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All Journal Fish Scientiae : Jurnal Ilmu-Ilmu Perikanan dan Kelautan
Arzeti, Dinda
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Agriculture, Biological Sciences & Forestry

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ANALYSIS OF ADDED VALUE PROCESSING FISHERY PRODUCT CHILLI SAUCE IN INCREASING UMKM BUSINESS INCOME IN SAMARINDA CITY Arzeti, Dinda; Erwiantono, Erwiantono; Susilo, Heru
Fish Scientiae Vol 13 No 2 (2023): Edisi Desember 2023, Vol. 13(2),2023
Publisher : Faculty of Fisheries and Marine Resources of Lambung Mangkurat University-South Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/fishscientiae.v13i2.218

Abstract

Co-Authors Erwiantono Heru Susilo