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Strategic Management of Public Health Risks: Correlation Between Water Quality and Aedes Sp. in South Jakarta Saputra, Atang; Syarifuddin; Maharani, Zulfia
APTISI Transactions on Management (ATM) Vol 8 No 1 (2024): ATM (APTISI Transactions on Management: January)
Publisher : Pandawan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33050/atm.v8i1.2205

Abstract

This study focuses on investigating the relationship between water temperature, water pH, and residual water chlorine with the presence of Aedes sp. larvae in the RW 06 area of North Gandaria Village, Kebayoran Baru District, South Jakarta. Utilizing an analytical cross-sectional research design, the study encompasses a population of 667 houses in RW 06, with a sample size of 92 houses determined through Proportional Simple Random Sampling. The analysis employs chi-square tests to examine the associations between the variables. The findings reveal that there is no significant relationship between water temperature and the presence of Aedes sp. larvae (P-value = 0.659) and no significant relationship between water pH and the presence of Aedes sp. larvae (P-value = 0.434). However, the research does identify a noteworthy association between residual water chlorine and the presence of Aedes sp. larvae (P-value = 0.000). This emphasizes the importance of water chlorine levels in influencing the presence of Aedes sp. larvae in the specified area. The study's outcomes contribute valuable insights to the management of water quality in the context of Aedes sp. larvae control.
Uji Variasi Konsentrasi Koagulan Kitosan Hasil Pemanfaatan Limbah Cangkang Kepiting Bakau (Scylla Sp) Dalam Penurunan Kadar TSS Pada Limbah Cair Tahu Maharani, Zulfia; Caniago, Lestari; Syarifuddin; Tugiyo
BULLET : Jurnal Multidisiplin Ilmu Vol. 3 No. 5 (2024): BULLET : Jurnal Multidisiplin Ilmu
Publisher : CV. Multi Kreasi Media

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Abstract

Biocoagulant chitosan from mangrove crabs (Scylla Sp) was applied in the coagulation and flocculation process of tofu wastewater treatment. The concentration variations used were 650 ppm, 620 ppm, 590 ppm, 560 ppm, and control with 3 replications. The research results show a decrease in TSS levels in tofu wastewater after treatment (p-value=0.00001). The TSS level before treatment was 1255 mg/L, and after treatment, the highest average was at a concentration of 650 ppm, which became 691 mg/L (45%), and the lowest average decrease was at a concentration of 560 ppm, which became 833 mg/L (33%).