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Enhancing Food Security In Rural Communities Through Implementation Of Hydroponic Technology Lutfi Prastyo; Magaretha W. Syahputri; Nadia T. Nurhidayanti; Shella N.P. Supandi; Ranny L. Rumbiak; Naufal M. Akmal; Fadli Rozaq; Bambang Wahyu Nugroho
BAKTIMU : Jurnal Pengabdian Kepada Masyarakat Vol 3 No 3 (2023)
Publisher : Sekolah Tinggi Farmasi Muhammadiyah Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37874/bm.v3i3.1003

Abstract

Not all rural areas in Indonesia have fertile agricultural lands that are suitable for growing food crops, including vegetables. One of them is Dukuh Plampang II, Kalirejo Village in Kapanewon (Subdistrict) Kokap, Kulonprogo Regency, Special Region of Yogyakarta, the location of the Yogyakarta Muhammadiyah University Community Service Program (Kuliah Kerja Nyata – KKN) in Even Semester 2022/2023 Group 103. So far, the people of Dukuh Plampang II have met their needs for food, especially vegetables, by relying on supplies from mobile vegetable retailers. Besides having to spend a certain amount of money to buy vegetables, this dependence is also vulnerable to the risk of supply delays caused by one or another constraint. In the long term, this dependence can also reduce the level of food security. The purpose of the KKN activities at that location was formulated as an effort to increase food security with an effort to reduce dependence on external supplies such as mobile vegetable sellers. The form of technology introduced is vegetable farming using hydroponic facilities. This research uses the participatory social action research (Riset Transformasi Sosial Partisipatif – RTSP) method in the form of a participatory and transformative research approach that aims to bring about social change and overcome social problems through a collaborative and empowering process. This study examines the link between the main values of community empowerment in increasing the food security of rural communities by cultivating vegetables through hydroponic technology. Hydroponics is a method of cultivating vegetables by utilizing water without using soil as a nutrient medium. This research also shows that the use of hydroponic technology in growing vegetables can help rural communities maintain their food security. Hydroponic technology can also be used as an alternative for rural communities that have dry land and can also reduce the community's dependence on the supply of vegetables by mobile vegetable traders. Apart from that, the Women Farmers Group (Kelompok Wanita Tani – KWT) in the Dukuh Plampang II has the motivation to use hydroponic technology. Key Words: Food Security, Rural Communities, Hydroponic, Participatory Social Action Research
Enhancing Food Security In Rural Communities Through Implementation Of Hydroponic Technology Lutfi Prastyo; Magaretha W. Syahputri; Nadia T. Nurhidayanti; Shella N.P. Supandi; Ranny L. Rumbiak; Naufal M. Akmal; Fadli Rozaq; Bambang Wahyu Nugroho
BAKTIMU : Jurnal Pengabdian Kepada Masyarakat Vol 3 No 3 (2023)
Publisher : Universitas Muhammadiyah Ahmad Dahlan Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37874/bm.v3i3.1003

Abstract

Not all rural areas in Indonesia have fertile agricultural lands that are suitable for growing food crops, including vegetables. One of them is Dukuh Plampang II, Kalirejo Village in Kapanewon (Subdistrict) Kokap, Kulonprogo Regency, Special Region of Yogyakarta, the location of the Yogyakarta Muhammadiyah University Community Service Program (Kuliah Kerja Nyata – KKN) in Even Semester 2022/2023 Group 103. So far, the people of Dukuh Plampang II have met their needs for food, especially vegetables, by relying on supplies from mobile vegetable retailers. Besides having to spend a certain amount of money to buy vegetables, this dependence is also vulnerable to the risk of supply delays caused by one or another constraint. In the long term, this dependence can also reduce the level of food security. The purpose of the KKN activities at that location was formulated as an effort to increase food security with an effort to reduce dependence on external supplies such as mobile vegetable sellers. The form of technology introduced is vegetable farming using hydroponic facilities. This research uses the participatory social action research (Riset Transformasi Sosial Partisipatif – RTSP) method in the form of a participatory and transformative research approach that aims to bring about social change and overcome social problems through a collaborative and empowering process. This study examines the link between the main values of community empowerment in increasing the food security of rural communities by cultivating vegetables through hydroponic technology. Hydroponics is a method of cultivating vegetables by utilizing water without using soil as a nutrient medium. This research also shows that the use of hydroponic technology in growing vegetables can help rural communities maintain their food security. Hydroponic technology can also be used as an alternative for rural communities that have dry land and can also reduce the community's dependence on the supply of vegetables by mobile vegetable traders. Apart from that, the Women Farmers Group (Kelompok Wanita Tani – KWT) in the Dukuh Plampang II has the motivation to use hydroponic technology. Key Words: Food Security, Rural Communities, Hydroponic, Participatory Social Action Research
Reassessing Effectiveness: A Critical Examination of Evaluation Strategies in International Environmental Agreements Sihap; Bambang Wahyu Nugroho; Rangga Andika Putra
SEIKAT: Jurnal Ilmu Sosial, Politik dan Hukum Vol. 5 No. 4 (2026): SEIKAT: Jurnal Ilmu Sosial, Politik dan Hukum, Agustus 2026
Publisher : LPPM Sekolah Tinggi Ilmu Ekonomi 45 Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/seikat.v5i4.3243

Abstract

The increasing number of International Environmental Agreements (PLIs) has prompted the development of various efforts to assess the effectiveness of global environmental governance. Most research focuses on measuring agreement success through indicators of performance, compliance, and observable environmental achievements. However, academic attention to evaluation strategies used to define and measure effectiveness is still relatively limited. As a result, the epistemological assumptions and political implications inherent in evaluation practice often go unnoticed. This article aims to critically analyze the various strategies for assessing the effectiveness of International Environmental Agreements and examine how different evaluation paradigms result in different understandings of effectiveness. The research uses a qualitative approach with a meta-methodological analysis design supported by document analysis of evaluation reports, policy documents, and academic publications, with the Montreal Protocol and the Convention on Biological Diversity (CBD) used as illustrative cases. The results of the study identified three main paradigms in effectiveness evaluation, namely rationalist-positivistic, constructivist-processual, and critical-reflective. Each paradigm prioritizes different forms of evidence, indicators of success, and governance priorities, resulting in an effectiveness narrative that is not always in line. These findings suggest that effectiveness cannot be understood as a fully objective and neutral condition, but rather as a construct formed through methodological choices, epistemological assumptions, and power relations inherent in evaluation practice. As a conceptual contribution, this article offers a Reflexive Evaluation Framework that integrates the dimensions of environmental outcomes, institutional learning, and justice and transformation to produce an evaluation approach that is more reflective, multidimensional, and sensitive to the complexities of global environmental governance.