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All Journal Jurnal Ilmiah MEA (Manajemen, Ekonomi, dan Akuntansi) Konstruksi: Publikasi Ilmu Teknik, Perencanaan Tata Ruang dan Teknik Sipil
Davis Reandy
Unknown Affiliation
Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Electrical & Electronics Engineering Engineering

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Analisa Manajemen Proyek Pada Pemanfaatan Limbah Stik Es Krim Menjadi Lampu Tidur Davis Reandy; Ferdawson Ferdawson; Rich Jackson; Yuli Indah Fajar Dini
Konstruksi: Publikasi Ilmu Teknik, Perencanaan Tata Ruang dan Teknik Sipil Vol. 2 No. 3 (2024): Juli: Konstruksi: Publikasi Ilmu Teknik, Perencanaan Tata Ruang dan Teknik Sipi
Publisher : Asosiasi Riset Ilmu Teknik Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/konstruksi.v1i3.391

Abstract

This waste used from ice cream sticks will be transformed into a lantern with contemporary aesthetics that can function both as equipment and ornament. The issue of needs and desires, or fulfilling needs, always confronts humanity. Needs are requirements for human survival; among them are economic needs, which are basic needs for society and are therefore met through various work patterns, procedures and strategies. Continuous efforts to meet needs require rational behavior from individuals, which requires action to prevent inefficiency and waste. Conclusion Specific criteria, such as the amount of active components, safety standards, and microbiological test results, are necessary to evaluate tissue quality. It is important to carry out thorough testing at every stage of the production process to guarantee that recyclable containers are of the highest quality.
FAKTOR YANG MEMPENGARUHI BRAND LOYALTY YANG DIMEDIASI UNIVERSITY REPUTATION Suyono Saputro; Davis Reandy
Jurnal Ilmiah Manajemen, Ekonomi, & Akuntansi (MEA) Vol 9 No 3 (2025): Edisi September - Desember 2025
Publisher : LPPM STIE Muhammadiah Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31955/mea.v9i3.6255

Abstract

Fokus dari penelitian ini untuk mencari tahu apakah yang mampu mempengaruhi brand loyalty yang dimediasi oleh university reputation. Rancangan penyelidikan kuantitatif berbentuk penyebaran kuesioner, dan pemeriksaan terhadap populasi atau sampel tertentu dapat dilakukan dengan menggunakan analisis data kuantitatif, biasanya memanfaatkan metode acak sampling. Populasi dalam penelitian ini menggunakan populasi responden atau orang yang mengetahui tentang mahasiswa kampus yang berdomisili di Batam ini. Yang target populasi penelitian sebanyak 300 responden. Hasil penelitian menunjukkan bahwa perceived faculty quality, emotional environment, physical environment, Course Suitability berpengaruh signifikan positif terhadap university reputation. Serta university reputation berpengaruh signifikan positif terhadap brand loyalty. Kemudian perceived faculty quality, emotional environment, physical environment, course Suitability berpengaruh signifikan positif terhadap brand loyalty yang dimediasi oleh university reputation.
Co-Authors Ferdawson Ferdawson Rich Jackson Suyono Saputro Yuli Indah Fajar Dini