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All Journal Progressive Physics Journal MAYARA: Jurnal Pengabdian Masyarakat
Hasmah, Siti
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Religion Astronomy Control & Systems Engineering Earth & Planetary Sciences Education Electrical & Electronics Engineering Energy Environmental Science Health Professions Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Physics Social Sciences Other

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: Analisis Persebaran Intensintas Penerangan Di Laboratorium Balai Keselamatan Dan Kesehatan Kerja (K3) Samarinda Berdasarkan PERMANKER No. 5 Tahun 2018 Menggunakan Metode Mapping Hasmah, Siti; Munir, Rahmiati; Djayus, Djayus; Putri, Erlinda Ratnasari
Progressive Physics Journal Vol. 5 No. 1 (2024): Progressive Physics Journal
Publisher : Program Studi Fisika, Jurusan Fisika, FMIPA, Universitas Mulawarman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30872/ppj.v5i1.1032

Abstract

A light is needed by humans to recognize an object visually. Good lighting allows people to see the objects they are working on clearly and quickly. There is a national standardization that is used as a race for the intensity of lighting that is categorized based on the type of work performed. Therefore, this study aims to determine the level of intensintas lighting in the Laboratory of the Center for Occupational Safety and health (K3) Samarinda based PERMENAKER No. 5 of 2018. In this study using the mapping method used as the determination of the coordinate points and then use the Lux meter EC 1 and Laser Meter Distance for data retrieval illumination. The results obtained the intense level of illumination in the Laboratory of the Center for Occupational Safety and health (K3) Samarinda based on PERMENAKER No. 5 of 2018 (lighting standards according to job classification) the work areas that meet the standards are on the administration workbench, pretreatment table (Room 8), and fume hood laying room (Room 7) while the work areas of the weighing room (Room 1), UV-VIS room (Room 2), Spectrophoto room (Room 3), Natural absorption room (Room 4), and solid chemical room (Room 5) did not meet the standards.
Pemanfaatan Budidaya Tanaman Lada dalam Meningkatkan Pendapatan Masyarakat di Kampung Merancang Ilir Kabupaten Berau Lindriany, Julita; Rizal, Syamsul; Fritzy, Ikram Nur Zanetty; Hariyani Hairunnisa, Neni; Selfiana, Rani; Salsabila, Rifqah Ainun; Riska, Riska; Hasmah, Siti
MAYARA: Jurnal Pengabdian Masyarakat Vol. 3 No. 2 (2025): Mei-Agustus
Publisher : Yayasan Miftahul Ulum Sangatta Kutai Timur (KEP. MENKUMHAM RI No. AHU-0014779.AH.01.04.Tahun 2018) bekerjasama dengan Jurusan Tarbiyah STAI Sangatta Kab. Kutai Timur.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71382/mayara.jurn.peng.masy..v3i2.294

Abstract

This activity was motivated by the significant potential of pepper as a leading commodity capable of boosting community income in Merancang Ilir Village, Berau Regency. The primary objective of this activity was to identify and optimize the benefits of pepper cultivation as a sustainable local economic empowerment strategy. Pepper cultivation was chosen due to its high market value and adaptability to local environmental conditions. The activity implemented a descriptive, qualitative, and participatory approach. Data collection was conducted through field observations, in-depth interviews with farmers and stakeholders, and a structured survey to evaluate income changes and socio-ecological impacts. The research also involved a cost-benefit analysis to measure the economic efficiency of pepper cultivation. The results of the activity showed an average income increase of 35% for the farmer group managing pepper cultivation compared to previous income. Twenty-five farmers joined the farmer group, which actively engaged in collective marketing, technical training, and product diversification, including pepper powder and pepper extract. This activity also strengthened community solidarity and raised awareness of environmentally friendly agricultural practices. In addition to the economic benefits, there were also increased access to education and health services, as well as contributions to local ecosystem preservation through sustainable cultivation techniques. This activity demonstrates that active community involvement in pepper cultivation not only increases income but also strengthens social capacity and environmental sustainability. This underscores the importance of a community-based approach in developing a competitive and inclusive local agricultural sector.
Co-Authors Djayus, Djayus Fritzy, Ikram Nur Zanetty Hariyani Hairunnisa, Neni Lindriany, Julita Munir, Rahmiati Riska Riska Salsabila, Rifqah Ainun Selfiana, Rani Syamsul Rizal