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Peningkatan Kompetensi Literasi Komputasi Melalui Penggunaan Software Microsoft Excel dan Canva terhadap Siswa SMA Al Fityan School Tangerang Khairunnissa, Lydwiza Firdananda; Purwandari, Aprilia Tri; Tanjung, Widya Nurcahayanty; Maheswari, Ajeng Anindya; Riyana, Tharra Azzahra
Prosiding Seminar Nasional Pemberdayaan Masyarakat (SENDAMAS) Vol 3, No 1 (2023): Desember 2023
Publisher : UniversitasAl Azhar Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36722/psn.v3i1.2391

Abstract

Di era digital ini, sekolah dituntut untuk dapat mengintegrasikan teknologi ke dalam kurikulum pembelajaran. Siswa perlu diberikan keterampilan literasi komputasi berupa kemampuan menggunakan komputer dan aplikasi atau software. Pada kenyataannya, saat ini pengetahuan dan keterampilan siswa dalam menggunakan beberapa aplikasi komputer masih belum optimal. Aplikasi yang banyak digunakan adalah Microsoft Excel dan Canva. Tujuan kegiatan ini adalah meningkatkan pengetahuan dan keterampilan literasi komputasi dengan menggunakan Microsoft Excel dan aplikasi Canva. Peserta pada kegiatan ini adalah Siswa SMA Kelas X Al Fityan School Tangerang. Metode yang dilakukan pada kegiatan ini dimulai dari pembuatan modul pembelajaran, pemberian pre-test dan post-test untuk mengukur peningkatan pengetahuan dan keterampilan siswa, pelatihan penggunaan Microsoft Excel dan aplikasi Canva oleh tim dosen dan mahasiswa Prodi Teknik Industri UAI, presentasi infografis, dan terakhir adalah pelaksanaan lomba infografis bagi peserta. Hasil yang diperoleh dari kegiatan ini, yaitu terjadi peningkatan kompetensi literasi komputasi berupa pengetahuan dan keterampilan siswa dalam penggunaan Microsoft Excel yang dibuktikan melalui peningkatan nilai dan kemampuan menggunakan Microsoft Excel, serta meningkatknya keterampilan mengolah informasi dan komunikasi siswa yang dibuktikan dengan hasil rancangan infografis menggunakan aplikasi Canva dan presentasi yang dilakukaKata kunci: Canva, literasi komputasi, Microsoft Exce
Inventory Planning in The Supply Chain Network of Sunflower Agro-Industry Nurhasanah, Nunung Nurhasanah; Putri, Hani Adinda; Noviyanti, Anissa; Riyana, Tharra Azzahra; Aribowo, Budi; Haryadi, Dody; Sudarwati, Wiwik
JURNAL TEKNIK INDUSTRI Vol. 15 No. 2 (2025): July 2025
Publisher : Jurusan Teknik Industri, Fakultas Teknologi Indusri Universitas Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25105/jti.v15i2.21842

Abstract

Sunflower agro-industry can potentially be a raw material for vegetable oil from seeds. In Indonesia, sunflower is a vegetable oil that is produced very limitedly. However, inventory planning is needed in the sunflower agro-industry's supply chain system to maximize this potential. At the same time, the sunflower agro-industry does not yet have a formal production and inventory planning system. Production activities are carried out based on the owner's intuition or orders received by the marketing department. The sunflower agro-industry supply chains consist of upstream, midstream, and downstream, but this research focused on the upstream and midstream segments. The upstream supply chain consists of sunflower seeds. Meanwhile, the midstream supply chain consists of sunflower cooking oil with 250 ml, 500 ml, and 1 liter packaging. This research aims to design the inventory planning by determining the economic order quantity using the single order quantity (SOQ) method, safety stock, number of orders, and reorder points. The results obtained in this study are the economic order, number of safety stock, number of orders, reorder points, and reorder points graph for sunflower agro-industry supply chains in 6 months. The upstream stage exhibits higher inventory requirements compared to the midstream. This may be caused by the need to buffer against higher variability in raw material availability. While the midstream inventory planning focuses on maintaining minimal safety stock due to predictable demand.
Rekomendasi implementasi keberlanjutan agroindustri serat kenaf pada jaringan rantai pasok hulu Nurhasanah, Nunung; Wibowo, Dhia Puti Andini; Noriko, Nita; Riyana, Tharra Azzahra; Hidayat, Syarif; Aribowo, Budi; Haryadi, Dody
AGROINTEK Vol 18, No 2 (2024)
Publisher : Agroindustrial Technology, University of Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agrointek.v18i2.17420

Abstract

Environmental issues are a priority in the development of the kenaf fiber industry globally, because kenaf fiber is considered an environmentally friendly vegetable fiber when used as a raw material. This is revealed from the retting process which is the main process in processing the kenaf plant into kenaf dry fiber. The purpose of this study was to determine the green productivity index on the upstream side of the kenaf fiber agro-industry network by mapping green value stream mapping. Based on the research that has been done, it can be concluded that there are 6 alternatives to clean production, 4 of which can add value to the waste and 2 of them are routine activities of the kenaf fiber agroindustry. Then the results of the GVSM Current State mapping on energy of 12,753.6 Joules, water as much as 32,810.1l, material as much as 14,340 kg, waste as much as 14,860 kg, emissions of 1,584 kg, and biodiversity as much as 4,000 kg. After the alternative production is carried out, the results of the GVSM Future State mapping are 11,159.4 Joules of energy, 32,810.1l of water, 14,340 kg of materials, 1,584 kg of emissions, and 4,000 kg of biodiversity. There was a reduction in energy in the form of human power of 1,594.2 Joules which was replaced by the use of machines. The GPI Current State value in the kenaf fiber agroindustry is 0.000759 and the GPI Future State value obtained is 0.001234. This means that the production alternatives given affect the increase in IE value and decrease in EI value from the kenaf fiber agroindustry so that the GPI Future State value produced is getting better so that the impact on the environment in the kenaf fiber agroindustry is decreasing.