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Vocational school students’ perceptions toward science learning activities in the context of fashion design Nur Fadhilah, Dila; Sari, Lasmita; Nurahman, Arip
Research in Physics Education Vol. 2 No. 1 (2023)
Publisher : Insitut Pendidikan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31980/ripe.v2i1.27

Abstract

The structure of the vocational school curriculum is different from the structure of the high school curriculum in that the vocational school curriculum contains vocational subjects which causes students to set aside non-vocational subjects such as science. One of them is science subjects, whose role is unknowingly very important because the learning process prioritizes direct experience and does not become an important concern for students. The purpose of this study was to explore empirical data regarding the perceptions of vocational school students with the expertise of Fashion Design regarding the science learning process. So far, very few or even rare empirical reasons have been found for the perceptions of Vocational High School students of fashion skills regarding the science learning process. This research uses a type of case study research method with a quantitative and qualitative approach. The sampling process in this study used purposive sampling with participants totaling 37 students with an age range of 15-16 years. The instruments used in this study were questionnaires and interviews. The results of the study revealed that there were several different student perceptions in terms of interest, competence, effort, pressure, and values related to science learning activities in fashion design vocational schools.
Pengaruh Cyber Religion Marketing dalam TikTok @am.event terhadap Minat Beli Tiket Pengajian Agama Ustadz Hanan Attaki. Nur Fadhilah, Dila; Herma Retno Prabayanti
The Commercium Vol. 9 No. 1 (2025): The Commercium
Publisher : Universitas Negeri Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26740/tc.v9i1.65980

Abstract

In this digitalization era, social media has become a key medium for disseminating religious messages and marketing activities. The phenomenon of cyber religion utilizes digital platforms like TikTok to distribute religious content widely, while cyber marketing offers an interactive approach that attracts audience attention, particularly generation Z as active social media users. This study aims to analyze the influence of cyber religion marketing conducted by Ayah Amanah event organizer through its TikTok account @am.event on the purchase intention of tickets for Ustadz Hanan Attaki's religious lectures. This research employs a quantitative method by distributing online questionnaires to 100 generation Z respondents, who are followers of the @am.event TikTok account. The linear regression test results show a significant influence with a significance value of 0.00 < 0.05. The hypothesis test reveals that the t-value (8.388) is greater than the t-table value (1.984), meaning Ha is accepted and H0 is rejected. Thus, cyber religion marketing through TikTok @am.event significantly influences the purchase intention for Ustadz Hanan Attaki's religious lecture tickets.
SOSIALISASI PENCEGAHAN STUNTING DENGAN MEMANFAATKAN MAKANAN LOKAL DAN IMUNISASI Mulyawan, Galuh; Ramanda, Peni; Janah, Aulia; Ulia Salsa, Nuril; Wulandari, Putri; Nur Fadhilah, Dila; Pajriani, Lika
Jurnal Peduli : Jurnal Pengabdian Kepada Masyarakat Vol. 5 No. 1 (2025)
Publisher : LPPM STAI DARUSSALAM LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51226/pdl.v5i1.865

Abstract

Stunting merupakan masalah kesehatan masyarakat yang masih menjadi tantangan serius di Indonesia, khususnya di wilayah perdesaan. Kondisi ini disebabkan oleh kekurangan gizi kronis dan rendahnya kesadaran masyarakat terhadap pentingnya pemenuhan gizi serta pencegahan penyakit pada anak usia dini. Pemanfaatan makanan lokal yang kaya nutrisi dan kepatuhan terhadap imunisasi dasar lengkap merupakan dua strategi penting dalam mencegah stunting, namun belum sepenuhnya dipahami dan diterapkan oleh masyarakat. Penelitian ini bertujuan untuk mengetahui efektivitas sosialisasi terpadu dalam meningkatkan pengetahuan masyarakat mengenai pencegahan stunting melalui pemanfaatan makanan lokal dan imunisasi. Penelitian dilaksanakan di Kampung Golok, Desa Kampung Baru, Kecamatan Pamarayan, Kabupaten Serang, dengan melibatkan 36 responden yang terdiri atas 28 ibu dengan balita dan 8 ibu hamil. Desain penelitian yang digunakan adalah pre-eksperimental dengan pendekatan one-group pretest-posttest. Instrumen penelitian berupa kuesioner untuk mengukur pengetahuan sebelum dan sesudah sosialisasi. Data dianalisis secara deskriptif dan diuji menggunakan Wilcoxon Signed-Rank Test. Hasil penelitian menunjukkan peningkatan signifikan pada tingkat pengetahuan responden setelah kegiatan sosialisasi. Sebelum sosialisasi, mayoritas responden (52,8%) berada pada kategori pengetahuan rendah, sementara setelah sosialisasi, 75% responden berada pada kategori pengetahuan tinggi. Uji statistik menunjukkan perbedaan yang signifikan antara pretest dan posttest (p < 0,05). Sosialisasi berbasis partisipatif terbukti efektif dalam meningkatkan pemahaman masyarakat mengenai pentingnya pangan lokal dan imunisasi dalam upaya pencegahan stunting.