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All Journal Jurnal Pendidikan Dasar Nusantara Jurnal Pengabdian Masyarakat dan Lingkungan
Khofifah, Imroatul
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Humanities Economics, Econometrics & Finance Education Environmental Science Social Sciences

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PENINGKATAN KUALITAS PRODUK USAHA MIKRO, KECIL, MENENGAH MELALUI SERTIFIKASI HALAL DAN NIB DESA SENDURO Mujayaroh, Anisa Lekha; Syauqiyah, Ayuning Tyas Syifaus; Khofifah, Imroatul; Junjunan, Mochammad Ilyas; Asegaf, M. Maulana; Jannah, Binti Shofiatul
Jurnal Pengabdian Masyarakat dan Lingkungan Vol 2 No 2 (2024): Jurnal Pengabdian Masyarakat dan Lingkungan (JPML)
Publisher : Universitas Muhammadiyah Gresik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30587/jpml.v2i2.6351

Abstract

This service activity explains assistance with halal certification and the creation of Business Identification Numbers (NIB) for Micro, Small and Medium Enterprises in increasing the marketing of local superior products in Senduro Village, Senduro District, Lumajang Regency. Seeing that there are many MSMEs in Senduro village that are not yet halal certified, the Uinsa KKN student team assisted in making Halal Certification through the SiHalal system and making NIB through the Online Single Submission System. This mentoring activity aims to assist MSME actors in improving business products through halal certification and making NIB. This assistance was welcomed by MSME actors because this assistance was able to increase product promotion and increase consumer confidence in the products produced. This assistance uses the Asset Based Community Development (ABCD) method. This method focuses on the assets and strengths that society has. The result of this halal MSME assistance activity is that it is able to increase the awareness of business actors in implementing a halal guarantee system for their business products as well as registering business units in the halal certification process through the Food, Drug and Cosmetic Study Institute of the Indonesian Ulema Council (LPPOM MUI). With the assistance of Halal Certification and the making of NIB, the community can find out about business legality. This mentoring activity really educates business people to get halal and tayyib products. The level of satisfaction of MSME actors with this assistance reached 97%.
Development of interactive e-book for science learning in fifth grade elementary school students Khofifah, Imroatul; Meirza Nanda Faradita; Fajar Setiawan
JURNAL PENDIDIKAN DASAR NUSANTARA Vol 9 No 1 (2023): Jurnal Pendidikan Dasar Nusantara
Publisher : Universitas Nusantara PGRI Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29407/jpdn.v9i1.19770

Abstract

The type of research used by the researchers is generally aimed at developing a learning media or improving existing products to make them more effective. This study is development research, specifically focusing on the development of an interactive E-book-based media for Science learning in fifth-grade elementary school students, specifically covering the topic of the human movement organ. The method employed in this research is Research and Development (RnD), using the 4-D Thiagarajan model (Definition, Design, Development, Dissemination). The research instruments used include Validation Sheets (media experts and subject matter experts), Questionnaires (student responses), and Test Sheets (Learning Outcome Tests). The study results in the creation of an electronic medium, an interactive E-book, that completed high-quality criteria in terms of validity, practicality, and effectiveness. The media's validation results by the subject matter experts were 87.5%, and by the media experts were 86.5%, both categorized as "Highly Feasible." The practicality of the media was rated at 92.2% with the criterion of "Practical" based on student learning outcomes. The effectiveness test showed that 87% of students achieved scores that completed the Minimum Mastery Criteria (KKM). In conclusion, the developed product obtained high-quality criteria in terms of suitability, practicality, and effectiveness.
Co-Authors Fajar Setiawan Jannah, Binti Shofiatul Junjunan, Mochammad Ilyas M. Maulana Asegaf Meirza Nanda Faradita Mujayaroh, Anisa Lekha Syauqiyah, Ayuning Tyas Syifaus