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Use Of Final Income Tax Incentives In MSME Tax Reporting During The Covid-19 Pandemic Pradata, Bramastyasa Gilang; Chairunnisa, Tasya
Jurnal Ilmiah Akuntansi Kesatuan Vol. 11 No. 3 (2023): JIAKES Edisi Desember 2023
Publisher : Institut Bisnis dan Informatika Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jiakes.v11i3.2354

Abstract

The Covid -19 virus outbreak created impact bad to sector world economy including Indonesia. Micro, Small and Medium Enterprises (MSMEs) are one of them affected sectors pandemic This. Various effort has carried out by the government For build return Indonesia's economy so that it always walk with well, one its policy issued via PMK No. 44/PMK.03/2020 concerning incentive taxation or giving facility subtraction even liberation payment taxes, incl Final Income Tax for MSMEs that have Lots benefit towards MSME actors Alone. Research purposes This is For know how to do it submission and reporting incentive FINAL PPh DTP for MSMEs is appropriate with PMK No. 44/PMK.03/2020 and PP 23 of 2018 What just benefits obtained top MSME players utilization incentive FINAL PPh DTP. Result of study This Still many MSMEs do not understand and use incentive Final Income Tax during the Covid 19 pandemic against reporting MSME tax due to limitations knowledge and still must done guidance and outreach by the government, because MSMEs provide contribution yan big in development economy in Indonesia.
Efektivitas Aplikasi Digital Pada Grabfood Dan Word of Mouth Terhadap Kepuasan Pelanggan Pada Warunk Upnormal (Cabang Pasar Lama Tangerang) Muljadi; Chairunnisa, Tasya
Poltanesa Vol 23 No 2 (2022): Desember 2022
Publisher : P3KM Politeknik Pertanian Negeri Samarinda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51967/tanesa.v23i2.1909

Abstract

Penelitian ini dilakukan dengan tujuan untuk mengetahui pengaruh aplikasi digital pada Grabfood dan Word of Mouth terhadap kepuasan pelanggan pada Warunk Upnormal (Cabang Pasar Lama Tangerang). Penelitian ini adalah penelitian kuantitatif. Sampel penelitian ini merupakan responden konsumen Warunk Upnormal (Cabang Pasar Lama Tangerang) menggunakan rumus slovin. Pengumpulan data primer diperoleh dari penyebaran kuesioner. Teknik analisis yang digunakan adalah analisis regresi linier berganda dengan menggunakan software SPSS 5. Hasil penelitian menunjukkan secara parsial bahwa variabel aplikasi digital pada grabfood (X1) berpengaruh secara positif dan signifikan terhadap kepuasan pelanggan (Y), Word of Mouth (X2) berpengaruh secara positif dan signifikan terhadap Kepuasan Pelanggan (Y) dan secara simultan variabel aplikasi digital pada grabfood (X1) dan Word of Mouth (X2) berpengaruh secara positif dan signifikan terhadap Kepuasan Pelanggan (Y).