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All Journal UNEJ e-Proceeding Jurnal Abdimas Kesehatan
Cahyani, Meisyenda
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Education Health Professions Nursing Public Health

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Biolarvasida Nyamuk Berbentuk Powder Dari Biji Pepaya Cahyani, Meisyenda; Dewi, Dyah Ajeng Apresia Mutiara; Nazullah, Devy Eka; Rianti, Yestyana Mufid; Harianto, Syarifa Candraningtyas; Fadila, Nur Intan; Ashilah, Nafisha Azmi Witya; Rosidah, Siti Khofifatur
UNEJ e-Proceeding 2023: Prosiding Kolokium Pengabdian kepada Masyarakat Fakultas Kesehatan Masyarakat
Publisher : UPT Penerbitan Universitas Jember

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Background: Dengue fever is an infectious disease that is transmitted through mosquito vectors, generally the mosquitoes that carry the dengue hemorrhagic fever virus are the Aedes aegypti and albopictus mosquitoes. The preferred place to live for mosquitoes is an environment with hot and humid weather like Indonesia. Therefore, there is a need for preventive efforts to prevent the breeding of mosquitoes that cause dengue fever. One method that is being developed is the use of biolarvicide from papaya seeds (Carica papaya). Method: Biolarvicide powder is produced from papaya seeds (Carica Papaya L) which are dried for one day until completely dry. Then the powder undergoes an oven process for two hours at a temperature of 38°C. Finally, the powder is crushed again to become a fine powder. Results: After outreach to several respondents from Suci Village, Panti District, Jember Regency, these respondents answered the post-test correctly, but there were several respondents who answered that draining the bathtub was not necessary. Conclusion: With the presence of biolarvicide powder from papaya seeds, it can help the community in dealing with dengue fever which is carried by this mosquito vector.Keywords: aedes aegypti mosquito, larvicide, papaya seeds.
Edukasi Gizi dan Food Plating Isi Piringku Pada Ibu Hamil Cegah Stunting Hermilasari, Rista Dwi; Cahyani, Meisyenda; Salsabila, Shabrina; Dewi, Inesa Malika; Syahda, Veda Vania; Silitonga, Dola Elisa; Syehan, Naomi Azka; Sabdaniyah, Feny
Jurnal Abdimas Kesehatan (JAK) Vol. 8 No. 1 (2026): Januari
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v8i1.960

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Nutrition for pregnant women is important to support optimal fetal growth and development. Mothers who experience nutritional deficiencies during pregnancy due to poor nutritional intake are at greater risk for delivering birth to infants with a low birth weight, stunted toddlers, and also suffering from chronic energy deficiency. As a result, it's essential for giving better close attention to the quality of nutritional intake for pregnant women in Tangsil Wetan Village. The purpose of this program of community service is to empower women who are pregnant regarding the fulfillment of balanced nutritional needs in a strategy for preventing stunting during pregnancy. There were 20 pregnant women who participated in this activity. The method being applied to this community service is counseling with lectures accompanied by questions and answers as well as a demonstration of serving food portions. Implementation of pre-test and post-test for assessing the knowledge of participants. Regarding the outcomes of the pre-posttest, it was shown that the level of knowledge of pregnant women risen significantly with an increase of 25.81%. The results of the demonstration activity on serving food portions according to the contents of my plate can increase understanding for pregnant women to know the right food portion standards. From the results of this activity, ongoing mentoring efforts are needed for pregnant women to prevent stunting, especially balanced nutritional education, especially determining meal portions
Co-Authors Ashilah, Nafisha Azmi Witya Dewi, Dyah Ajeng Apresia Mutiara Dewi, Inesa Malika Fadila, Nur Intan Harianto, Syarifa Candraningtyas Nazullah, Devy Eka Rianti, Yestyana Mufid Rista Dwi Hermilasari Rosidah, Siti Khofifatur Sabdaniyah, Feny Salsabila, Shabrina Silitonga, Dola Elisa Syahda, Veda Vania Syehan, Naomi Azka