Handayani, Hainun Putri
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Intensive White Snapper Pond Cultivation Technology (Lates calcarifer) in Order to Diversify Pond Business in Majannang Village Mulyani, Sri; Pallu, Muhammad Saleh; Mardiana, Mardiana; Fikruddin, Muhammad; Yunus, Muhammad Kafrawi; Fatmawati, Fatmawati; Handayani, Hainun Putri; Ningsi, Sitti Warda
International Journal of Public Devotion Vol 6, No 2 (2023): August - December 2023
Publisher : STKIP Singkawang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26737/ijpd.v6i2.3882

Abstract

PT. Bosowa Isuma as a partner in the Kedaireka 2022 Matching Fund Program has not diversified commodities and production results in carrying out cultivation activities. The purpose of this activity is to carry out the cultivation of white snapper (Lates calcarifer) in order to diversify the cultivation business. The method of implementation by training and application of white snapper farming in a 5,000 m2 fish pond owned by PT. Bosowa Isuma. The stages of implementation in the form of training and application of pond cultivation include: 1) Preparation of ponds; 2) Seed stocking; 3) Feeding; 4) Sampling and Grading; 5) Water quality measurement; 6) Pest and disease control; 7) Harvesting. The results obtained were in the form of increased understanding, knowledge and insight into white snapper farming and harvesting 1,005 white snapper weighing between 90-200 grams within 80 days of maintenance. The expected output is training and white snapper farming, students get enough knowledge and skills about white snapper farming technology to get a job and entrepreneurship with sufficient income, and get 20 credits of experience outside the campus. This activity can help pond farmers in increasing income and welfare.
Mangrove Planting in Order to Increase the Carrying Capacity of Pond Land in Borimasunggu Village Mulyani, Sri; Pallu, Muhammad Saleh; Mardiana, Mardiana; Fikruddin, Muhammad; Yunus, Muhammad Kafrawi; Fatmawati, Fatmawati; Handayani, Hainun Putri; Ningsi, Sitti Warda
International Journal of Public Devotion Vol 7, No 2 (2024): August - December 2024
Publisher : STKIP Singkawang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26737/ijpd.v7i2.3911

Abstract

PT. Bosowa Isuma has a pond area of 157 ha and has been carrying out operational activities since 2010. Pond cultivation that is carried out continuously results in a decrease in land carrying capacity and will ultimately have an impact on the productivity of pond cultivation. The purpose of this activity is to maintain and improve the carrying capacity of pond land by planting mangroves along the river mouth of Borimasunggu Village. The implementation method is by conducting counseling and planting mangroves along the river mouth of Borimasunggu Village. The organizers of the activity were lecturers from the University of Bosowa, technicians from PT. Bosowa Isuma and 7 students of the MBKM Program. The result of the activity was counseling and planting of 500 Rhizopora apiculata mangrove seedlings along the river mouth of Borimasunggu Village. The resulting output is the planting of 500 Rhizopora apiculata mangrove seedlings along the river mouth of Borimasunggu Village, students gain sufficient knowledge and skills about planting mangrove plants and gain experience of 20 credits outside the campus and lecturers can carry out Tri dharma activities, namely carrying out community service. Mangrove planting can provide dual benefits both in terms of economy and environment, in the sense that production can increase and benefit farmers and the balance of the carrying capacity of pond land can be created/maintained.
Application of Vanname Shrimp Pond Cultivation Technology Intensive System and Good Fish Farming Method (CBIB) Standards in Majannang Village Mulyani, Sri; Pallu, Muhammad Saleh; Mardiana, Mardiana; Fikruddin, Muhammad; Yunus, Muhammad Kafrawi; Fatmawati, Fatmawati; Handayani, Hainun Putri; Ningsi, Sitti Warda
International Journal of Public Devotion Vol 7, No 1 (2024): January - July 2024
Publisher : STKIP Singkawang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26737/ijpd.v7i1.3858

Abstract

PT. Bosowa Isuma which has problems with suboptimal shrimp pond productivity (traditional aquaculture system), water quality monitoring is still manual, manual feeding, and does not understand the standards of Good Fish Farming Methods (CBIB). The goal of kedaireka 2022 is to improve pond governance that is more systematic, productive, environmentally friendly and sustainable and implement the Good Fish Farming Method (CBIB) standard. The implementation method with the application of intensive cultivation system technology and CBIB standards is planted with shrimp covering an area of 5,000 m2 owned by PT. Bosowa Isuma. Vanname shrimp farming in a controlled environment so as to provide food guarantees from cultivation by paying attention to sanitation, shrimp and fish feed and chemicals and biological materials. The executors of the activities are lecturers, technicians of PT. Bosowa Isuma and 7 students of the MBKM. The result of the activity is the application of Vanname shrimp farming technology Intensive System using mill technology, automatic feeder feed and IoT-based monitoring applications is an engineering of sustainable appropriate technology capable of solving the problems of farmers in Majannang Village, especially PT. Bosowa Isuma. Supporting factors in carrying out activities are the availability of land for Vanname Shrimp cultivation and the high work ethic of the cultivator community in carrying out cultivation as well as economic encouragement in running a shrimp farming business to meet family needs, while the inhibiting factor of activities is still the lack of assistance and training in shrimp farming in improving human resources in Majjanang Village
Increasing Student Potential in the Business World through Startup Training Mulyani, Sri; Pallu, Muhammad Saleh; Mardiana, Mardiana; Fikruddin, Muhammad; Yunus, Muhammad Kafrawi; Fatmawati, Fatmawati; Handayani, Hainun Putri; Ningsi, Sitti Warda
International Journal of Public Devotion Vol 6, No 1 (2023): January - July 2023
Publisher : STKIP Singkawang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26737/ijpd.v6i1.3912

Abstract

In making a business plan, students do not have the ability and knowledge about business, innovative products, marketing, financing and choosing a good business. The purpose of this training is to equip students with enough knowledge to run a business. Implementation Methods include: problem identification, literacy studies, deepening of training materials, preparation of schedules, implementation of activities, monitoring and evaluation. Material presented: what is Star up; why should startups; Requirements to Become a Startup; Have a Vision; Advantages of a Business Startup; Good business startup; Startup Phases; Tips and Strategies; Tips for Building a Startup for College Students;  Strategies for launching startups; Your Startup Publications; Tips for Managing 'Cash-flow'; What type of startup is suitable for you; Tips for Choosing a Solid Team; What about the startup's initial budget; Capital Strategy to start a Startup; Some steps to be successful for startup business people; Why businesses need Financial; Business Valuation; Types of Investors; Weaknesses of Business Startup; Why Business startups in Indonesia are rare and unpopular. The results of the starup training are 15 student business plans, namely 9 business plans in the field of fisheries by MBKM students of the Aquaculture study program, 5 business plans in the field of financial services by MBKM students of the Management study program and 1 business plan for marketing services by Agribusiness study program students. From the training activities, it can be concluded that through starup training, students get enough knowledge to run a business. Starup's knowledge must be immediately implemented and accompanied periodically to the business plan that has been made.