kushargina; Almira Nuraelah
PHARMADEMICA : Jurnal Kefarmasian dan Gizi Vol 5 No 2 (2026): Oktober - Maret
Publisher : LPPM-KI - POLTEKKES PIM (Formerly AKAFARMA-AKFAR PIM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54445/pharmademica.v5i2.98

Abstract

All age groups, including children, teenagers, adults, and the elderly, are at risk for non-communicable diseases (NCDs). One of the places where non-communicable illnesses may become more prevalent is urban areas. Changes in urban lifestyles may contribute to the rising prevalence of non-communicable illnesses. Basic research is necessary to understand the picture of infectious illnesses and associated risk factors, particularly in urban areas, since the growing number of NCD cases is predicted to raise the cost on the government and society. A cross-sectional research approach was employed in this investigation. The research was carried out at SMA Muhammadiyah 2 Jakarta. Eighty-one people were chosen as samples using simple random selection. Body weight, height, blood sugar, and uric acid levels measured directly are examples of primary data. In the meanwhile, questionnaires and interview techniques were used to gather information on respondent characteristics, medical history, and risk factors. The majority of responders reported normal uric acid levels (95.1%) and normal random blood sugar levels (93.8%). Nutritional status, breakfast routines, eating habits, smoking habits, personal and family medical histories, and physical activity are risk factors for non-communicable illnesses. Type 2 diabetes mellitus and uric acid were the non-communicable illnesses examined in this study; the chi-square test revealed no significant correlation between infectious diseases and their risk variables in the participants.
Co-Authors Almira Nuraelah Anisa Sekar Widhi Annisa Oktaviani Rosyanne Kushargina