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Mencocokkan gambar sebagai aktivitas untuk menstimulasi fungsi kognitif lansia: A systematic review Yulita, Refi; Rekawati, Etty
TROPHICO: Tropical Public Health J. Vol. 3 No. 1 (2023): TROPHICO: Tropical Public Health Journal
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/trophico.v3i1.11654

Abstract

The older adults experience declining cognitive function, which characterized by the changing in brain structure and nervous tissue. This changing inevitably effects the daily activity of the older adults. Matching picture activity has the potential to stimulate brain. Hence, it can slow down the declining cognitive function of older adults. This study aimed to review the impact of matching picture activity on cognitive function among older adults. We conducted a systematic review on the articles published in the past 10 years. The articles were retrieved from Pubmed, ProQuest, Springerlink, dan Taylor & Francis database. A total of 10 articles met the inclusion criteria. All articles (100%) found that matching picture had a positive impact on the cognitive function of older adults. Further studies are required to examine the optimal matching picture intervention duration.
Efektivitas Program Sosialisasi Keamanan Pangan Berdasarkan Skor Keamanan Pangan terhadap Peningkatan Pengetahuan Mahasiswa Pamulang Awwalia Majida, Lia; Yulita, Refi; Yulia, Yulia
J-Mestahat Vol 4 No 2 (2024): Jurnal Semesta Sehat (J-Mestahat)
Publisher : Ikatan Ahli Kesehatan Masyarakat Indonesia Kota Tangerang Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58185/j-mestahat.v4i2.130

Abstract

Data from the Ministry of Health over the past three years indicate a high number of food poisoning outbreaks. To address this, food safety knowledge among students must be improved by integrating food safety into university curricula, allowing students to help tackle foodborne illnesses. This study aims to evaluate the increase in food safety knowledge among public health students at Stikes X. The research uses a descriptive analytic approach with a cross-sectional design and an experimental method involving a one-group pre-test and post-test design. The population comprises 141 public health students from the 2022 cohort at Stikes X, aged 18-23, in Pamulang district, South Tangerang Regency. Systematic random sampling with inclusion and exclusion criteria was applied, resulting in a sample of 104 students. Data normality was tested using the Kolmogorov-Smirnov test, and the Wilcoxon test was used for data analysis. The results show a significant difference between pre-test and post-test scores after the food safety socialization program, with a mean score increase of 14.59 and a p-value of 0.000 (p<0.05). The program effectively enhanced students' food safety knowledge. Future research should include more locations for more representative results