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OPTIMALISASI POTENSI BUAH ADAS DI DESA NGADISARI, PROBOLINGGO MELALUI PRODUK INOVATIF LILIN DAN SABUN AROMATERAPI Retno Widyowati; Tutik Sri Wahyuni; Syahrur Marta Dwi Susilo; Nurina Febriyanti Ayuningtyas; Fahmi Dimas Abdul Azis
Bakti Nusantara Linggau: Jurnal Pengabdian Kepada Masyarakat Vol. 3 No. 2 (2023): Bakti Nusantara Linggau
Publisher : LP3MKIL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55526/bnl.v3i2.508

Abstract

Tidak banyak masyarakat Desa Ngadisari yang benar-benar memanfaatkan beragam tanaman yang ada di sekitar, salah satunya adalah buas Adas. Buah adas adalah tanaman yang banyak tumbuh liar dan tidak dimanfaatkan dengan baik. Buah adas ini memiliki minyak atsiri yang dapat meningkatkan sistem kekebalan tubuh, yang berpotensi mencegah virus corona. Bentuk kegiatan yang telah dilakukan berupa penyuluhan dan pelatihan mengenai pemanfaatan dan pengembangan produk inovatif dari minyak atsiri adas. Ada beberapa tahapan yang dilakukan, antara lain: Sosialisasi dan Koordinasi Program, Persiapan Pelatihan, Pembuatan Modul pelatihan (pembuatan minyak atsiri adas dan lilin aromaterapi adas), Pelaksanan Penyuluhan dan Pelatihan, Post-test untuk mengevaluasi pemahaman warga setelah diberikan penyuluhan.Kegiatan pengabdian kepada masyarakat dengan berfokus pada inovasi produk tanaman asli dari Suku Tengger di Desa Ngadisari telah dilakukan pada tanggal 25-26 Juli 2023. Acara ini dihadiri oleh 30 pemuda karang taruna dari desa tersebut. Kegiatan pelatihan ini dilakukan dalam 4 sesi, yaitu Penyuluhan destilasi minyak atsiri, Pelatihan destilasi minyak buah adas, Penyuluhan aromaterapi, Pelatihan pembuatan lilin aromaterapi. Dari pelatihan ini terlihat rasa antusiasme peserta pelatihan, yaitu banyak pertanyaan yang muncul saat pemberian materi. Ada yang menanyakan pendapat mereka sesuai dengan apa yang mereka tahu dan dari pengalaman yang mereka peroleh. Produk inovasi lilin CANDLETY dan sabun SOAPTY dari minyak adas hasil kegiatan pengabdian masyarakat di Desa Ngadisari-Probolinggo.
OPTIMALISASI PEMANFAATAN TANAMAN OBAT UNTUK PENINGKATAN KESEHATAN MASYARAKAT PULAU GILI IYANG, SUMENEP Wahyuni, Tutik Sri; Neny Purwitasari; Farida Ifadotunnikmah; Retno widyowati; Wiwied Ekasari; Abdul Rahem; Dewi Melani Hariyati
JURNAL PENGABDIAN FARMASI DAN SAINS Vol. 3 No. 1 (2024): Oktober 2024
Publisher : Jurusan Farmasi FMIPA Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/jpsf.2024.v3.i1.17459

Abstract

Gili Iyang is an island that belong to Madura, that located in Dungkek District, Sumenep Regency, East Java. This island is famous as an oxygen island with the second best oxygen levels in the world. This island also has various natural sources including medicinal. However, some of the existing potentials have not been utilized and processed optimally. Therefore, this activity is focused on optimazing the used of medicinal plants for improving health among communities. This activities were including planting medicinal plants or call “Tanaman Obat”(TOGA). Moreover to improve the understanding about medicinal plan, lecture section about the function of plants and how to prepare the traditional recepi was conducted. Information about medicinal plants for hipertention, diabetic and degenerative diseases such as osteoarthritis and women's health disorders were shared. Workshop about preparation herbal soap from piper betle was also conducted to the community of Gili Iyang . Piper batle was known as antimicrobial that could overcome vaginal discharge disorders. This activity give many advantages to the Gili Iyang Community that could improve the understanding on medicinal plants. The analysis of each participant in answering the question of pretest and posted was calculate. The results showed the right answer improve up to 70%. This result indicate the advantage of this activity to the community of Gili Iyang that consist of Banraas dan Bancamara village. This program is an application of several aspects of the Sustainable Development Goals (SDGs) including health (3), quality education (4), and is a strengthening of national research priorities (PRN) in the fields of Blue-Green Economy and Health.
Systematic Review of Green Seaweed Caulerpa racemosa as an Anti-Inflammatory Agent: Current Insights and Future Perspectives Prayogo, Ega Widya; Irawati Sholikhah; Suciati; Dej-adisai, Sukanya; Retno Widyowati
JURNAL FARMASI DAN ILMU KEFARMASIAN INDONESIA Vol. 11 No. 2 (2024): JURNAL FARMASI DAN ILMU KEFARMASIAN INDONESIA
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jfiki.v11i22024.156-173

Abstract

Background: Seaweed is a marine biota with many benefits, one of which is C. racemosa. It is one type of seaweed that is quite widely found in Indonesia. Objective This study investigated the anti-inflammatory activity of C. racemosa using various in vitro and in vivo approaches. Methods: A literature review was conducted by searching for research data on C. racemosa. The literature was obtained from PUBMED, ScienceDirect, Scopus, SpringerLink, and Google Scholar using the keywords C. racemosa, sea grapes, in vivo, in vitro, and anti-inflammatory. The search identified 1313 articles with 100 articles in Scopus, 100 articles in ScienceDirect, 0 articles in PubMed, 3 articles in SpringerLink, and 1,110 articles in Google Scholar. Results: The study showed 12 articles found C. racemosa has the ability as an anti-inflammatory both with in vitro and in vivo study approaches and supported by data on proximate composition which is quite high and substance consisting of various bioactive constituents including flavonoids, phenolics, phytosterols, terpenoids, saponins and alkaloids where the anti-inflammatory active isolate caulerpin was successfully isolated. C. racemosa is able to reduce the inflammatory response by inhibiting NO production and the release of cytokines and inflammatory mediators such as AMPK, mTOR, TNF-α and IL4. Conclusion: C. racemosa indicated that this species is a rich source of phytochemicals with many pharmacological activities, one of which is anti-inflammatory. Further research is required to explore the relationship between secondary metabolites and their activities.