Article Per Year (5 Year)
p-Index From 2021 - 2026
2.049
P-Index
This Author published in this journals
All Journal MEDISAINS Jurnal Doppler Jurnal Doppler JURNAL PENELITIAN KEBIDANAN & KESPRO Excellent Midwifery Journal Jurnal Pengabdian Masyarakat Putri Hijau
Nasution, Naimah
Unknown Affiliation
Health Professions Medicine & Pharmacology Nursing Public Health Veterinary

Published : 13 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 13 Documents
Search

 1   2 
PENGARUH KONSUMSI KOMBINASI JUS BAYAM MERAH DAN MADU TERHADAP PENINGKATAN KADAR HEMOGLOBIN PADA IBU HAMIL DENGAN ANEMIA DI KLINIK BIDAN SUMIARIANI TAHUN 2025 Hayati, Erlina .; Sari, Husna; Nasution, Naimah
JURNAL ILMIAH DHDT - KEBIDANAN Vol 8 No 1 (2025): JURNAL PENELITIAN KEBIDANAN & KESPRO
Publisher : Fakultas Kebidanan Institut Kesehatan Deli Husada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36656/jpk2r.v8i1.2666

Abstract

Abstract Anemia in pregnant women is a common health problem that can negatively impact the mother and fetal development. Based on the 2023 Indonesian Health Survey (SKI), it was recorded that 27.7% of pregnant women in Indonesia suffer from anemia. This study aims to determine the effect of consuming red spinach juice mixed with honey on increasing hemoglobin (Hb) levels in anemic pregnant women at the Sumiariani Clinic. Primary data were collected through observation sheets before and after the intervention. Using a purposive sampling technique, 16 respondents were selected because they were identified as having anemia. This study used a pretest and posttest design without a comparison group. For one week, respondents were asked to consume a mixture of red spinach juice and honey twice daily, morning and evening. Hb levels were measured using a digital GCHb device. The results showed a statistically significant increase in hemoglobin levels, from an average of 9.63 g/dL to 11.19 g/dL after the intervention, with a p-value <0.05. This indicates that the null hypothesis is rejected and consumption of the combination has a significant effect on increasing Hb. Thus, red spinach juice and honey can be a safe natural alternative treatment for anemia in pregnant women, as long as it is combined with the consumption of nutritious foods rich in iron.
PENGARUH JUS LABU SIAM TERHADAP PENURUNAN TEKANAN DARAH PADA IBU HAMIL DENGAN PREEKLAMSIA Nasution, Naimah; Insani, Septa Dwi; Hayati, Erlina; Lumban Raja, Reti
JURNAL ILMIAH DHDT - KEBIDANAN Vol 8 No 1 (2025): JURNAL PENELITIAN KEBIDANAN & KESPRO
Publisher : Fakultas Kebidanan Institut Kesehatan Deli Husada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36656/jpk2r.v8i1.2669

Abstract

Hypertensive pregnancy is a major contributor to high maternal mortality and can negatively impact pregnancy and childbirth. One non-pharmacological therapy with minimal side effects that pregnant women with hypertension can consume is chayote. Chayote is a vegetable that can prevent hypertension and lower cholesterol. It is a good source of nutrition for pregnant and breastfeeding women. This study aimed to determine the effect of administering chayote to pregnant women with hypertension. The research design used was Quasi Experiment (quasi experiment) by using Pretest - Posttest One Group Design. Data collection was carried out in May 2025. The population was pregnant women with hypertension who checked themselves at the Sumiariani Clinic in March – May 2025, namely 20 mothers. The sampling technique used in this research is Total Sampling.The average systole of pregnant women before giving Chayote Juice was 163.65 and the average diastole was 104.55. The average systole of pregnant women after giving Chayote Juice was 154.55 and the average diastole was 95.35, with a p-value of 0,000<0,005 which means that there is an effect of giving chayote juice to pregnant women with preeclampsia. Its is hoped that the Sumiariani Clinic can provide education to pregnant women with preeclampsia regarding the effects of chayote juice on lowering their blood pressure.
EDUKASI MANFAAT AROMATERAPI LEMON DAN LAVENDER TERHADAP PENURUNAN NYERI DISMENORE PRIMER PADA REMAJA PUTRI Nasution, Naimah; Natalia, Kristin; Krisna, Putri; Sihaloho, Wilfa Muslimah
Jurnal Pengabdian Masyarakat Putri Hijau Vol 6 No 1 (2025): Jurnal Pengabdian Masyarakat Putri Hijau (JPMPH)
Publisher : INSTITUT KESEHATAN DELI HUSADA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36656/jpmph.v6i1.2664

Abstract

Adolescence is the transition period from childhood to adulthood, is a crucial developmental period due to rapid physical, psychological, emotional and social changes, typically occurring between the ages of 10 and 19. This period begins with puberty, one of the symptoms of which is menstruation in adolescent girls. Menstruation is the release of blood from the uterus through the vagina, which can lead to dysmenorrhea. Dysmenorrhea is menstrual pain characterized by cramps in the lower abdomen that typically occur before menstruation. This menstrual pain can range from mild to severe. This education on the benefits of lemon and lavender aromatherapy was conducted on evidence based from previous research. It was stated that lemon and lavender aromatherapy had an effect on reducing primary dysmenorrhea pain in adolescents. Therefore, this outreach was conducted with adolescents in Sidodadi Village, Deli Serdang Regency. Community service plays a crucial role in improving the quality of adolescent health. Through this activity, adolescent learned that lemon and lavender aromatherapy can reduce primary dysmenorrhea
Co-Authors Ariani, Peny Djamaluddin Ramlan, Djamaluddin Ginting, Ria Nita Hayati, Erlina Hayati, Erlina . Insani, Septa Dwi Konsinur, Karmelya Amanda Krisna, Putri Kristin Natalia, Kristin Lili Nurmaliza Lumban Raja, Reti Melyana Nurul Widyawati Natali, Kristin Natalia, Kristin - Sari, Husna Sayekti, Palupi Bodro septa dwi insani Siagian, Nurul Aini SIHOMBING, JULIANA SION Wilfa Muslimah Sihaloho