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All Journal EBAMUKAI; JURNAL PENGABDIAN ILMU PENGETAHUAN DAN TEKNOLOGI Advance Sustainable Science, Engineering and Technology (ASSET) Jati Emas (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat)
Frans Augusthinus Asmuruf
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Humanities Chemistry Computer Science & IT Control & Systems Engineering Economics, Econometrics & Finance Electrical & Electronics Engineering Engineering Industrial & Manufacturing Engineering Physics Public Health Social Sciences

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SOSIALISASI MANFAAT AIR REBUSAN CANGKANG TELUR BAGI TANAMAN WARGA KAMPUNG YOKA DISTRIK HERAM Sitti Rosnafi’an Sumardi; Muhammad Hisyam; Nada Pertiwi Papriani; Frans Augusthinus Asmuruf; Suarni S.
EBAMUKAI PAPUA JURNAL PENGABDIAN ILMU PENGETAHUAN DAN TEKNOLOGI
Publisher : Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/ejpipt.v2i1.195

Abstract

Salah satu limbah rumah tangga yang sering dijumpai adalah kulit telur atau cangkang telur. Cangkang telur mengandung banyak kalsium yakni sekitar 97% kalsium karbonat yang sangat dibutuhkan oleh tanaman. Kegiatan Pengabdian Kepada Masyarakat ini berupa sosialisasi yang di hadiri oleh Masyarakat Kampung Yoka Distrik Heram. Pada sosialisi tersebut dijelaskan cara mudah Pemanfaatan Limbah Cangkang Telur menjadi pupuk organik cair. Cara mudah yang dimaksud adalah dengan merebus Cangkang Telur. Membiarkan kulit telur mendidih dalam air panas untuk sementara waktu merupakan salah satu cara yang baik untuk menyedot kalsium ke dalam air. Selanjutnya air bekas rebus didinginkan. Setelah dingin, siram pada permukaan media tanam secara rutin sesuai jadwal penyiraman tanaman di rumah. Air rebusan cangkang telur dapat menetralkan pH tanah antara 6,0-6,5. pH tanah yang netral cenderung menjadikan tanah subur karena nutrisi yang terkandung dalam tanah mudah tersedia bagi tanaman. Pelaksanaan pengabdian kepada masyarakat ini menggunakan metode ceramah. Kegiatan sosialisasi ini dapat meningkatkan pengetahuan dan kepedulian masyarakat dalam mengoptimalkan pengelolaan limbah rumah tangga khususnya limbah cangkang telur.
Effect of Natural Fiber Stacking Sequence on the Properties of Hybrid Composites for Drone Frame Applications Janiviter Manalu; Jefri Bale; Khristhoper Aris Arianto Manalu; Frans Augusthinus Asmuruf; Fitriyana, Deni Fajar; Nizar Alamsyah; Januar Parlaungan Siregar; Al Ichlas Imran; Tezara Cionita; Natalino Fonseca Da Silva Guterres
Advance Sustainable Science Engineering and Technology Vol. 7 No. 4 (2025): August-October
Publisher : Science and Technology Research Centre Universitas PGRI Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26877/asset.v7i4.2048

Abstract

The present study highlights the effective utilization of waste fibers in structural composites for drone frame applications, offering a sustainable pathway for developing high-performance materials while simultaneously addressing the issue of textile waste pollution. This study investigates the effect of ramie and cotton fiber waste fabric stacking sequences on the physical and mechanical properties of composites for quadcopter drone frames. Waste fabric was selected as an eco-friendly material to address textile pollution. The composites were fabricated using the hand lay-up technique with a 3:1 epoxy resin to hardener ratio, incorporating five layers of fabric in different configurations. The physical and mechanical properties, including density, water absorption, material hardness, flexural strength, and macro photography, were tested. The results showed that the composite made from fully cotton fabric (K-K-K-K-K) had the best density (1.182 g/cm³), lowest water absorption (2.22%), highest hardness (85.6 HD), and flexural strength of 179.1 MPa. These findings indicate that cotton fabric waste is a promising, sustainable material for composite reinforcement in quadcopter drone frame applications.
Moringa and Seaweed Noodles: Nutritional Pillars for Eastern Indonesia Community: Mie Kelor dan Rumput Laut: Pilar Nutrisi untuk Indonesia Timur Himawan; Yohanis Irenius Mandik; Imam Mishbach; Frans Augusthinus Asmuruf; Marlin Megalestin Raunsai; Nada Pertiwi Paprian; Liyatin Gea
JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat) Vol. 9 No. 4 (2025): Jati Emas (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat)
Publisher : DPD Jatim Perkumpulan Dosen Indonesia Semesta

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This community service program aimed to enhance the utilization of local resources, namely Moringa oleifera leaves and Eucheuma cottonii seaweed, as functional food through the innovation of healthy noodles. The activity was carried out at Raudhatul Jannah Mosque, involving 40 participants, the majority of whom were housewives and small-scale entrepreneurs. The implementation method included training in the production of moringa and seaweed flour, noodle formulation, organoleptic (hedonic) testing, shelf-life evaluation, and nutrition education. The results showed that noodles formulated with 15% moringa flour and 15% seaweed flour achieved the highest scores across all sensory attributes taste, texture, aroma, and color with an average rating of 4.35 out of 5. Shelf-life evaluation indicated that the noodles remained physically and sensorily stable for up to two weeks when stored in airtight packaging at room temperature, with no mold growth or significant deterioration. This program improved participants’ understanding of functional food (80% of participants), enhanced noodle production skills (20 participants became proficient), and opened opportunities for micro-enterprises based on local food innovation. The moringa–seaweed noodle innovation has the potential to support food security and improve community nutrition in Eastern Indonesia.
Co-Authors Al Ichlas Imran Fitriyana, Deni Fajar Himawan Imam Mishbach Janiviter Manalu Januar Parlaungan Siregar Jefri Bale Khristhoper Aris Arianto Manalu Liyatin Gea Marlin Megalestin Raunsai Muhammad Hisyam Nada Pertiwi Paprian Nada Pertiwi Papriani Natalino Fonseca Da Silva Guterres Nizar Alamsyah Sitti Rosnafi’an Sumardi Suarni S. Tezara Cionita Yohanis Irenius Mandik