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All Journal Protein: Jurnal Ilmu Keperawatan dan Kebidanan Jurnal Siti Rufaidah
Dian Monalisa Rusliani
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Health Professions Nursing Public Health

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Pengaruh Media Edukasi Berbasis Video terhadap Tingkat Pengetahuan Remaja Mengenai Kesehatan Reproduksi di SMA Muhammadiyah Pontianak Natasya Tanjaya; Riska Ismawati Hakim; Dian Monalisa Rusliani
Protein : Jurnal Ilmu Keperawatan dan Kebidanan.  Vol. 3 No. 2 (2025): April: Protein: Jurnal Ilmu Keperawatan dan Kebidanan
Publisher : Asosiasi Riset Ilmu Kesehatan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/protein.v3i2.1097

Abstract

Background: The urgency of adolescent reproductive health problems that have not been resolved is cases of unwanted pregnancies (Dr.Fitriana, 2023). Based on a preliminary study conducted for approximately 1 week, it was found at the Paris 2 Community Health Center that pregnancy cases increased by as much as 29% of young women in Pontianak City experienced symptoms of blood deficiency or anemia. According to the Head of the Pontianak City Department of Health (Dinkes), Saptiko, suffering from anemia will have an impact on the pregnancy readiness of young women, after conducting a data survey, the highest number of teenagers experiencing anemia was at Muhammadiyah 1 High School, Pontianak City. Research Method: The research design is Pre-Experimental Design with One Group Pretest-Posttest Control group design. The research sample consists of 78 people who will be given video educational media. The instrument used in the research was a knowledge questionnaire about reproductive health. The sampling technique used was simple random sampling. Analysis uses t test with α ≤ 0.05. Research Results: The results of this research obtained an average knowledge before 70.39 and after 86.73. The results of increasing knowledge before and after are 16.34. The Wilcoxon test results obtained p value = 0.000 < 0.05. Conclusion: There is a difference in the provision of video-based educational media on the level of knowledge of adolescents regarding reproductive health at SMA Muhammadiyah Pontianak.
Hubungan Status Gizi Ibu Saat Hamil dengan Kejadian Stunting pada Balita Usia 0 - 24 Bulan di Puskesmas Sungai Raya Dalam Sri Maryanti; Mia Dwi Agustiani; Dian Monalisa Rusliani
Jurnal Siti Rufaidah Vol. 3 No. 4 (2025): :Jurnal Siti Rufaidah
Publisher : PPNI UNIMMAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57214/jasira.v3i4.260

Abstract

Stunting in toddlers is a chronic nutritional problem caused by lack of nutritional intake due to feeding that does not meet basic needs. UNICEF data in 2024 shows that the infant mortality rate for toddlers is 48 per 1,000 live births and the neonatal mortality rate is 23 per 1,000 live births. Conditions that cause mortality and morbidity in infants and toddlers include malnutrition, sepsis, pneumonia, and premature birth (WHO, 2023). Factors that cause stunting include nutrition, health, environment, and socio-economy, such as malnutrition in pregnant women and children, recurrent infections, poor sanitation, and limited access to health services and nutritious food (Sari, 2023). The effects of stunting include brain development inhibitions, weakened immune systems, delayed psychosocial and motor development, and suboptimal physical growth. Based on a preliminary study at the Sungai Raya Dalam Health Center, there were 134 children under five who were stunted. This study aims to determine the relationship between maternal nutritional status during pregnancy and the incidence of stunting in toddlers aged 0–24 months. The research design used case control with a retrospective approach, involving 58 mothers with toddlers aged 0–24 months. The results showed that mothers with nutritional status with KELK had a higher risk of giving birth to stunted toddlers (72.7%) compared to mothers with good nutritional status (19.1%). The Fisher Exact test yielded a value of p = 0.000 (p < 0.05), which means that there is a significant relationship between the nutritional status of pregnant women and the incidence of stunting.
Co-Authors Mia Dwi Agustiani Natasya Tanjaya Riska Ismawati Hakim Sri Maryanti