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All Journal Masyarakat Mandiri: Jurnal Pengabdian Dan Pembangunan Lokal Jurnal Pemberdayaan Masyarakat (JUPEMAS)
Fera Dwiyanti
STIKES Lakipadada
Agriculture, Biological Sciences & Forestry Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Social Sciences

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Penyuluhan Gizi Seimbang pada Remaja di SMAS PGRI Ge’tengan, Kabupaten Tana Toraja Hayuti Windha Pagiu; Suharnita Wijaya; Fera Dwiyanti; Nofita Tudang Rombeallo
Masyarakat Mandiri : Jurnal Pengabdian dan Pembangunan Lokal Vol. 1 No. 2 (2024): April : Masyarakat Mandiri : Jurnal Pengabdian dan Pembangunan Lokal
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/masyarakatmandiri.v1i2.203

Abstract

Adolescence is very important to pay attention to because it is a transition period between children and adults, where physically they will experience specific changes. Adolescents must receive balanced nutritional intake according to their needs in order to achieve optimal growth and development and avoid nutritional problems. Nutritional problems that can occur in adolescents are malnutrition, chronic lack of energy (KEK), obesity and anemia (Sandra, Ahmad, & Arinda, 2017). An imbalance between the intake of food consumed causes problems of undernutrition and overnutrition. Malnutrition in adolescents results in decreased body resistance to disease, increased disease rates, abnormal growth, low intelligence levels, low productivity and stunted growth of reproductive organs in adolescents (Nurfiriani & Ratih, 2023). The aim of this service activity is to increase teenagers' knowledge about the importance of nutrition for teenagers, to support the growth and development of teenagers, to prevent the risk of nutritional problems and non-communicable diseases, so it is necessary to carry out health promotion efforts in the form of providing health education and evaluations to increase knowledge about nutrition so that it can increase adolescent awareness in maintaining health.
Edukasi Tentang Kesehatan Gigi dan Mulut pada Siswa TK Filadelfia Karangan, Kabupaten Tana Toraja Hayuti Windha; Betriani Disik; Fera Dwiyanti; Suharnita Wijaya
Jurnal Pemberdayaan Masyarakat Vol. 3 No. 1 (2025): Desember
Publisher : CV. Armas Suan Sejahtera

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.67398/jupemas.v3i1.210

Abstract

Oral and dental health is part of a person's overall health and is one of the most important factors that needs to be considered for normal growth, especially in children. As children grow older, they begin to consume various types of foods, including sweet foods such as fruit juice, candy, and chocolate. Such sweet foods can damage children's dental health and can cause cavities, black, porous teeth, and bad breath. Therefore, the habit of brushing teeth is a healthy habit that children need to develop to maintain their dental and oral hygiene. The lack of dental hygiene education for children by parents is the main cause of poor dental care from an early age. The purpose of this activity is to educate preschoolers about the importance of dental and oral health, and to get children used to brushing their teeth from an early age. This activity took place at Filadelfia Kindergarten, Karangan, Tana Toraja on October 20, 2025. The implementation of the dental care practice program for children included a lecture, question and answer session, and proper tooth brushing practice. The success of this activity was evident in the participation of all students of Filadelfia Kindergarten, Karangan, Tana Toraja Regency, in the children's dental care practice program.
Co-Authors Betriani Disik Hayuti Windha Hayuti Windha Pagiu Nofita Tudang Rombeallo Suharnita Wijaya