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All Journal Jurnal Dedikasi AJCD
Niken Dwi Safitri
Yayasan Assyfa Learning Centre (YALC) Pasuruan, Indonesia
Religion Agriculture, Biological Sciences & Forestry Civil Engineering, Building, Construction & Architecture Education Environmental Science Languange, Linguistic, Communication & Media Public Health

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During the COVID-19 pandemic, home learning assistance can boost student interest Usmiyatun U; Niken Dwi Safitri
Jurnal Dedikasi Vol. 19 No. 1 (2022): May
Publisher : Direktorat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/dedikasi.v19i1.21261

Abstract

The closure of educational institutions is often regarded as a highly effective measure in mitigating the transmission of the COVID-19 virus. Distance learning is being implemented in light of the current circumstances and the perceived vulnerability to the transmission of the COVID-19 virus. The objective of this essay is to elucidate the favorable reception of students in Pasuruan towards the home learning aid program. Home learning assistance refers to providing guidance and support inside the home environment to aid students in overcoming challenges encountered during the learning process. The research employed the descriptive survey method as its chosen methodology. The focus of the learning aid program is on pupils at the elementary and middle school levels. The pupils must complete a questionnaire to receive feedback on the learning support program. The findings indicate that the learning support program was well-received by pupils in Pasuruan. Providing learning aids has been found to enhance students' motivation to learn. This is attributed to the alleviation of students' workload and the perception of increased understanding, which is reinforced by the involvement of fellow students who offer exceptional and fun support. During the ongoing COVID-19 epidemic, there has been an observed increase in students' enthusiasm for the process of learning.
Product life cycle techniques: SMEs maintenance strategies Endang Sungkawati; Niken Dwi Safitri; Adebayo Ola Afolaranmi
AMCA Journal of Community Development Vol. 3 No. 2 (2023): AMCA Journal of Community Development
Publisher : AMCA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51773/ajcd.v3i2.316

Abstract

The food and beverage subsector of the industry is expanding. As the opportunities available to businesses grow, competition to maintain market share intensifies as the loss of a product diminishes its competitiveness. This leads to accumulating unsold products in the inventory even though increased sales volume could generate cash. Because the product cannot compete until the market reacts, it is not sold. Product demand rises in response to capacity constraints but must still be fulfilled. Increased sales are necessary to retain consumers during market expansion or contraction periods. By evaluating the literature, this study ascertains the most effective courses of action for two business scenarios. This study identifies product life cycle strategies supported by mixed marketing techniques in research indexed at least SINA 3, Scopus, or WOS between 2013 and 2023. According to the study, a business can flourish by offering discounts or special services to customers willing to wait while sales capacity increases.
Co-Authors Adebayo Ola Afolaranmi Endang Sungkawati Usmiyatun Usmiyatun