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All Journal BULETIN BISNIS & MANAJEMEN (BBM)
Khobir, Fatkhul
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Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Social Sciences

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Journal : BULETIN BISNIS

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PENERAPAN TEORI KEUANGAN MODERN: FAKTOR DETERMINAN NILAI PERUSAHAAN PADA INDUSTRI FOOD AND BEVERAGE Triani, Triani; Adnanti, Wenny Ana; Khobir, Fatkhul
BBM (Buletin Bisnis & Manajemen) Vol 10, No 2 (2024): Vol 10, No 2 (2024)
Publisher : Universitas YPPI Rembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47686/bbm.v10i2.676

Abstract

The study aims to determine the effect of Capital Structures, Profitability, and Firm Size of Company Value in food and beverage companies listed on the Indonesia Stock Exchange. The data used was obtained from the company’s audited financial statements on the Indonesia Stock Exchange during the study period. The population of this research is the companies in the food and beverage sector during 2019-2021 which amount 92 companies. Based on certain criteria there are 18 samples by using purposive sampling method. Method of analysis used was multiple linear regression analysis using SPSS program. The result showed the Capital Structure and Profitability have positive significant effect on company value in food and beverage companies listed on the Indonesia Stock Exchange during 2019-2021. While the Company Size does not affect the value of the company value in food and beverage companies listed on the Indonesia Stock Exchange during 2019-2021
Co-Authors Adnanti, Wenny Ana Triani, Triani