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All Journal Journal of Degraded and Mining Lands Management Communications in Science and Technology Makara Journal of Science
Chaijak, Pimprapa
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Engineering

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Journal : Communications in Science and Technology

 1 
Electricity generation and winery wastewater treatment using silica modified ceramic separator integrated with yeast-based microbial fuel cell Michu, Panisa; Chaijak, Pimprapa
Communications in Science and Technology Vol 7 No 1 (2022)
Publisher : Komunitas Ilmuwan dan Profesional Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21924/cst.7.1.2022.799

Abstract

The ceramic separator has been interested in low-cost alternative proton exchange membranes in a microbial fuel cell (MFC). In this study, the silica-modified ceramic separator has been integrated with the yeast-based MFC for electricity generation and phenol treatment from the winery wastewater. The 30% (w/w) silica powder was mixed with the 70% (w/w) natural clay. The modified ceramic plates (0.2, 0.5, and 1.0 cm of thickness) were prepared at 680°C and used for MFC operation. As an anolyte, synthetic winery wastewater (2,000 mg COD/L and 100 mg/L phenol) with 5% (v/v) ethanol was used. The ethanol-tolerant yeast Pichia sp. ET-KK was used as an anodic catalyst. The results showed the maximal power density of 0.212 W/m2 and phenol removal of 95.05% were reached from the 0.2-thick ceramic plate integrated MFC. This study demonstrated that the silica-modified ceramic separator has a high potential for enhancing electricity generation in the yeast-based MFC.
Exploring the impact of co-fermentation Saccharomyces cerevisiae and Lactobacillus sp. on stingless bee-honey cider fermentation Thipraksa, Junjira; Michu, Panisa; Kongthong, Alisa; Chaijak, Pimprapa
Communications in Science and Technology Vol 8 No 1 (2023)
Publisher : Komunitas Ilmuwan dan Profesional Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21924/cst.8.1.2023.1185

Abstract

Stingless bee honey is a nutritious food that contains a variety of vitamins, minerals, enzymes, and antioxidants. It is known to have higher nutritional and medicinal properties compared to honey produced by other bee species. Cider is a well-known functional drink that contains high antioxidants, which can help protect against cellular damage caused by free radicals. This study aimed to investigate the potential of co-fermentation with yeast (Saccharomyces cerevisiae) and bacterium (Lactobacillus sp.) in producing high-antioxidant honey cider when compare with standard antioxidant. The results showed that honey cider co-fermented with both microorganisms for 14 days had significantly higher antioxidant activity (145.27 ± 0.20 µg TE/mL) compared to single culture fermentation (p < 0.05). Gas chromatography-mass spectrometry (GC-MS) analysis revealed the presence of several bioactive compounds in the stingless bee honey cider. These compounds include methylenecyclopropanecarboxylic acid, 2(5H)-furanone, 2-methylbicyclo[4.3.0]non-1(6)-ene, bicyclo[3.1.0]hex-2-ene, 4-methyl-1-(1-methylethyl), D-limonene, benzene, 1-(1-butenyl)-4-methoxy, and phytol. These compounds possess various beneficial activities, such as antioxidant, anti-inflammatory, antimicrobial, and anticancer properties. The identification of these compounds in the stingless bee honey cider suggests that it may have potential health benefits beyond its nutritional value. The co-fermentation approach using S. cerevisiae and Lactobacillus sp. could be considered a promising strategy for developing antioxidant-enriched honey cider with potential health benefits.
Enhancing bioelectricity generation through co-cultivation of bacteria consortium and microalgae in photosynthetic microbial fuel cell Chaijak, Pimprapa; Kongthong, Alisa
Communications in Science and Technology Vol 9 No 1 (2024)
Publisher : Komunitas Ilmuwan dan Profesional Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21924/cst.9.1.2024.1372

Abstract

This study investigates the effect of microbial configuration on the electrochemical performance of photosynthetic microbial fuel cells (PMFCs). The PMFC configuration incorporating both bacteria and microalgae exhibited the highest open-circuit voltage (OCV) of 397.95 ± 31.53 mV, significantly higher than that of the OCVs obtained in the sterile control (C1) and the microalgae-only configuration (C2), which were 32.47 ± 22.43 mV and 284.59 ± 12.63 mV, respectively. Furthermore, the PMFC containing only microalgae achieved a current density (CD) of 20.96 ± 0.18 mA/m³ and a power density (PD) of 0.40 ± 0.01 mW/m³ under room temperature conditions. Notably, the combined bacteria and microalgae configuration demonstrated a substantial performance improvement, yielding a significantly higher CD of 49.33 ± 0.36 mA/m³ and PD of 0.78 ± 0.01 mW/m³ at room temperature. This configuration also achieved a maximum decolorization of 93.57 ± 0.10% with a corresponding algal biomass recovery of 134.90 ± 2.69 mg/L. These findings highlighted the critical role of microbial composition in PMFC performance. The combination of bacteria and microalgae yielded superior results compared to other configurations under the investigated conditions.
Melanoidin degradation and electric energy production from palm oil waste using immobilized laccase-producing bacteria Palasai, Wasan; Rothjanawan, Kronsirinut; Kongthong, Alisa; Yodrach, Rachchanon; Thipraksa, Junjira; Chaijak, Pimprapa
Communications in Science and Technology Vol 10 No 1 (2025)
Publisher : Komunitas Ilmuwan dan Profesional Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21924/cst.10.1.2025.1700

Abstract

Melanoidin is a high molecular weight pigment that is problematic in agricultural wastewaters like palm oil mill effluent (POME). This study presents a novel approach combining a laccase-producing bacterial consortium primarily Lactiplantibacillus plantarum, immobilized on hydrothermally modified granular activated carbon (GAC) for efficient melanoidin degradation and simultaneous electricity generation in a microbial fuel cell (MFC). The hydrothermal modification of GAC enhanced bacterial immobilization and electron transfer, contributing to improved biodegradation performance. Gas chromatography-mass spectrometry (GC-MS) analysis identified a number of key degradation metabolites including silanediol, dimethyl; (1-methylethyl)benzene; limonene; and butylated hydroxytoluene, confirming an effective melanoidin breakdown. The system achieved 81.36 ± 1.07% melanoidin removal with electrochemical characterization that showed a maximum current density of 61.50 ± 1.98 mA/m² and power density of 1.51 ± 0.10 mW/m². These findings demonstrated the synergistic effect of hydrothermally modified GAC and the selected bacterial consortium offering a sustainable and innovative strategy for treating melanoidin-rich wastewater while recovering bioenergy.
Co-Authors Chainapong, Thaweedet Kongthong, Alisa Maenpaa, Chiraprapha Michu, Panisa Palasai, Wasan Rattanabundan, Purita Rothjanawan, Kronsirinut Thipraksa, Junjira Yodrach, Rachchanon Yooyen, Thanapon