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All Journal Reinforcement Review In Civil Engineering Studies and Management Jurnal Pengabdian Nasional (JPN) Indonesia
Alvandio, Christopher
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Civil Engineering, Building, Construction & Architecture Environmental Science Law, Crime, Criminology & Criminal Justice Social Sciences Transportation Other

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Rame Gurame: Akselerasi Ekonomi Lokal melalui Program "Kampung Gurami" Berbasis Pemberdayaan Masyarakat sebagai Upaya Hilirisasi Produktivitas Potensi Desa Tegalwangi Seta, Dowan Rahma; Santosa, Marita Yayang; Andalusia, Sofi Cordova; Takbirryansyah, Alfian; Parahitha, Caesar Daffa; Sanjaya, Annisa Syifa; Jannah, Nur Akhillah Roikhatul; Prasetya, Ahmad Fada; Febriyanti, Okke Silvi; Alvandio, Christopher; Farianto, Inas Thohirah; Sasabila, Dinda Natalia; Tarigan, Yevia Clara; Valentino , Brilliant Tri; Putri, Zalfa Alayya Eka
Jurnal Pengabdian Nasional (JPN) Indonesia Vol. 5 No. 3 (2024): September
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM) STMIK Indonesia Banda Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35870/jpni.v5i3.1077

Abstract

Program Penguatan Kapasitas Organisasi Kemahasiswaan (PPK Ormawa) adalah inisiatif dari Kementerian Pendidikan, Kebudayaan, Riset, dan Teknologi Republik Indonesia yang bertujuan untuk mengembangkan kapasitas organisasi mahasiswa di perguruan tinggi. Program ini dirancang untuk mendorong mahasiswa agar berperan aktif dalam pemberdayaan masyarakat melalui kegiatan pengabdian yang mengoptimalkan potensi lokal. PPK Ormawa Himpunan Mahasiswa Perencanaan Wilayah dan Kota Universitas Jember mengangkat potensi lokal di Desa Tegalwangi sebagai Desa Wirausaha, dengan komoditas unggulannya, yaitu ikan gurami. Desa Tegalwangi, yang terletak di Kecamatan Umbulsari, Kabupaten Jember, memiliki potensi besar dalam potensi budidaya ikan gurami. Hal ini menjadikan Desa Tegalwangi dikenal sebagai pusat budidaya ikan gurami terbesar di Kabupaten Jember. Sebagai salah satu desa binaan Universitas Jember, desa ini dikenal sebagai Kampung Gurami karena mayoritas warganya terlibat dalam budidaya ikan gurami. Potensi ini dapat dioptimalkan untuk meningkatkan pendapatan masyarakat melalui upaya branding dan diversifikasi dengan berbagai produk olahan ikan gurami. Program "Rame Gurame" bertujuan untuk mengangkat kembali potensi lokal dengan mengintegrasikan pemberdayaan masyarakat berbasis wirausaha kelompok. Transformasi yang dilakukan dalam program ini diharapkan dapat meningkatkan perekonomian masyarakat melalui integrasi wirausaha dan pemasaran digital. Melalui inovasi ini, diharapkan Desa Tegalwangi dapat menjadi sentra perikanan yang mendukung pertumbuhan ekonomi daerah dan kesejahteraan masyarakat secara berkelanjutan.
Penguatan Ekonomi Lokal Melalui Pelatihan Pembuatan Abon Gurami di Desa Tegalwangi, Kabupaten Jember Sanjaya, Dowan Rahma; Santosa, Marita Yayang; Andalusia, Sofi Cordova; Takbirryansyah, Alfian; Parahitha, Caesar Daffa; Sanjaya, Annisa Syifa; Jannah, Nur Akhillah Roikhatul; Prasetya, Ahmad Fada; Febriyanti, Okke Silvi; Alvandio, Christopher; Farianto, Inas Thohirah; Sasabila, Dinda Natalia; Tarigan, Yevia Clara; Valentino, Brilliant Tri; Putri, Zalfa Alayya Eka
Jurnal Pengabdian Nasional (JPN) Indonesia Vol. 5 No. 3 (2024): September
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM) STMIK Indonesia Banda Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35870/jpni.v5i3.1081

Abstract

Desa Tegalwangi merupakan salah satu desa yang memiliki potensi besar dalam budidaya ikan gurami. Namun, keterbatasan dalam inovasi produk dan pemasaran menjadi tantangan utama bagi masyarakat setempat. Program pengabdian masyarakat ini bertujuan untuk meningkatkan keterampilan dan pengetahuan warga Desa Tegalwangi dalam mengolah ikan gurami menjadi abon, sehingga dapat meningkatkan nilai tambah dan pendapatan masyarakat.
Optimalisasi Inovasi Produk Gurami Beku: Studi Kasus Pemberdayaan Masyarakat di Desa Tegalwangi, Kecamatan Umbulsari Seta, Dowan Rahma; Santosa, Marita Yayang; Andalusia, Sofi Cordova; Takbirryansyah, Alfian; Parahitha, Caesar Daffa; Sanjaya, Annisa Syifa; Jannah, Nur Akhillah Roikhatul; Prasetya, Ahmad Fada; Febriyanti, Okke Silvi; Alvandio, Christopher; Farianto, Inas Thohirah; Sasabila, Dinda Natalia; Tarigan, Yevia Clara; Valentino, Brilliant Tri; Putri, Zalfa Alayya Eka
Jurnal Pengabdian Nasional (JPN) Indonesia Vol. 6 No. 1 (2025): Januari
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM) STMIK Indonesia Banda Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35870/jpni.v6i1.1084

Abstract

Tegalwangi Village, located in Umbulsari Subdistrict, Jember Regency, has significant potential for gourami fish farming, making it the largest gourami farming center in the district. However, the low public interest in raw gourami fish has hindered its marketability. Therefore, product innovation is necessary to facilitate gourami fish consumption. One such innovation is frozen gourami products. This program aims to empower Tegalwangi Village residents as entrepreneurs through four stages: socialization, training, mentoring, and marketing. During the program implementation, 30 individuals participated in training, and 10 entrepreneurs were coached by the PPK Ormawa HMPWK Team. The program has enhanced residents' knowledge of frozen gourami production. The community successfully produced quality frozen gourami and marketed the products to the public. This initiative is expected to address low fish consumption and limited market access while serving as an alternative to improve the local economy.
Analisis Tingkat Kekumuhan dan Faktor Penyebab Kawasan Permukiman Kumuh di Kelurahan Kebonsari Kabupaten Jember Alifan Cahyana; Wahyuningtiyas, Loetvy; Alvandio, Christopher
Reinforcement Review in Civil Engineering Studies and Management Vol. 4 No. 2 (2025)
Publisher : Universitas Pendidikan Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38043/reinforcement.v4i2.7080

Abstract

Slum settlements are a major challenge in urban development, significantly affecting the quality of life of residents. This study aims to analyze the level of slum conditions and identify the factors causing slum settlements in RT.003 RW.018, Kebonsari Subdistrict, Jember Regency. The research employed a mixed-method approach, combining qualitative and quantitative methods through observation, interviews, and documentation. The assessment of slum level refers to seven main aspects in accordance with Regulation of the Minister of Public Works and Public Housing No. 14/PRT/M/2018. The results show that the slum level in RT.003 RW.018 is classified as light, with an average score of 45.93%, although there are significant problems in building conditions and waste management. Basic infrastructure such as neighborhood roads, drainage, and access to drinking water is relatively adequate, but wastewater management and community participation in maintaining the environment still need improvement. The main factors causing slum conditions are building irregularities, limited land, and low community awareness and participation. This study highlights the importance of an integrated approach that combines physical improvement and social empowerment to create a sustainable residential environment.
Co-Authors Alifan Cahyana Andalusia, Sofi Cordova Farianto, Inas Thohirah Febriyanti, Okke Silvi Jannah, Nur Akhillah Roikhatul Loetvy Wahyuningtiyas Parahitha, Caesar Daffa Prasetya, Ahmad Fada Putri, Zalfa Alayya Eka Sanjaya, Annisa Syifa Sanjaya, Dowan Rahma Santosa, Marita Yayang Sasabila, Dinda Natalia Seta, Dowan Rahma Takbirryansyah, Alfian Tarigan, Yevia Clara Valentino , Brilliant Tri Valentino, Brilliant Tri