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All Journal Halaman Olahraga Nusantara : Jurnal Ilmu Keolahragaan Al Gizzai: Public Health Nutrition Journal Jurnal Ilmiah Kesehatan Sandi Husada (JIKSH)
Sugirah Nour Rahman
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Health Professions Medicine & Pharmacology Nursing Public Health Social Sciences

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The Diferences Cholesterol Level of Employees with Nutritional Status Overweight And non Overweight Sugirah Nour Rahman; Hezron Alhim Dos Santos; Jaya, Andi Mas
Halaman Olahraga Nusantara : Jurnal Ilmu Keolahragaan Vol. 7 No. 2 (2024): Halaman Olahraga Nusantara (Jurnal Ilmu Keolahragaan)
Publisher : Universitas PGRI Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31851/hon.v7i2.15396

Abstract

The level of colesterol plays a vital role in cardiovascular disease. Overweight and obesity can increase the occurrence of high levels of blood cholesterol (hypercholesterolemia) in otherwhise cholesterol levels are also high in people of normal weight. This study aims to compare cholesterol levels in employees with overweight and non-overweight nutritional status. This study used a cross-sectional design with a sample size of 62 respondents taken by total sampling technique. Data was collected using secondary data results from medical checkups of Tanker Division of employees. The data used a T test with a significance level of p<0.05. The percentage of overweight was 40 (64.5%), and the percentage non-overweight was 22 (35.5%). The study showed there are differences in total cholesterol levels overweight and non-overweight nutritional status with a value of p = 0.000 (p <0.05). The average cholesterol level for employees with overweight nutritional status is 195.80 mg/dl, which is higher than the average cholesterol level for non-overweight employees, which is 167.23 mg/dl. In conclusion there was significant difference between cholesterol levels of overweight and non-overweight.
Determinan Kekurangan Energi Kronik (KEK) Remaja Puteri di Lokus Stunting Sulawesi Selatan Sugirah Nour Rahman; Ryska, Hasra; Irma, Irma; Hadju, Veni
Al GIZZAI: PUBLIC HEALTH NUTRITION JOURNAL Vol 5 No 1 (2025)
Publisher : Program Studi Kesehatan Masyarakat UIN Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/algizzai.v5i1.54288

Abstract

Problem of malnutrition in adolescents is chronic energy deficiency (CED) which will have an impact on increasing the prevalence of stunting in infants. This study aims to determine of chronic energy deficiency on adolescent girls. Type of research in this study is an observational cross sectional study in 40 villages of locus stunting Bone and Enrekang involving adolescent girls with cluster random sampling. The instruments of this study is an interview software application on Android and anthropometric measurements of adolescent girls. The dependent vari­able was CED. The independent variables were age, nutritional know­ledge, family income, eating Habits, food Taboo and family smoking status. Data were analysed using the chi-square statistical test to show the relationship between variables. The majority of respondents were in the KEK nutritional status in Bone (56.4%) and Enrekang (51.9%). In Bone and Enrekang regencies, the age group was a determining factor for KEK (p<0.05). Family income in Bone showed significant relationship with the nutritional status of adolescent girls (p<0.05). The nutritional status of adolescent girls is important to pay attention to because they, as future mothers, must have good nutrition to give birth to a quality generation.
Determinants of chronic energy deficiency (CED) in pregnant women in stunting Irma; Sugirah Nour Rahman; Hasra Ryska; Veny Hadju
Jurnal Ilmiah Kesehatan Sandi Husada Vol. 14 No. 1 (2025): January - June
Publisher : LPPM Politeknik Sandi Karsa, South Sulawesi, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35816/jiksh.v14i1.324

Abstract

Introduction: Chronic Energy Deficiency (CED) in pregnant women results from prolonged malnutrition, particularly insufficient energy and protein intake. This condition significantly increases the risk of maternal and infant mortality, low birth weight (LBW), and contributes to stunting in children. This study aims to identify the determinants influencing the incidence of CED among pregnant women in the stunting. Method: A cross-sectional observational study was conducted among 201 pregnant women selected through purposive sampling from 30 stunting-prone villages. Data collection involved Android-based questionnaires and anthropometric measurements using Mid-Upper Arm Circumference (MUAC). Statistical analyses included chi-square tests for bivariate analysis and logistic regression for multivariate analysis. Results: The prevalence of CED among the participants was 15.9%. Significant factors associated with CED included maternal age (p=0.000; OR=2.79; 95% CI: 1.67–4.64), employment status (p=0.016; OR=6.73; 95% CI: 1.58–27.94), antenatal care visits (p=0.004; OR=11.31; 95% CI: 2.71–28.19), pregnancy spacing (p=0.023; OR=6.80; 95% CI: 1.31–26.8), family smoking history (p=0.002; OR=0.45; 95% CI: 0.27–0.75), and family income (p=0.013; OR=5.24; 95% CI: 1.73–26.02). Conclusion: CED among pregnant women is significantly influenced by age, occupational status, antenatal care frequency, pregnancy interval, family exposure to cigarette smoke, and low household income. Strengthening antenatal care services, promoting family planning, enhancing nutrition education, and mitigating environmental risk factors such as secondhand smoke exposure are essential strategies to reduce CED and its adverse health outcomes.
Co-Authors Hasra Ryska Hezron Alhim Dos Santos Irma Irma Irma Jaya, Andi Mas Veni Hadju Veny Hadju