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All Journal Journal on Education Mutiara: Jurnal Penelitian dan Karya Ilmiah
Dhea Zuhrika
Universitas Negeri Medan
Religion Humanities Computer Science & IT Education Electrical & Electronics Engineering Languange, Linguistic, Communication & Media Other

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Minimnya Ketersediaan Penjualan Ikan di Pasar MMTC Budiyanti Budiyanti; Ellma Aggresia Br Purba; Ellsy Nila Sari Situmeang; Dhea Zuhrika
Journal on Education Vol 6 No 4 (2024): Journal on Education: Volume 6 Nomor 4 Mei-Agustus 2024
Publisher : Departement of Mathematics Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/joe.v6i4.6332

Abstract

The fish market in Medan, Indonesia, is a significant contributor to the local economy, providing an important source of protein for its residents. Fish product suppliers in the Medan MMTC market face challenges in managing inventory levels. The minimal availability of fish for sale at the MMTC market is an important issue that can affect the local economy and food security of local communities. This mini research aims to find out what factors cause the minimal availability of wet fish sales at MMTC as well as the influence of seasonal demand for fish at MMTC on fish availability. This research uses a qualitative approach with a literature review method. Data was collected from articles and journals available on Google Scholar and other websites. Meanwhile, data collection techniques use interviews, observation and documentation. The research results show that the factors causing the minimal availability of wet fish sales at MMTC include: limited resources, increasing costs, changes in consumption patterns, limited infrastructure, and limited markets. In its synthesis, the influence of seasonal demand for fish in the MMTC market on fish availability is influenced by several factors that influence demand for fish in the market, namely: seasonal dynamics in demand for fish in the MMTC market, variability of consumers who buy fish in the MMTC market, and the influence of fish prices
Mengubah Limbah Menjadi Eco-Enzim: Strategi Efektif Menghadapi Limbah Sayur Dan Buah Di Pasar Raya MMTC Medan Ellma Aggresia Br Purba; Dhea Zuhrika; Fadila Khoiri; M. Hayqal Adibya; Meilinda Suriani Harefa
Mutiara : Jurnal Penelitian dan Karya Ilmiah Vol. 2 No. 1 (2024): Februari : Mutiara : Jurnal Penelitian dan Karya Ilmiah
Publisher : STAI YPIQ BAUBAU, SULAWESI TENGGARA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59059/mutiara.v2i1.844

Abstract

People throw away rubbish every day without stopping. Garbage disposal increases the amount of organic and inorganic waste. Organic waste comes from plants such as vegetables and fruit. Currently inorganic waste comes from plastic, bottles and household furniture. Until now, waste processing has not been optimal, but there is waste that can be processed into something useful and of economic value. Limited knowledge and lack of skills are obstacles in waste disposal. Therefore, waste processing efforts are needed, such as processing organic waste into eco-enzymes. This research uses a literature review method.
Co-Authors Budiyanti Budiyanti Ellma Aggresia Br Purba Ellsy Nila Sari Situmeang Fadila Khoiri Harefa, Meilinda Suriani M. Hayqal Adibya