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The Effect of Economic Growth and Total Population on Poverty Level in North Sulawesi Runtunuwu, Prince Charles Heston; Tanjung, Fahmi
WELFARE Jurnal Ilmu Ekonomi Vol 1, No 1 (2020): Mei
Publisher : Jurusan Ekonomi Pembangunan, Fakultas Ekonomi, Universitas Siliwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (584.326 KB) | DOI: 10.37058/wlfr.v1i1.1645

Abstract

This study aims to test and analyze the effect of economic growth and total population to the poverty level in North Sulawesi. The study was conducted in the districts/cities located in North Sulawesi province with a total of 14 districts/cities. The data taken is after the year of 2008, this due to the district/city is lastly bloomed in 2008.  The data used in this research is quantitative data. This study uses secondary data and the time series data from the year of 2009 until 2016. Panel data is used as a combination of time series and cross section. Meanwhile the crossed section data is taken from all districts/municipalities in North Sulawesi province which is 14 districts/cities (10 districts and 4 cities) with a total of 98 observations obtained in this study. The data used in this research is secondary data obtained from the Central Bureau of Statistics (BPS) at national level. Inferential statistical methods used in the analysis of research data is Dynamic Panel Data (DPD) considering that the sample size is relatively small. This study examined the effect of exogenous variables i.e. economic growth and total population, while the endogenoue one is poverty level. The result shows that simultaneously, economic growth and total population have a significant effect on poverty level in North Sulawesi.
Assessing the potential and determinants of food crop sub-sector production in East Java, Indonesia Tanjung, Fahmi
Journal of Enterprise and Development (JED) Vol. 5 No. Special-Issue-1 (2023): Journal of Enterprise and Development (JED)
Publisher : Faculty of Islamic Economics and Business of Universitas Islam Negeri Mataram

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Abstract

Purpose — This study aims to identify the base and non-base areas within the food crop sub-sector and examine the relationship between agricultural land area, labor (farmers), and the Human Development Index in the production zones of the food crop sub-sector.Method — The research utilized Location Quotient analysis and logit regression analysis, employing the SPSS application as the analytical tool. The study sample consisted of 38 regencies/cities from East Java Province.Result — The results of this research reveal the specific areas encompassed within the food crops sub-sector base in East Java Province, namely: Pamekasan Regency, Blitar Regency, Madiun Regency, Nganjuk Regency, Probolinggo Regency, Trenggalek Regency, Jombang Regency, Kediri Regency, Magetan Regency, Ngawi Regency, Tuban Regency, Ponorogo Regency, Bangkalan Regency, Bondowoso Regency, Lamongan Regency, Sampang Regency, Situbondo Regency, Tulungagung Regency, and Pacitan Regency. Furthermore, the research outcomes highlight a significant correlation between the agricultural labor force (farmers) and production levels, encompassing both the base and non-base sectors of the food crop sub-sector within East Java Province. Conversely, the study reveals that the Human Development Index (HDI) and land area do not exert a statistically significant influence on production.Contribution — This study contributes by determining the regencies/cities in East Java Province classified as base and non-base areas of the food crops sub-sector. It explores the factors leading to such classifications. Unlike previous research focusing solely on base and non-base areas, this study comprehensively analyzes both categories within the food crops sub-sector.
The The Influence of the number of teachers, total poverty, number of smokers, and regency/city minimum wages on the HDI in East Java Province from 2018 to 2022 Tanjung, Fahmi; Runtunuwu, Prince Charles Heston
Fair Value: Jurnal Ilmiah Akuntansi dan Keuangan Vol. 6 No. 3 (2024): Fair Value: Jurnal Ilmiah Akuntansi dan Keuangan
Publisher : Departement Of Accounting, Indonesian Cooperative Institute, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32670/fairvalue.v6i3.3503

Abstract

The aim of this research is to find out the influence of the quantity of teaching staff, the number of poor people, the number of smokers, and the Regency/City Minimum Wage on the Human Development Index (HDI) for the East Java Region from 2018 to 2022. The data in this research comes from the Central Agency East Java Regional Statistics for 2018 – 2022. The information in this research uses secondary data. The method used in this research is multiple regression. The results of the t test in this review show that the Human Development Index variable in the East Java Region is not influenced by the number of teachers, while the Human Development Index variable is influenced by the amount of poverty, the number of smokers, and the Regional/City Minimum Wage. The F test results in this review show that the factors of the number of educators, the number of poor people, the number of smokers, and the Regional/City Minimum Wage simultaneously influence the Human Development Index.
Assessing the potential and determinants of food crop sub-sector production in East Java, Indonesia Tanjung, Fahmi
Journal of Enterprise and Development (JED) Vol. 5 No. Special-Issue-1 (2023): Journal of Enterprise and Development (JED)
Publisher : Faculty of Islamic Economics and Business of Universitas Islam Negeri Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Purpose — This study aims to identify the base and non-base areas within the food crop sub-sector and examine the relationship between agricultural land area, labor (farmers), and the Human Development Index in the production zones of the food crop sub-sector.Method — The research utilized Location Quotient analysis and logit regression analysis, employing the SPSS application as the analytical tool. The study sample consisted of 38 regencies/cities from East Java Province.Result — The results of this research reveal the specific areas encompassed within the food crops sub-sector base in East Java Province, namely: Pamekasan Regency, Blitar Regency, Madiun Regency, Nganjuk Regency, Probolinggo Regency, Trenggalek Regency, Jombang Regency, Kediri Regency, Magetan Regency, Ngawi Regency, Tuban Regency, Ponorogo Regency, Bangkalan Regency, Bondowoso Regency, Lamongan Regency, Sampang Regency, Situbondo Regency, Tulungagung Regency, and Pacitan Regency. Furthermore, the research outcomes highlight a significant correlation between the agricultural labor force (farmers) and production levels, encompassing both the base and non-base sectors of the food crop sub-sector within East Java Province. Conversely, the study reveals that the Human Development Index (HDI) and land area do not exert a statistically significant influence on production.Contribution — This study contributes by determining the regencies/cities in East Java Province classified as base and non-base areas of the food crops sub-sector. It explores the factors leading to such classifications. Unlike previous research focusing solely on base and non-base areas, this study comprehensively analyzes both categories within the food crops sub-sector.
Faktor-Faktor yang Mempengaruhi Produksi Subsektor Tanaman Pangan di Provinsi Jawa Timur Runtunuwu, Prince Charles Heston; Nasar, Fahima; Tanjung, Fahmi
Society Vol 10 No 2 (2022): Society
Publisher : Laboratorium Rekayasa Sosial, Jurusan Sosiologi, FISIP Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/society.v10i2.248

Abstract

This study aims to analyze the factors that influence the food crop subsector production. This research paper used the panel regression analysis method to analyze the secondary data. The findings indicated that agricultural lands, laborers, fertilizer subsidies, rainfall, and irrigation infrastructure partially increase the production of the food crop subsector.