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All Journal Andalasian International Journal of Agricultural and Natural Sciences Media Pengabdian Kesehatan Indonesia
Rahma, Jihan
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Health Professions Public Health

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Antioxidant Activity and Physicochemical Characteristics of Dry Noodles with a Mixture of Wheat Flour and Kidney Bean Flour With the Addition of Butterfly Pea (Clitoria Ternatea L.) Extract Yenrina, Rina; Ismed, Ismed; Hildayani, Wina; Rahma, Jihan
Andalasian International Journal of Agriculture and Natural Sciences (AIJANS) Vol. 4 No. 02 (2023)
Publisher : Lembaga Penelitian dan Pengabdian, Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/aijans.v4.i02.130-139.2023

Abstract

This study aims to determine the antioxidant activity and physicochemical properties of dried noodles mixed with wheat flour and red bean flour with the addition of butterfly pea flower (Clitoria Ternatea L.) extract. The design used in this study used a completely randomized design (CRD) with 5 treatments and 3 replications. Data analysis using ANOVA and further test with Duncan's New Multiple Range Test (DNMRT) analysis at 5% level. The treatments used in this study were treatment A (20 ml water: 0 ml butterfly pea extract), B (15 ml water: 5 ml butterfly pea extract), C (10 ml water: 10 ml butterfly pea extract), D (water 5 ml: 15 ml butterfly pea extract), and E (0 ml of water: 20 ml of butterfly pea extract). The results of this study significantly affected the 5% level on the water content test, ash content, fat test, protein test, carbohydrates, antioxidant activity, and physical analysis of color. Based on the physical and chemical analysis of dried noodle products, the best treatment was in treatment C (addition of 10g telang flower extract) with a color test value of 232.98°Hue, an elasticity test of 26.50%, a moisture content of 6,36%, a ash 1.49%, fat content 2.14%, protein content 19.36%, carbohydrate content 70.63%, and antioxidant activity 33.32%.
Edukasi Fiqih Wanita Haid dan Istihadhah serta Urgensinya terhadap Kesehatan Wanita di Dusun Soco, Desa Soco Rahma, Jihan; Khasanah, Puji Rohmatul Khasanah; Sulistyawati, Nadia Sulistyawati; Hidayati, Laily Nur; Apriliani, Nuril Riska; Difa Rahma, Difa Rahma; Marisa Amalia Farkhan, Marisa Amalia Farkhan; Aliyyah Azzah Sabina, Aliyyah Azzah Sabina; Sarah Al- faruq, Sarah Al- faruq; Balqis Qurrota A'yunina, Balqis Qurrota A'yunina
Media Pengabdian Kesehatan Indonesia Vol. 1 No. 2 (2024): JULY
Publisher : Kabar Gizi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62358/mpw93h22

Abstract

Permasalahan yang diangkat dalam kegiatan pengabdian masyarakat di Dusun Soco, Desa Soco, Kecamatan Jogorogo, Kabupaten Ngawi adalah terkait dengan kurangnya pemahaman mengenai haid dan istihadhah dari pandangan fiqih wanita serta urgensinya terhadap kesehatan wanita. Tujuan kegiatan ini adalah melakukan edukasi terhadap wanita dan remaja di Desa Soco mengenai fiqih wanita haid dan istihadhah untuk memahami urgensinya terhadap kesehatan wanita. Metode yang dilakukan dalam kegiatan ini melalui pemberian materi, diskusi dan demonstrasi. Hasil kegiatan ini dapat dilihat dari peningkatan pemahaman masyarakat Desa Soco terhadap fiqih wanita haid dan istihadhah dan urgensinya terhadap kesehatan wanita yang meningkat dengan baik. Pada pemahaman terkait dengan fiqih wanita haid dan istihadhah masyarakat telah mampu membedakan durasi haid dan istihadhah serta perbedaan keduanya, dan amalan-amalan yang dianjurkan dan dilarang pada haid dan istihadhah, sedangkan dalam urgensi terhadap kesehatan, masyarakat telah memahami apa saja hal yang harus dilakukan dan dihindari untuk mencegah penyakit yang disebabkan haid dan istihadhah
Co-Authors Aliyyah Azzah Sabina, Aliyyah Azzah Sabina Apriliani, Nuril Riska Balqis Qurrota A'yunina, Balqis Qurrota A'yunina Difa Rahma, Difa Rahma Hildayani, Wina Ismed Ismed Khasanah, Puji Rohmatul Khasanah Laily Nur Hidayati, Laily Nur Marisa Amalia Farkhan, Marisa Amalia Farkhan Rina Yenrina Sarah Al- faruq, Sarah Al- faruq Sulistyawati, Nadia Sulistyawati