Article Per Year (5 Year)
p-Index From 2021 - 2026
0.23
P-Index
This Author published in this journals
All Journal Jurnal Siti Rufaidah
Nensy Florence Damanik
Universitas Widya Nusantara
Health Professions Nursing Public Health

Published : 1 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search

 1 
Hubungan Pola Konsumsi dengan Risiko Terjadinya Anemia pada Remaja Putri di SMAN 8 TIPO Nurfadila Nurfadila; Nensy Florence Damanik; Masfufah Masfufah
Jurnal Siti Rufaidah Vol. 4 No. 3 (2026): Jurnal Siti Rufaidah
Publisher : PPNI UNIMMAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57214/jasira.v4i3.384

Abstract

One of the nutritional issues that teenage females are more likely to experience is anemia, which has consumption habits as one of its contributing components. In 2023, the World Health Organization (WHO) reported that 30.7% of teenagers had anemia. According to the Basic Health Research from 2018, 32% of Indonesian teenagers have anemia. In 2023, 36.4% of teenagers in Central Sulawesi had anemia. According to secondary statistics from Puskesmas Tipo in 2024, 28.4% of teenagers had anemia. Thus, the purpose of this study is to examine the connection between teenage girls' consuming habits and their risk of anemia. Therefore, this study aims to analyze the relationship between consumption patterns and the risk of anemia in adolescent girls. This type of research is quantitative with an observational quantitative approach using a cross-sectional design. The population in this study is 110 female students. Using the Chi-Square test with a p-value of 0.05 which means that there is a relationship between consumption patterns and the risk of anemia. The risk of anemia is correlated with eating patterns. In order to reduce the danger of anemia, it is intended that schools would work with nearby health departments or clinics to offer counseling and advice on healthy eating habits.
Co-Authors Masfufah Masfufah Nurfadila Nurfadila