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Respon Pertumbuhan dan Hasil Terong (Solanum melongena L.) Akibat Perbedaan Waktu Pemberian Pupuk Mikoriza: Growth Response and Yield of Eggplant (Solanum melongena L.) Due to Differences in Mycorrhizal Fertilizer Application Time Afdila, Moch. Faizin; Hidayanto, Fajar
Journal of Applied Plant Technology Vol 2 No 1 (2023): Journal of Applied Plant Technology (JAPT)
Publisher : Agrotechnology Study Program, Faculty of Agriculture, Wijaya Kusuma Surabaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (207.9 KB) | DOI: 10.30742/japt.v2i1.79

Abstract

Eggplant is a horticultural crop that contains vitamins and nutrients such as vitamin A, vitamin C, potassium, phosphorus, iron, protein and carbohydrates. Optimizing eggplant productivity can be supported by the application of mycorrhizal fertilizers as a provider of phosphorus elements and maintaining soil moisture. The aim of this study was to distinguish the timing of mycorrhizal fertilizer application in supporting eggplant productivity. The treatment was divided into three, namely P1: fertilizing two weeks before planting at a dose of 5 kg/ha; P2: fertilizing one week before planting at a dose of 5 kg/ha; and P3: fertilization at planting time of 5 kg/ha. Completely randomized design with 3 replications was tested in this study. The results of the study were that mycorrhizal fertilizers on vegetative observations tended to be better on the treatment at planting time compared to the other two treatments, but on vegetative observations at plant height at the age of 21 DAT the treatment 1 week before planting turned out to be superior to the other two treatments. Generative observations tended to have better results in the treatment 1 week before planting than the treatment at planting time which tended to have lower yields where the fresh weight of the fruit only weighed 150,35 grams while the treatment 2 weeks before planting had a fresh weight of 161,35 grams . The length of the treated fruit 1 week before planting was 27,35 cm far above the treatment at planting with a length of only 24,26 cm.
GROWTH RESPONSE OF PAGODA MUSTARD PLANTS (Brassica narinosa L.) TO THE APPLICATION OF JELLYFISH LIQUID ORGANIC FERTILIZER Pratiwi, Sri Hariningih; Afdila, Moch. Faizin; Purnamasari, Retno Tri; Hidayanto, Fajar
Agrisaintifika: Jurnal Ilmu-Ilmu Pertanian Vol. 8 No. 2 (2024): Agrisaintifika
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/ags.v8i2.5622

Abstract

Excessive use of chemical fertilizers can reduce soil quality and fertility, and is not environmentally friendly. One organic fertilizer that can overcome the problem of agricultural land damage is liquid organic fertilizer. Liquid organic fertilizer that can be used as fertilizer is jellyfish marine biota. This research aims to determine the right dose of jellyfish liquid organic fertilizer to produce high growth and yield of pagoda mustard plants.This research used a non-factorial Randomized Group Design (RAK) consisting of four treatments. Each treatment was repeated six times as follows: P0: Urea 150 kg/ha (control); P1: jellyfish POC 5 ml/l; P2: jellyfish POC 10 ml/l; P3: POC jellyfish 15 ml/l. Data obtained from the research were analyzed using analysis of variance (F test), if there was a real effect, was with the BNT test at the 5% level. The results showed that applying jellyfish POC fertilizer could increase total plant dry weight, leaf area index, net assimilation rate and plant growth rate. Treatment of jellyfish POC with a dose of 15 ml/l and treatment of 10 ml/l with the addition of 150 kg of urea fertilizer were treatments with higher results. Keywords: Liquid organic fertilizer, pagoda mustard greens, jellyfish