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All Journal Buletin Peternakan
Sasongko, Heru -
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Veterinary Other

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The Effect of Nanoencapsulated Citrus sinensis Peel Extract in Drinking Water on Growth Performance of Broiler Chicken Azmi, Hanggara Haidar; Zuprizal, Zuprizal -; Dono, Nanung Danar; Abdel-Mageed, Ahmad M; Sasongko, Heru -; Ariyadi, Bambang -
Buletin Peternakan Vol 48, No 3 (2024): BULETIN PETERNAKAN VOL. 48 (3) AUGUST 2024
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v48i3.91801

Abstract

This research aimed to investigate the characteristics of nanoencapsulated Citrus sinensis peel extract (NCSPE) applied in drinking water and its effect on broiler chickens' growth performance and jejunal histomorphology. The total of 192 Male Broiler chicken was distributed into six treatments with four replicates (Eight birds each replicate). The experimental  treatments were control diet and drinking water added with no treatment (T0; negative control), tetracycline 50 mg/l (T1; positive control), CSPE (Citrus sinensis peel extract) 1,5% (T2), CSPE 3% (T3), NCSPE 1,5% (T4), and NCSPE 3% (T5). The variables evaluated in this research were characteristics of NCSPE, growth performance. Data were analyzed using ANOVA in a completely randomized design. All data with a significant difference were then tested   again using the Duncan Test with a probability of less than 5%. Results showed  that the size of NEPM was 13,70 nm with a spherical shape and negative charges with zeta potentials of -13.37 mV. Supplementing 1,5% and 3% of NCSPE affects on feed intake, weight gain, and feed conversion ratio. It concluded that both 1,5% and 3% supplementation of NCSPE had a positive effect on growth performances. 
Co-Authors Abdel-Mageed, Ahmad M Ariyadi, Bambang - Azmi, Hanggara Haidar Nanung Danar Dono Zuprizal, Zuprizal -