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EKSPLORASI METODE SROI SEBAGAI ALAT PENGUKURAN DAMPAK PROGRAM KELAUTAN PERIKANAN UNTUK PEMBANGUNAN BERKELANJUTAN Syaifullah, Tornanda; Saptono, Ari; Purnawa, Dedi
Jurnal Kebijakan Perikanan Indonesia Vol 16, No 1 (2024): (Mei) 2024
Publisher : Badan Penyuluhan dan Pengembangan Sumberdaya Manusia Kelautan dan Perikanan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/jkpi.16.1.2024.61-71

Abstract

Overfishing, IUU fishing, ketimpangan pembangunan ekonomi antar wilayah dengan potensi sumber daya ikan, dan tantangan besar sektor kelautan dan perikanan lainnya dalam menyeimbangkan ekonomi, ekologi, dan sosial mendorong perlunya transformasi tata kelola melalui program blue economy. Penelitian ini bertujuan untuk menganalisis efektivitas inovasi sosial terhadap sebuah program, sehingga dampaknya dapat terukur dengan tepat secara berkelanjutan. Penelitian dilakukan dengan metode systematic literature review pada 37 penelitian yang memenuhi syarat dalam 5 (lima) tahun terkahir. Hasil penelitian menunjukan bahwa analisis SROI dapat digunakan dalam mengukur dampak dari program atau kebijakan di 37 penelitian tersebut, sehingga dapat digunakan dalam mengukur dampak dalam implementasi program blue economy. Pendekatan ini dapat menjadi bahan kebijakan untuk meningkatkan efektivitas program dalam mencapai tujuan SDGs.The phenomenon of overfishing, the unbalance between the Regional Gross Domestic Product of the Fisheries sector and the potential fish stocks of a region, and the significant challenges faced by the maritime and fisheries sector in balancing economic, ecological, and social aspects, underscore the need for governance transformation through blue economy programs. This study aims to analyze the effectiveness of social innovations within a program, enabling their sustainable impacts to be accurately measured. Conducted through a systematic literature review method encompassing 37 eligible studies over the past 5 years, the analysis utilizing Social Return on Investment (SROI) demonstrates that the blue economy program significantly positively impacts social, economic, and ecological dimensions. Such an approach could serve as a policy instrument to enhance program effectiveness in achieving the Sustainable Development Goals (SDGs).
STRATEGY FOR MAINTAINING THE QUALITY OF CATCHES BY IMPLEMENTING QUOTA AND ZONE BASED FISHING IN ZONE 3 Syaifullah, Tornanda; Saptono, Ari; Purwana, Dedi; Hamidah, Hamidah
Squalen, Buletin Pascapanen dan Bioteknologi Kelautan dan Perikanan Vol 19, No 3 (2024): December 2024
Publisher : :Agency for Marine and Fisheries Research and Human Resources, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/squalen.1021

Abstract

The quality of catches is determined by how the best fishing practices are conducted. A program or policy is needed to support the achievement of high-quality catches. Ministry of Marine Affairs and Fisheries implements quota and zone-based fishing, one of the objectives of this policy is to have catches with high quality.  This study aims to develop strategies to maintain the quality of catches at Ports in Zone 3 where fishing vessels are required to land their catches at ports within the same zone. The methodology in this research is the Soft System Methodology (SSM) approach with CATWOE analysis. The study identifies various issues related to fish handling on vessels, fish handling facilities and infrastructure, as well as fish distribution and processing, all of which impact the quality of the catch. The results find that improving product quality is closely linked to onboard fish handling practices, fish processing units, and the development of fish industries. This relationship is described by the eigenvector, with downstream industry strengthening scoring 0.438, quota and zone-based fishing management scoring 0.348, and human resource capacity scoring 0.248. Based on these findings, strengthening downstream industries is crucial to supporting the quality of catches within the quota and zone-based fishing. This is further evidenced by laboratory test results showing that distribution from Tual Fishing Port to Karangsong Fishing Port a 28.57% decline in organoleptic tests, a 92.31% increase in Escherichia coli, and a 40% increase in Total Plate Count (TPC). The study also highlights the fishermen's proficiency, skills, and expertise in handling fish catches and implementing cold chain systems up to the consumer level, which significantly influence the quality of fish catches. To realize these findings, it is recommended to provide training for fishermen, supply cooling facilities and vessels, and develop cold chain systems up to the consumer level. This study shows that the zoning system will help maintain fish quality. Additionally, strengthening supporting infrastructure is essential to improve fish quality in the capture fisheries sector.