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All Journal JURNAL ILMIAH OBSGIN : Jurnal Ilmiah Ilmu Kebidanan & Kandungan
Nur Endah, Yessy
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Biochemistry, Genetics & Molecular Biology Health Professions Medicine & Pharmacology Nursing Public Health

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HUBUNGAN PERSALINAN KETUBAN PECAH DINI DENGAN KEJADIAN ASFIKSIA PADA BAYI BARU LAHIR DI RUANG PERINATOLOGI RUMAH SAKIT WIJAYA KUSUMA LUMAJANG Rosadi, Mita; Nur Endah, Yessy; Ermawati, Iit
JURNAL ILMIAH OBSGIN : Jurnal Ilmiah Ilmu Kebidanan & Kandungan P-ISSN : 1979-3340 e-ISSN : 2685-7987 Vol 15 No 4 (2023): DESEMBER
Publisher : NHM PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36089/job.v15i4.1433

Abstract

Premature rupture of membranes will result in oligohydramnios, resulting in decreased blood flow from mother to fetus so that the baby experiences hypoxia which continues to become asphyxia in newborns. The purpose of this study was to analyze the relationship between premature rupture of membranes and the incidence of asphyxia in newborns in the Perinatology Room at Wijaya Kusuma Hospital Lumajang. The cross-sectional study design was used on 30 respondents in the Perinatology Room of Wijaya Kusuma Lumajang Hospital. This study used questionnaires and observation sheets on the characteristics of the respondents. Analysis using the chi-square test with the result that 16 respondents (53.3%) gave birth to premature rupture of membranes preterm and 11 respondents (36.7%) had asphyxia babies, so there was a significant correlation between premature rupture of membranes and the incidence of asphyxia in newborns in the perinatology room of the hospital wijaya kusuma Lumajang namely p-value 0.000. It is better for future researchers to increase the number of respondents in the study.
HUBUNGAN PERSEPSI ORANG TUA TENTANG MAKANAN KEMASAN DENGAN KESEHATAN FISIK ANAK USIA 4-6 TAHUN DI TK RAM NU BAYEMAN KABUPATEN LUMAJANG Utami, Novita Wahyu; Nur Endah, Yessy; Zakiyyah, Muthmainah
JURNAL ILMIAH OBSGIN : Jurnal Ilmiah Ilmu Kebidanan & Kandungan P-ISSN : 1979-3340 e-ISSN : 2685-7987 Vol 15 No 4 (2023): DESEMBER
Publisher : NHM PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36089/job.v15i4.1434

Abstract

Parents have an important role in the pattern of food or snacks chosen by their children because they have a big influence on the physical health or nutritional status of children. The purpose of this study was to determine the relationship be- tween parents' perceptions of packaged snacks and the physical health of children aged 4-6 years at RAM NU Kindergarten, Bayeman. The cross-sectional research design was used with 34 respondents, namely parents and children at RAM NU Bayeman Kindergarten, Lumajang Regency. The measuring instrument in this study was the respondent characteristic questionnaire. Chi-square test was used to answer the purpose of this study. The results showed that the majority of par- ents had a negative perception of packaged snacks as many as 19 respondents (56%). the majority of children aged 4-6 years in RAM TK NU Bayeman have healthy physical health as many as 22 respondents (66%). There is no significant correlation between parents' perceptions of packaged snacks and the physical health of children aged 4-6 years in TK RAM NU Bayeman, Luamajang, namely p-value 0.35. This is because parents have a negative perception of packaged snacks, adequate knowledge of information about packaged foods, nutritional value and the impact that occurs when consuming packaged snacks will affect health. So that it leads to careful behavior in choosing and consuming snacks for their children. Because at the age of 4-6 years children are still under parental monitoring and control of what foods are consumed. .
Co-Authors Rosadi, Mita Utami, Novita Wahyu Zakiyyah, Muthmainah