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All Journal Jurnal Pengabdian kepada Masyarakat Jurnal Pengabdian Mandiri Journal of International Multidisciplinary Research
Putri Widelia W
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Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Environmental Science Languange, Linguistic, Communication & Media Public Health Social Sciences Other

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PEMBERDAYAAN KADER DALAM UPAYA PENINGKATAN PENGETAHUAN DAN SOSIALISASI PENCEGAHAN STUNTING DI WILAYAH KERJA PUSKESMAS SRI KUNCORO KABUPATEN BENGKULU TENGAH Tedy Febriyanto; Jon Farizal; Putri Widelia W; Evi Fitriyani; Yunita Yunita
JURNAL PENGABDIAN MANDIRI Vol. 2 No. 12: Desember 2023
Publisher : Bajang Institute

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Abstract

Background: Stunting is defined as a condition where the body is short or very short based on the Body Length by Age (PB/U) or Body Height by Age (TB/U) index with a threshold (z-score) between -3 SD up to < -2 SD (Olsa, Sulastri, & Anas, 2017). The incidence of stunting can be influenced by various factors, including a lack of macronutrient intake such as energy, protein and fat. However, the intake of micro minerals such as zinc and iron also needs to be considered (Losong & Adriani, 2017). Based on the results of the 2018 Basic Health Research (Riskesdas), stunting in Bengkulu was recorded at 27.98 percent. These figures show that 1 (one) out of 3 (three) children in Bengkulu suffer from stunting in a number of districts or cities (Bengkuluprov, 2021). Methods: There are three steps in this community service, namely preparation, implementation, evaluation and monitoring. It is hoped that this activity can increase public knowledge about preventing stunting, and move people to live healthy lives. Results: A team has been formed that has been given knowledge about stunting, information about stunting prevention and information about laboratory examinations that support stunting examinations consisting of cadres in each village and posyandu Conclusion: Cadre Empowerment Program to increase knowledge and socialize stunting prevention in the Puskesmas Work Area Sri Kuncoro, Central Bengkulu Regency is running well.Outcomes and Achievement Targets: This activity is expected to increase public knowledge about efforts to prevent stunting, and move people to live healthy lives.
Analisa Escherihia coli Penghasil Extended Spectrum Beta-Lactamases (ESBLs) Pada Sampel Makanan Warga Kota Bengkulu Halimatussa'diah; Putri Widelia W; Ervan
Journal of International Multidisciplinary Research Vol. 1 No. 2 (2023): Desember 2023
Publisher : PT. Banjarese Pacific Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62504/6x38hd08

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Makanan dijaga kualitasnya dari bakteri patogen yang dapat menyebabkan diare. Risiko infeksi melalui makanan tergantung pada kuantitas patogen dalam makanan. Escherichia coli merupakan flora normal saluran intestinal manusia dan sering menyebabkan penyakit pada manusia. Escherichia coli mudah menyebar antar manusia melalui tangan, makanan dan minuman yang terkontaminasi, merupakan bakteri indikator pencemaran makanan. Escherichia coli merupakan kelompok Enterobacteriaceae penghasil ESBLs sehingga bertanggung jawab terhadap peningkatan biaya perawatan, angka kesakitan, dan angka kematian. E. coli penghasil ESBLs sering ditemukan di Rumah Sakit terkait infeksi nosokomial, namun jarang sekali dilakukan penelitian keberadaan dalam memproduksi ESBLs pada infeksi komunitas. Tujuan penelitian adalah mengetahui prevalensi Escherichia coli dan menganalisa Escherichia coli Penghasil Extended Spectrum Beta- Lactamases (ESBLs) Pada Sampel Makanan Warga Kota Bengkulu. Disain penelitian eksploratif, yaitu penelitian awal untuk memperoleh gambaran awal keberadaan E. coli penghasil ESBL dalam makanan. Data primer kuman E. coli dalam makanan didapatkan dari hasil isolasi dan identifikasi sampel makanan. Data primer E. coli penghasil ESBLs didapatkan dari hasil Uji Screening Metode Kirby Bauer ( Difusi Test ) dan Uji Konfirmasi Bakteri ESBLs Metode DDST (Double Disk Sinergy Test). Simpulan penelitian hasil uji isolasi dan identifikasi dengan menggunakan pewarnaan Gram dan uji IMViC terhadap 30 (100%) sampel dinyatakan negative terhadap kandungan E. coli. Hasil ini memenuhi syarat berdasarkan Permenkes RI No 1096/MENKES/PER/VI/2011 yakni angka bakteri E. coli pada sampel makanan, minuman, dan alat makan adalah 0 atau negatif. Hasil negatif E. coli pada 30 sampel makanan, tidak dapat dilakukan untuk identifikasi bakteri E.coli penghasil ESBLs
PEMBERDAYAAN KADER DALAM UPAYA PENINGKATAN PENGETAHUAN DAN SOSIALISASI PENCEGAHAN DINI MALARIA DI WILAYAH KERJA PKM SRI KUNCORO KECAMATAN PONDOK KELAPA KABUPATEN BENGKULU TENGAH TAHUN 2024 Tedy Febriyanto; Jon Farizal; Putri Widelia W; Evi Fitriyani; Yunita, Yunita
J-ABDI: Jurnal Pengabdian kepada Masyarakat Vol. 5 No. 1: Juni 2025
Publisher : Bajang Institute

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Abstract

Malaria is an infectious disease that is still a public health problem in Indonesia. Malaria is caused by protozoa of the Plasmodium group, which is transmitted through mosquito bites. Anopheles sp mosquitoes carry the spinfective Plasmodium parasite which enters the human body through the bite of female mosquitoes. The Plasmodium sp parasites found in humans consist of Plasmodium malariae, Plasmodium vivax, Plasmodium falciparum, Plasmodium ovale and the most recently discovered plasmodium is Plasmodium Knowles. This community service aims to move people to live healthy lives and actively prevent malaria through efforts to increase knowledge and socialize malaria prevention in the PKM Sri Kuncoro Working Area, Central Bengkulu Regency. Method: There are three steps in this community service, namely preparation, implementation, evaluation and monitoring. It is hoped that this activity can increase public knowledge about malaria prevention and move people to live healthy lives. Results: This community service provides insight and knowledge to the community in recognizing clinical symptoms of malaria and forming groups. Conclusion: A team has been formed that has been given knowledge about malaria, information on malaria prevention and information about laboratory examinations that support malaria examinations consisting of cadres in each village and posyandu to carry out information on malaria prevention and health awareness community movements in the Sri Kuncoro Community Health Center Working Area Pondok Kelapa District, Central Bengkulu Regency
Co-Authors Ervan Evi Fitriyani Febriyanto, Tedy Halimatussa'diah Jon Farizal, Jon Yunita Yunita Yunita Yunita