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PENERAPAN PENDEKATAN STEM PROJECT BASED LEARNING UNTUK MENINGKATKAN HASIL BELAJAR KIMIA Riskayanti, Yunita
Prosiding Temu Ilmiah Nasional Guru Vol. 15 No. 1 (2023): TING XV 2023
Publisher : Fakultas Keguruan dan Ilmu Pendidikan (FKIP), Universitas Terbuka

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Abstract

The challenge for teachers is how to prepare appropriate learning designs as teaching innovations in order to create effective learning during the Covid-19 pandemic. Implementing online learning from home can reduce students' interest in learning. This shows that the learning process that has been implemented is not optimal, learning only occurs in one direction, there is no feedback from students, apart from that, distance learning makes it difficult for teachers to monitor students' learning progress. The aim of this research is to determine the effect of applying the STEM project based learning (PjBL) approach to improving chemistry learning outcomes during the Covid-19 pandemic. This research method is a quantitative method. Data collection techniques for learning outcomes consist of cognitive, psychomotor and affective domains. After implementing the STEM project based learning (PjBL) approach, the results of the attitude assessment consisting of the results of observing attitudes in class and the results of assessments between peers achieved an average of 95 excellent predicates. Learning outcomes increased, 31 students got a complete score and 2 students did not complete or 94% complete, the average learning outcome score was 87 with a good predicate. Based on the research results, it can be concluded that the application of the STEM project based learning (PjBL) approach can improve chemistry learning outcomes.
Utilization of Sang Mamong Leaf Extract (Lantana camara) as an Anti-Head (Pediculus humanus capitis) Lice Shampoo Riskayanti, Yunita; Febrianti, Mutia
Jurnal Pijar Mipa Vol. 20 No. 1 (2025)
Publisher : Department of Mathematics and Science Education, Faculty of Teacher Training and Education, University of Mataram. Jurnal Pijar MIPA colaborates with Perkumpulan Pendidik IPA Indonesia Wilayah Nusa Tenggara Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpm.v20i1.8366

Abstract

Head lice (Pediculus humanus capitis) are a scalp health problem that can attack all ages, especially children aged 3–11 years. Women have a higher risk of infection than men. In Seteluk District, West Sumbawa Regency, a survey of 40 children aged 6–13 years (20 girls and 20 boys) showed that 100% of girls (20 people) had head lice, while only 20% of boys (4 people) who are infected. The high risk in girls is influenced by wearing the hijab from an early age, hot weather, and sweat, which causes hair to become wet, thereby supporting the development of head lice. Head lice cause severe itching that triggers excessive scratching, potentially causing wounds, irritation, scalp infections, and increasing the risk of fever in children. This research aims to prove the effectiveness of sang mamong (Lantana camara L) leaf extract as an anti-head lice (Pediculus humanus capitis) shampoo through quantitative experimental methods. Making sang mamong extract using 60 grams of dry and fine sang mamong, using 450 mL of 96% alcohol for 2 days, then heated at 70 oC to produce sang mamong extract. Data analysis techniques are based on the results of pH measurement tests, foam height tests, and activity tests. The researcher's hair lice activity test results used 1 mL of anti-lice material, dropped evenly on filter paper, and placed in a petri dish. For anti-lice shampoo without using sang mamong leaf extract, the 3 fleas tested showed no change in active flea activity for up to 1 hour, whereas for shampoo containing sang mamong extract it showed different activity for each extract and the most effective flea activity test results were Anti-lice shampoo containing 4% sang mamong can kill 2 head lice, 1 within 4 minutes and 1 within 11 minutes, and this shows that anti-lice shampoo containing Sang mamong extract (Lantana camara L) is still better than the shampoo sold on the market, based on activity tests, market shampoo is only able to make 2 lice immobile in just 30 minutes, then 3 lice move again for up to 60 minutes without showing any change. The pH measurement test shows an average value of 6, and the foam height test produces an average value of 8.5. Based on these findings, sang mamong (Lantana camara L) leaves can produce an effective anti-head lice shampoo. Tests for pH levels, foam height, and flea activity on shampoo made from sang mamong (Lantana camara L) leaves meet the criteria for good quality shampoo. Shampoo trials have been conducted on 3 children and 2 teenagers, showing safe results without irritation. scalp and effectively makes hair lice fall out during use.
Bioplastic Based on Starch from Keciri Tuber (Amorphophallus campanulatus) Riskayanti, Yunita; Dilatais, Bunga Zorra; Natasya, Ditha; Nurhidayatullah, Nurhidayatullah
Jurnal Pijar Mipa Vol. 20 No. 3 (2025)
Publisher : Department of Mathematics and Science Education, Faculty of Teacher Training and Education, University of Mataram. Jurnal Pijar MIPA colaborates with Perkumpulan Pendidik IPA Indonesia Wilayah Nusa Tenggara Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpm.v20i3.8558

Abstract

Plastic waste is one of the primary contributors to environmental problems. In West Sumbawa Regency, particularly in Seteluk District, the use of plastic remains relatively high, as observed in schools and residential areas, including the researcher’s own environment. This is evidenced by the significant accumulation of plastic waste. The purpose of this study is to examine the potential of the keciri plant (Amorphophallus campanulatus) in West Sumbawa Regency, to analyze the characteristics of bioplastic made from keciri tuber starch (Amorphophallus campanulatus), and to determine whether keciri tuber starch (Amorphophallus campanulatus) can be utilized as a material for bioplastic production. The research method used in this study was experimental, employing a quantitative descriptive experimental design. The conclusions of the study are as follows: the keciri plant (Amorphophallus campanulatus) grows abundantly in the wild around the researcher’s residence, and it was also commonly found in other areas such as Poto Tano District, Seteluk District, and the villages of Senayan, Rempe, and Meraran. Based on data from three bioplastic tests conducted, the water resistance tests showed that all types of bioplastics exhibited similar water resistance levels, with an average of 60%. The biodegradability tests revealed that all types of bioplastics degraded completely within 5 days, indicating that the produced bioplastics are fully biodegradable in soil. For organoleptic tests, each type of bioplastic yielded different results. Bioplastics made with cooking oil and glycerol achieved the highest scores, followed by those made with VCO (virgin coconut oil) and no plasticizer, while those using coconut oil plasticizer scored the lowest. Since the researcher aimed to produce edible bioplastics, VCO was chosen as the plasticizer. Therefore, keciri tuber starch could be used for bioplastic production by mixing it with VCO plasticizer and pomelo juice extract, making it suitable for use as food packaging.