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Ghasa Faraasyatul ‘Alam
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Pengaruh Pelatihan Pra Jabatan terhadap Kompetensi Guru Magang untuk Program Pengenalan Lapangan Lingkungan Belajar Persekolahan Ghasa Faraasyatul ‘Alam; Bambang Budi Wiyono; Burhanuddin Burhanuddin; Muslihat Muslihat; Maurish Sofie Rahmi Batita
Proceedings Series of Educational Studies 2023: Seminar Nasional Teknologi Pendidikan
Publisher : Universitas Negeri Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17977/um083.8580

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh pelatihan pra jabatan terhadap kompetensi guru magang dalam program pengenalan lingkungan belajar lapangan persekolahan. Metode yang digunakan adalah penelitian kuantitatif dengan 100 responden yang diambil dari perspektif mahasiswa program doktor dan program magister di Fakultas Ilmu Pendidikan, Universitas Negeri Malang. Pengumpulan data penelitian ini melalui kuesioner secara online menggunakan pemanfaatan Google Form. Data penelitian yang terkumpul diolah menggunakan perangkat lunak SmartPLS 3 dengan teknik analisis Structural Equation Modeling (SEM). Hasil penelitian menunjukkan bahwa pelatihan pra jabatan dapat meningkatkan kompetensi guru magang antara lain: (a) Pelatihan pra jabatan berpengaruh positif signifikan terhadap kompetensi pedagogik; (b) Pelatihan pra jabatan berpengaruh positif signifikan terhadap kompetensi kepribadian; (c) Pelatihan pra jabatan berpengaruh positif signifikan terhadap kompetensi profesional; dan (d) Pelatihan pra jabatan berpengaruh positif signifikan terhadap kompetensi sosial. Implikasi penelitian ini adalah kegiatan pelatihan pra jabatan yang diperuntukkan kepada guru magang dalam program pengenalan lapangan persekolahan bisa mewujudkan profesionalisme guru melalui pengembangan kompetensi yang diterapkan dalam praktik pengalaman mengajar pada satuan pendidikan secara komprehensif dan berkelanjutan untuk masa depan generasi berikutnya.
Integration of VSD-Based Spinner Machines to Increase Efficiency and Product Quality at Alfin Kripik Seboro UMKM Caesar Adlu Hakim; Moh. Zainul Falah; Wahyu Tri Handoko; Ghasa Faraasyatul ‘Alam; Raffi Taufik Gushardana; Sucipto
Bulletin of Community Engagement Vol. 4 No. 3 (2024): Bulletin of Community Engagement
Publisher : CV. Creative Tugu Pena

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51278/bce.v4i3.1555

Abstract

Alfin Seboro Kripik is a Micro, Small, and Medium Enterprise (UMKM) that is engaged in the production of Seboro chips, a traditional Indonesian snack made from cassava. Alfin Seboro Kripik strives to uphold its heritage while adapting to modern market demands. This UMKM uses manual and traditional methods to make its chips, relying on a manual process involving frying and seasoning. Despite its commitment to tradition, Alfin Seboro Kripik faces challenges related to product quality and efficiency in its production line. One important issue is the adhesion of oil to the chips after frying, which affects the taste and texture of the final product. Additionally, the lack of advanced machinery limits the company's ability to meet rising consumer expectations and compete effectively in the marketplace. Realizing the need for innovation and improvement, Alfin Seboro Keripik hopes that there will be efforts to integrate modern technology such as the Variable Speed Drive (VSD) Based Spinner Machine system into its production process. The introduction of VSD-driven spinning machines aims to improve oil removal efficiency, improve product consistency, and optimize production workflows. By embracing innovation, Alfin Seboro Kripik aims to improve quality standards, expand market reach, and contribute to the economic development of local communities.  
Co-Authors Bambang Budi Wiyono Burhanuddin Burhanuddin Caesar Adlu Hakim Maurish Sofie Rahmi Batita Moh. Zainul Falah Muslihat Muslihat Raffi Taufik Gushardana Sucipto Wahyu Tri Handoko