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All Journal Agroteksos Jurnal Pengabdian Masyarakat Teknologi Pertanian
Ismail, Milawaty
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Social Sciences

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ANALISIS NILAI TAMBAH DAN PEMASARAN KOMODITAS KOPRA DI KECAMATAN MOOTILANGO KABUPATEN GORONTALO Ismail, Milawaty; Indriani, Ria; Mustafa, Ramlan
AGROTEKSOS, Jurnal Ilmiah Ilmu Pertanian Vol 33 No 3 (2023): Jurnal Agroteksos Desember 2023
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agroteksos.v33i3.980

Abstract

Penelitian ini bertujuan untuk : (1) menganalisis saluran pemasaran kelapa butir dan kopra di Kecamatan Mootilango Kabupaten Gorontalo (2) Mengetahui perbedaan pendapatan kelapa butir dan kopra di Kecamatan Mootilango Kabupaten Gorontalo (3) Menganalisis besar nilai tambah yang diperoleh dari usahatani kopra di Kecamatan Mootilango Kabupaten Gorontalo. Hasil penelitian menunjukkan bahwa : (1) Terdapat satu tipe saluran pemasaran kelapa di daerah penelitian yaitu saluran pemasaran tidak langsung. Petani kelapa butir menjual ke pedagang pengumpul yang kemudian menjualnya ke PT. Tri Jaya Tangguh, sedangkan petani kopra menjual kepada pedagang pengumpul. Pedagang pengumpul ini selanjutnya menjual kopra tersebut ke pedagang besar; (2) Terdapat perbedaan keuntungan antara petani kelapa butir dan kopra, dimana rata-rata pendapatan yang diperoleh petani kelapa dari hasil penjualan kelapa butir adalah sebesar Rp. 2.938.205/Petani dan rata-rata pendapatan yang diperoleh petani kelapa dari hasil penjualan kopra sebesar Rp 8.031.023 /Petani; (3) Perhitungan nilai tambah di Kecamatan Mootilango Kabupaten Gorontalo adalah sebesar 2.700/kg dengan besar rasio nilai tambah yang diperoleh sebesar 64,29%. Hal ini menunjukkan bahwa pengolahan kelapa menjadi kopra memiliki nilai tambah yang tinggi.
Sosialisasi dan Pelatihan Pemasaran Berbasis Digital Dengan Menggunakan Media Sosial pada Kelompok Tani Desa Botumoputi Kecamatan Tibawa Saleh, Yanti; Mustafa, Ramlan; Ismail, Milawaty; Wakhidah, Nurul; Panigoro, Soraya; Ponto, Moh Fais
Jurnal Pengabdian Masyarakat Teknologi Pertanian Vol 2, No 1 (2023)
Publisher : Universitas Negeri Gorontalo

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Abstract

ABSTRACTCorn is the most productive cereal crop in the world besides rice and wheat. Plants that can grow in high temperature areas, and cob maturation is determined by the accumulated heat obtained by the plant. Corn (Zea mays L.) is a single seed plant (monocotyledon) with rough stems ranging from 0.6 to 3 m and is a seasonal plant with an age of approximately 3 months. Botumoputi Village is one of the villages that has the largest corn producer in the Tibawa sub-district. There are 15 groups of corn farmers in the village and among them there are rice corn farmers. The results of the corn harvest are mostly sold directly without any processing into further products. Due to the lack of knowledge and knowledge they have, the harvest only flows in the market. Because marketing problems are so-so, there is a need for socialization and digital marketing training. The purpose of these activities is to provide insight and knowledge of skills and increase work creativity. Activities carried out in the hall of Botumoputi Village involved some members of the community, heads of farmer groups, PKK women and village officials. In its implementation using sustainable extension methods. The hope that can be achieved from this activity is that the people of Botumoputi Village can be more creative and can work to increase family economic income through internet networks. Keywords; marketing, corn, social media
Co-Authors Nurul Wakhidah Panigoro, Soraya Ponto, Moh Fais Ramlan Mustafa Ria Indriani Yanti Saleh