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All Journal Unram Journal of Community Service (UJCS)
Putri, Nydia Alisa
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Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Law, Crime, Criminology & Criminal Justice Social Sciences

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Socialization of Education on the Importance of Balanced Nutrition for the Young Generation in the Millennial Farmers Group of Kabul Village Putri, Nydia Alisa; Ilmiati, Nur; Lestari, Dewi Putri; Sarjan, Achmad Fajar Natotama; Sarjan, Muhammad
Unram Journal of Community Service Vol. 5 No. 3 (2024): September
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v5i3.689

Abstract

The millennial generation, a growing segment of Indonesia's youth, is expected to play a crucial role in the nation's future development. Thus, it is imperative to adequately prepare this resource, particularly by enhancing the quality of their education and health. Knowledge and understanding of health, especially nutrition, are critical for this group as it directly impacts their cognitive abilities. However, many young people still lack awareness of balanced nutrition, leading to various health. To address this, an educational outreach on the importance of balanced nutrition was conducted for the millennial farmer group in Kabul Village. The goal was to equip the youth with knowledge about balanced nutrition, influencing their eating habits and dietary patterns in the target village. The outreach employed educational methods, including material presentations by the team, interactive discussions, and summarizing the discussion outcomes. Monitoring results during the outreach indicated high participant interest, evidenced by numerous questions, particularly regarding parental roles in ensuring balanced nutrition for adolescent family members. Young participants highlighted the challenge of avoiding unhealthy snacks due to the proliferation of culinary trends and social media influences, often leading them to try foods without considering their nutritional value. The balanced nutrition education initiative aims to benefit both millennials and the older generation. Consequently, it is hoped that parents will emphasize balanced nutrition messages to their children within their families.
Implementation of Healthy Food Patterns for the Millennial Generation Based on Local Food Diversification in the Agrotourism Area of Sembalun Bumbung Village Putri, Nydia Alisa; Ilmiati, Nur; Lestari, Dewi Putri; Sarjan, Achmad Fajar Natotama; Sarjan, Muhammad
Unram Journal of Community Service Vol. 5 No. 2 (2024): June
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v5i2.642

Abstract

Sembalun Bumbung Agro-Tourism, a renowned destination on Lombok Island, is celebrated for its stunning natural beauty and its agricultural tourism, attracting local, national, and international visitors. Demographically, the population of Sembalun Bumbung, especially among the younger generation (millennials), is increasing. This demographic shift brings various impacts, including changes in dietary habits and agricultural activities, particularly in relation to food diversification. Therefore, it is crucial to educate the millennial community in the Sembalun Bumbung Agro-Tourism area about healthy eating patterns based on food diversification. The objectives of this initiative are: 1) To implement a balanced nutrition plan through a safe and healthy diet, and 2) To promote the daily consumption of foods rich in carbohydrates, proteins, fats, vitamins, and minerals in appropriate portions and schedules. Through these educational activities, it is anticipated that the knowledge of the community, especially among millennials, regarding healthy eating patterns will improve. Consequently, they will become agents of change in their village, fostering a habit of consuming a diverse range of local foods to enhance the overall health of the local community
Socialization of Education on the Importance of Balanced Nutrition for the Young Generation in the Millennial Farmers Group of Kabul Village Putri, Nydia Alisa; Ilmiati, Nur; Lestari, Dewi Putri; Sarjan, Achmad Fajar Natotama; Sarjan, Muhammad
Unram Journal of Community Service Vol. 5 No. 3 (2024): September
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v5i3.689

Abstract

The millennial generation, a growing segment of Indonesia's youth, is expected to play a crucial role in the nation's future development. Thus, it is imperative to adequately prepare this resource, particularly by enhancing the quality of their education and health. Knowledge and understanding of health, especially nutrition, are critical for this group as it directly impacts their cognitive abilities. However, many young people still lack awareness of balanced nutrition, leading to various health. To address this, an educational outreach on the importance of balanced nutrition was conducted for the millennial farmer group in Kabul Village. The goal was to equip the youth with knowledge about balanced nutrition, influencing their eating habits and dietary patterns in the target village. The outreach employed educational methods, including material presentations by the team, interactive discussions, and summarizing the discussion outcomes. Monitoring results during the outreach indicated high participant interest, evidenced by numerous questions, particularly regarding parental roles in ensuring balanced nutrition for adolescent family members. Young participants highlighted the challenge of avoiding unhealthy snacks due to the proliferation of culinary trends and social media influences, often leading them to try foods without considering their nutritional value. The balanced nutrition education initiative aims to benefit both millennials and the older generation. Consequently, it is hoped that parents will emphasize balanced nutrition messages to their children within their families.
Co-Authors Dewi Putri Lestari, Dewi Putri Ilmiati, Nur Muhammad Sarjan Sarjan, Achmad Fajar Natotama