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Evaluation of Providing Drug Information to Diarrhea Patients at the Bringkoning Community Health Center, Sampang, East Java Mabruroh Aini Fasa; Naili Uswatun Hasanah; Ach. Faruk Alrosyidi
INTERDISIPLIN: Journal of Qualitative and Quantitative Research Vol. 1 No. 4 (2024)
Publisher : Penerbit Hellow Pustaka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61166/interdisiplin.v1i4.57

Abstract

Providing drug information to diarrhea patients is very important and must be taken into account, because accurate, clear and complete information regarding drugs has an impact on the success and achievement of patient therapy. This study aims to determine the Evaluation of Providing drug Information to diarrhea patient at the Bringkoning Sampang Community Health Center based on Minister of Health Regulation No.74 of 2016. This research method uses descriptive with a quantitative approach. The sampling technique uses purposive sampling. The data collection method uses a data cheklist filled in by researchers according to the results of observations. There were 40 diarrhea patients at the Bringkoning Sampang Community Health Center had been implemented but there were still components that had not been conveyed. The components conveyed are the name of the drug, preparation, dosage, how to use it, storage, indications, side effects. The results of the research evaluating the provision of drug information to diarrhea patients were, drug name 100%, drug preparation 75%, dose 100%, how to use 100%, storage 12,55%, indicationts 100%, side effects 100%. Components of drug information that are not conveyed are contraindications, and drug stability.
Pengaruh Variasi Konsentrasi Asam Stearat dan Trietanolamin Terhadap Sifat Mutu Fisik Sediaan Krim Ekstrak Daun Cabai Rawit (Capsicum frutescens L.) fidia fitriana; Ach. Faruk Alrosyidi; Uswatun Hasanah, Naili
FASKES : Jurnal Farmasi, Kesehatan, dan Sains Vol. 2 No. 2 (2024): Bulan November 2024 Faskes : Jurnal Farmasi, Kesehatan, dan Sains
Publisher : Program Studi Farmasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32665/faskes.v2i2.3319

Abstract

Latar belakang: Daun cabai rawit memiliki kandungan senyawa flavonoid yang digunakan sebagai antioksidan.  Penggunaan asam stearat dan trietanolamin dalam sdiaan krim dapat membentuk emulsi tipe minyak dalam air yang stabil. Tujuan: Untuk mengetahui peengaruh variasi konsentrasi asam stearat dan trietanolamin terhadap sifat mutu fisik sediaan krim ekstrak daun cabai rawit (Capsicum frutescens L.). Metode: Krim dibuat tiga formulasi dengan variasi konsentrasi asam stearat dan trietanolamin dan dilihat sifat mutu fisiknya. Hasil: Hasil pengujian diperoleh organoleptis FI memiliki bentuk sedikit encer, FII kental, FIII sangat kental, serta warna dan bau yang sama yaitu kuning kehijauan dan bau khas ekstrak. F1-FIII homogen, daya sebar FI-FIII 6,9 cm 0,18; 5,4 cm  0,23; dan 3,8 cm  0,25, daya lekat FI-FIII 1,45 detik  0,04; 2,05 detik  0,05; dan 3,02 detik  0,05, viskositas FI-FIII 746 mPa.s  68; 2070 mPa.s  112; dan 3900 mPa.s  732, dan FI-FIII memiliki tipe M/A. Simpulan dan saran: Variasi konsentrasi asam stearat dan trietanolamin tidak berpengaruh terhadap uji organoleptis, homogenitas, dan tipe krim, tetapi berpengaruh terhadap daya sebar, daya lekat, dan viskositas krim. Selanjutnya perlu dilakukan uji antioksidan pada ekstrak daun cabai rawit serta uji stabilitas krim menggunakan cycling test dan uji iritasi