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All Journal Jurnal TILAPIA Beujroh : Jurnal Pemberdayaan dan Pengabdian pada Masyarakat
Anhar, Teuku Faizul
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Agriculture, Biological Sciences & Forestry Computer Science & IT Education Immunology & microbiology Social Sciences Other

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Pelatihan Penggunaan Website INA-WIS BKMG Bagi Staff Pelabuhan Lambada Lhok Syahputra, Faisal; Nurhayati; Handayani, Lia; Thaib, Azwar; Naufal, Agus; Anhar, Teuku Faizul; Yeni, Elfa; Nasruddin; Rejeki, Sri Untari Puji
Beujroh : Jurnal Pemberdayaan dan Pengabdian pada Masyarakat Vol. 2 No. 2 (2024): Beujroh : Jurnal Pemberdayaan dan Pengabdian pada Masyarakat
Publisher : Yayasan Sagita Akademia Maju

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61579/beujroh.v2i2.162

Abstract

Pelatihan Penggunaan Website INAWIS bagi Staf Pelabuhan Lambada Lhok adalah kegiatan pengabdian yang bertujuan meningkatkan kemampuan staf pelabuhan dalam menggunakan teknologi informasi untuk mendapatkan informasi cuaca dan data maritim yang relevan. Dalam pelatihan ini, staf pelabuhan dilatih menggunakan website INAWIS yang dikelola oleh Badan Geofisika dan Meteorologi (BMKG) untuk mendapatkan informasi cuaca dan data maritim yang berguna dalam operasional pelabuhan. Hasil pelatihan ini adalah staf pelabuhan dapat menggunakan website INAWIS dengan lebih baik dan efektif untuk meningkatkan keselamatan dan efisiensi operasional pelabuhan.
Efektivitas Suplementasi Antosianin Bunga Telang (Clitoria ternatea L.) dalam Pakan terhadap Peningkatan Intensitas Warna dan Jumlah Sel Kromatofor pada Ikan Cupang (Betta sp.) Khaira, Ainal; Anhar, Teuku Faizul; Handayani, Lia
Jurnal TILAPIA Vol 6, No 2 (2025): Juli 2025
Publisher : Center for Research and Community Service (LPPM) University of Abulyatama

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Abstract

Betta fish (Betta sp.) are one of the most popular ornamental fish species, renowned for their vibrant and striking body coloration. The brightness and intensity of their color are influenced by the number and activity of chromatophore cells, which can be enhanced through dietary pigment supplementation. This study aimed to evaluate the effects of dietary anthocyanin extract from butterfly pea flowers (Clitoria ternatea L.) on color intensity and chromatophore cell count in red, blue, and multicolor betta fish. The experiment employed six treatments with two replicates each: three groups were fed anthocyanin-enriched diets (AA, BB, CC), while three control groups (A, B, C) received diets without anthocyanins. Observed parameters included chromatophore cell histology analyzed microscopically and color intensity measured using the Toca Color Finder (TCF). After 50 days of feeding, results showed a significant increase (P<0.05) in both chromatophore count and body color brightness in fish fed with anthocyanin. The BB group (blue betta+anthocyanin) showed the highest improvement, reaching 209 chromatophore cells compared to 110 cells in the non-anthocyanin control. Sensory scores of coloration also showed significant improvement from day 30 to day 50. These findings indicate that anthocyanins from butterfly pea flowers are effective in enhancing the coloration quality of betta fish, with the most pronounced response observed in blue-colored individuals. Thus, butterfly pea anthocyanins hold potential as natural color enhancers in ornamental fish diets, contributing to improved aesthetic value and marketability.
Co-Authors Azwar Thaib Faisal Syahputra, Faisal Khaira, Ainal Lia Handayani, Lia Nasruddin Naufal, Agus Nurhayati Rejeki, Sri Untari Puji Yeni, Elfa