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Faktor yang Berhubungan dengan Status Gizi Anak Balita di Wilayah Kerja Puskesmas Atambua Selatan Kabupaten Belu Anna Henny Talahatu; Jelin Adu; Afrona E. L Takaeb
SEHATMAS: Jurnal Ilmiah Kesehatan Masyarakat Vol. 3 No. 1 (2024): Januari 2024
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/sehatmas.v3i1.2802

Abstract

Nutritional problem in toddlers are still a public helath problem in the South Atambua sub-district, Belu district. The purpose of this study was to analyze factors related to children under five in the working area of the Atambua Selatan Helath Center, Belu Regency. The population in this study were all mothers with toddlers aged 12-59 montsh, totaling 2.126 toddlers. The sample consisted of 219 mothers with random sampling. Data analysis was performed by univariate analysis and bivariate analysis by Chi-Square test. This type of research is aquantitative study using a cross sectional design.  study uses a type of quantitative research with a cross-sectional study design with random sampling techiniques. Respondents in this study were mothers of toddlers, totaling 219 people. The study used univariate and bivariate analysis with the Chi Square test. The results of this study indicate that the variables related to nutritional status are knowledge (0,000), occupation (0,001), education (0,000) and food consumption (0,000). While the variable that is not related to nutritional status is income (0,721). Mother’s nutritional knowledge, mother’s occupation, mother’s education and food consumption have a significant relationship, while family income has no significant relationship with nutritional status. Community Healtg Centers are expected to be able to maximize counseling and counseling activities on a regular basis regarding toddler nutrition and the use of helath promotion media. As well as, the activie role of health workers is urgently needed, especially nutrition and health promotion staff to increase education efforts on the importance of nutritious food for toddlers.
Faktor-Faktor yang Berhubungan dengan Kejadian Anemia pada Remaja Putri di SMA Negeri 2 Kupang Tengah Fitri Sevrilianti Boimau; Afrona E. L Takaeb; Maselinus Laga Nur
SEHATMAS: Jurnal Ilmiah Kesehatan Masyarakat Vol. 3 No. 1 (2024): Januari 2024
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/sehatmas.v3i1.3158

Abstract

Anemia is a condition in which the number of red blood cells or hemoglobin is less than normal or the level of red blood cells/hemoglobin in the blood decreases. The prevalence rate of anemia in indonesia in 2021 in adolescents is 32%, meaning that 3-4 out of 10 adolescents suffer from anemia. The prevalence rate of anemia in female adolescents at SMA N 2 Kupang Tengah in 2022 is 43 female adolescents. Objective; this study was to determine the factors associated with the incidence of anemia in young women at SMA N 2 Kupang Tengah. The type of research used in this research is an analytic survey with a cross-sectional research design using quantitative research methods. This research began in December 2022-January 2023 at SMA N 2 Kupang Tengah, Kupang Regency. The method used in this research is random sampling. The statistical test used in this study is the Chi-Square. The results showed that the factors associated with anemia in female adolescents at SMA N 2 Kupang Tengah were knowledge level (p=0.000), income level (p=0.000), menstrual cycle (p=0.023), nutritional status (p=0.100). Bivariate analysis showed that there was a relationship between knowledge level, income level, menstrual cycle and nutritional status which had no relationship. It was concluded that the factors associated with the incidence of anemia in SMA N 2 Kupang Tengah were suggested to health workers to increase promotional efforts by conducting socialization or counseling to increase the knowledge of young women.