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All Journal Jurnal Kesehatan Global Jurnal Kebidanan Indonesia MEJORA
Ayu Wantini, Nonik
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Dentistry Health Professions Nursing Public Health Veterinary

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Permasalahan Status Gizi Calon Pengantin Wanita Ayu Wantini, Nonik; Maydianasari, Lenna; Ngaisyah, Rr Dewi
Jurnal Kesehatan Global Vol 7, No 2 (2024): Edisi Mei
Publisher : LPPM Institut Kesehatan Helvetia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33085/jkg.v7i2.6079

Abstract

Status gizi pranikah sangat penting untuk dipersiapkan, mengingat gizi pra konsepsi akan menentukan kualitas anak yang akan dilahirkan kelak. Status gizi calon pengantin wanita (catin) menunjukkan masalah gizi seperti anemia, underweight, obesitas, kurang energy kronis. Banyak faktor yang mungkin mempengaruhi terjadinya masalah gizi tersebut. Tujuan penelitian ini untuk mengetahui faktor-faktor yang berhubungan dengan status gizi calon pengantin wanita di Puskesmas Berbah. Jenis penelitian ini adalah survey analitik dengan pendekatan cross sectional, sampelnya adalah calon pengantin wanita yang berkunjung ke Puskesmas Berbah yang memenuhi kriteria inklusi dan eksklusi. Jumlah sampel 81 orang yang dipilih dengan purposive sampling. Instrumen yang digunakan adalah Body Shape Questionnaire (BSQ) untuk body image, International Physical Activity Questionnaire Short Form (IPAQ-SF) untuk aktivitas fisik, dan  Self Regulation of Eating Behaviour Questinnaire (SREBQ) untuk pengaturan diri dalam perilaku makan. Data status gizi diambil dari data sekunder dengan metode dokumentasi. Analisis data menggunakan uji Kendall Tau. Hasil penelitian menunjukkan 58% catin wanita berstatus gizi normal berdasarkan Indeks Massa Tubuh (IMT), Kurang Energi Kronis (KEK) sebesar 25,9%, sebanyak 18,5% anemia, dan 24,7% obesitas sentral. Catin wanita mayoritas tidak memiliki perhatian terhadap bentuk tubuhnya (79%), separuh (50,6%) beraktivitas sedang, dan 81,5% memiliki pengaturan diri kategori sedang dalam perilaku makan. Hasil uji Kendall Tau antara citra diri dengan kejadian obesitas sentral diketahui p-value 0,012, sedangkan faktor lainnya seperti aktivitas fisik, pengaturan diri dalam perilaku makan didapatkan p-value 0,05. Kesimpulannya permasalahan status gizi calon pengantin meliputi KEK, anemia, obesitas sentral dan faktor yang berhubungan dengan status gizi wanita (obesitas sentral) adalah citra diri.
EFEKTIFITAS HAPPY PRENATAL YOGA (TEKNIK UJJAYI PRANAYAMA DAN NADI SODHASANA) DALAM MENURUNKAN KETIDAKNYAMANAN FISIK PADA KEHAMILAN TRIMESTER III Wulandari, Sri; Ayu Wantini, Nonik
Jurnal Kebidanan Indonesia Vol 12, No 2 (2021): JULI
Publisher : STIKES Mamba'ul 'Ulum Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36419/jki.v12i2.492

Abstract

Hubungan Tingkat Stres Dan Imt Dengan Siklus Menstruasi Pada Mahasiswi Prodi Kebidanan Program Sarjana Universitas Respati Yogyakarta Handayani, Fika; Ratnaningsih, Ester; Ayu Wantini, Nonik
MEJORA Medical Journal Awatara Vol 1 No 1 (2023): OKTOBER
Publisher : Awatara Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61434/mejora.v1i1.55

Abstract

Background: Menstruation is regular uterine bleeding as a sign that the reproductive organs are functioning properly. Various factors, including nutritional status, stress, physical activity, adequacy of macronutrients, and endocrine disorders, influence a woman's menstrual cycle. However, two main factors related to the menstrual cycle are nutritional status and stress. The results of a preliminary study showed that 70% of 10 female students experienced menstrual cycle disorders.Objective: This study aimed to examine how stress levels and BMI were linked to menstrual cycle disorders among the Undergraduate Program in Midwifery students at Respati University of Yogyakarta.Methods: This study was analytic observational research conducted using a cross-sectional design with a sample of 97 people. The data collection instruments comprised questionnaires, tread scales, and microtoise. The statistical test was done using the Chi-Square test.Results: Most female students experienced stress (66%), had normal Body Mass Indexes (63.9%), and had normal menstrual cycles (80.4%). There was no correlation between the participants' stress levels and menstrual cycles (p=0.603) nor between their BMI and menstrual cycle (p=1.000).Conclusion: The students’ stress levels and BMI did not correlate with their menstrual cycles
Hubungan Konsumsi Fast Food Dan Aktivitas Fisik Dengan Kejadian Obesitas Sentral Pada Mahasiswi Kebidanan Program Sarjana Universitas Respati Yogyakarta Maranessy, Melani; Ayu Wantini, Nonik; Ratnaningsih, Ester
MEJORA Medical Journal Awatara Vol 1 No 1 (2023): OKTOBER
Publisher : Awatara Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61434/mejora.v1i1.56

Abstract

Central obesity is a nutritional problem generally found in the world, both in developed and developing countries. Central obesity can lead to type-2 diabetes mellitus, cardiovascular disease, hypertension, sleep apnea, metabolic syndrome, and cancer. The results of the preliminary study demonstrated that seven out of 10 female students were in the category of central obesity. Female students with or without central obesity were known to rarely do physical activities and often consumed fast food. Objective: This study aimed to discover the relationship between fast food consumption and physical activity and the incidence of central obesity in the female students at the Undergraduate Program of Midwifery of Respati University Yogyakarta. Methods: This research is a quantitative study conducted using observational analytic techniques with a cross sectional approach. The instrument used was a questionnaire; the sampling technique used was the simple random sampling with a sample size of 107 female students. Data analysis was done using the Kendall tau test. Results: This study revealed that most of these female students had central obesity (51.4%). Forty percent of these female students always consumed fast food, and 54.2% of them did moderate physical activities. The results showed that there was a relationship between fast food consumption and central obesity (p=0.000, τ = 0.873). There was also a relationship between physical activity and the incidence of central obesity (p=0.000, τ = 0.401). Conclusion: There is a relationship between fast food consumption and physical activity and the incidence of central obesity
Co-Authors Handayani, Fika Maranessy, Melani Maydianasari, Lenna Ngaisyah, Rr Dewi Ratnaningsih, Ester Sri Wulandari