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All Journal Jurnal Penelitian Pendidikan IPA (JPPIPA) International Journal Science and Technology (IJST)
Raga, Henny A.
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Control & Systems Engineering Education Electrical & Electronics Engineering Materials Science & Nanotechnology Physics

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PRODUCTION RESPONSE OF CUCUMBER (CUCUMIS SATIVUS L.) PLANTS DUE TO APPLICATION OF Sp-36 AND MANURE Kaho, Uly J Riwu; Raga, Henny A.; Sole, Robert A.; Naisanu, Joritha; Kisse, Darmanto F; Ndun, Astrid Aryani
International Journal Science and Technology Vol. 3 No. 2 (2024): July: International Journal Science and Technology
Publisher : Asosiasi Dosen Muda Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56127/ijst.v3i2.1465

Abstract

The cucumber plant (Cucumis sativus L.) is a vegetable plant that can be consumed in fresh or processed form. Cucumber production data from 2019-2022 continues to decline. One of the factors causing the decline in cucumber production is cultivation techniques that have not been carried out properly. To increase cucumber production, it is necessary to pay attention to the availability of nutrients. The fertilizer used is SP 36 fertilizer and organic fertilizer. The aim of the research is: To determine the interaction of SP36 fertilizer and manure on the growth and production of the best cucumber plants. The research was carried out in July - August 2023. The design used was a factorial Randomized Block Design (RAK). First factor: SP-36 fertilizer dose consisting of; P1: Control, P2: 150 kg ha-1 equivalent to 60 gpetak-1, P3: 250 kg ha-1 equivalent to 100 gpetak-1, Factor II: manure consisting of: N1: Control, N2: Cow manure 10 tonha-1 is equivalent to 4 kgpetak-1, N3: 10 tonha-1 chicken manure is equivalent to 4 kgpetak-1, Based on the results obtained: The interaction of SP-36 fertilizer and manure has a very real influence on the number of leaves, fruit length, plant height, fruit diameter and fruit weight Keywords: Production, Cucumis sativus L, SP-36, Cow manure
Tomato Plant Production (Lycopersicum esculentum, Mill) Due to Main Branch Pruning and GDM Liquid Organic Fertilizer (POC) Concentration Kaho, Ulya J. Riwu; Naisanu, Joritha; Raga, Henny A.
Jurnal Penelitian Pendidikan IPA Vol 11 No 8 (2025): August
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v11i8.12436

Abstract

Tomatoes (Lycopersicum esculentum, Mill) are classified as fruit vegetables that contain a lot of water, store a lot of seeds, contain vitamins A and C, and a little vitamin B. To ensure the availability of tomato production, improvements are needed, including pruning and liquid organic fertilizers. The study aimed to determine the effect of pruning and GDM POC on the growth and production of tomato plants. The design used was a factorial RAK pattern consisting of factor I: pruning the main shoot; P0: No pruning (control) P1: pruning the main shoot; Factor II: GDM POC; G0: Control (GDM Fertilizer); G1: concentration of 2 ml/liter of water/plot; G2: Concentration of 4 ml/liter of water/plot; G3: Concentration of 6 ml/liter of water/plot. The study's results showed that pruning the main branches and giving GDM POC concentration to tomatoes significantly affected the yield of tomato plants. The P1G3 treatment produced the best growth and yield of tomato plants. The interaction between pruning of the main branches and giving of 6 ml plot-1 concentration resulted in an average plant height of 98 cm, number of leaves 131 strands, flowering age 32 HST, number of fruits 2 plants-1, and fruit weight 21.83 g. The conclusion is that pruning and GDM POC influence the growth and production of tomato plants.
Co-Authors Kaho, Uly J Riwu Kaho, Ulya J. Riwu Kisse, Darmanto F Naisanu, Joritha Ndun, Astrid Aryani Sole, Robert A.