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All Journal JURNAL TUGAS AKHIR MAHASISWA Jurnal Wicara Desa
Huda, Nurul Huda
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Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Public Health Social Sciences Other

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KOHESI GRAMATIKAL DALAM NOVEL YUSUF ZULAIKHA KARYA ABIDAH EL KHALIEQY : GRAMMATICAL COHESION IN YUSUF ZULAIKHA'S NOVEL THE WORKS OF ABIDAH EL KHALIEQY Huda, Nurul Huda; Jumadi
LOCANA Vol. 7 No. 2 (2024): JURNAL LOCANA
Publisher : Program Studi Pendidikan Bahasa dan Sastra Indonesia, Fakultas Keguruan dan Ilmu Pendidikan, Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/jlc.v7i2.167

Abstract

Penelitian ini bertujuan mendeskripsikan wujud dan fungsi kohesi gramatikal dalam novel Yusuf Zulaikha karya Abidah El Khalieqy. Penelitian ini menggunakan pendekatan kualitatif dengan metode deskriptif. Sumber data penelitian ini adalah novel Yusuf Zulaikha karya Abidah El Khalieqy. Instrumen penelitian berupa catatan dan tabel kerja. Teknik pengumpulan data dengan memanfaatkan teknik catat, teknik membaca secara cermat, dan teknik simpulan. Analisis data berupa pengklasifikasian data, penafsiran data, dan pendeskripsian data. Hasil penelitian ini menunjukkan bahwa novel ini menggunakan keempat penanda kohesi gramatikal. Pertama, referensi berupa pronomina persona, pronomina demonstratif, dan pronomina komparatif. Kedua, substitusi berupa penyulihan klausa, penyulihan frasa, penyulihan verba, dan penyulihan nomina. Ketiga, elipsis berupa pelesapan klausa, pelesapan frasa, pelesapan verba, dan pelesapan nomina. Keempat, konjungsi berupa urutan waktu, pilihan, alahan, parafrase, ketidakserasian, serasian, pertentangan, tambahan, sebab-akibat, harapan, perbandingan, misalan atau contohan, keragu-raguan, konsesi, ringkasan atau simpulan, tegasan, dan jelasan. Fungsi keempat penanda tersebut untuk menciptakan wacana novel yang kohesif. Kata Kunci: wacana, kohesi gramatikal, novel
PENGEMBANGAN EKONOMI BIRU BERBASIS HASIL LAUT DI PULAU MARINGKIK MELALUI EDUKASI DAN PENDAMPINGAN PENGOLAHAN IKAN TANGKAPAN NELAYAN Waspodo, Saptono; Fahlevi, Muhammad Fahad; Ningrum, Bq Aulia Anita; Qur’aini , Rena Tilla; Mawardiah, Ainun Mawardiah; Wardia, Wardia; Huda, Nurul Huda; Zulhijjah, Indah Zulhijjah; Ningrum, Aditya Ningrum; Rachmadhan, Ilham Rachmadhan; Rifqi, M. Syarief Murtadho Rifqi
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5512

Abstract

Maringkik Island has significant fishing potential that has not yet been fully utilized. This article discusses a community service program aimed at improving marine resource management through education and guidance. The program includes training in fish processing and packaging techniques, implementation of these techniques, and optimization of waste management. Results show an improvement in product quality, a reduction in environmental impact, and the empowerment of the local community.
PENGEMBANGAN EKONOMI BIRU BERBASIS HASIL LAUT DI PULAU MARINGKIK MELALUI EDUKASI DAN PENDAMPINGAN PENGOLAHAN IKAN TANGKAPAN NELAYAN Waspodo, Saptono; Fahlevi, Muhammad Fahad; Ningrum, Bq Aulia Anita; Qur’aini , Rena Tilla; Mawardiah, Ainun Mawardiah; Wardia, Wardia; Huda, Nurul Huda; Zulhijjah, Indah Zulhijjah; Ningrum, Aditya Ningrum; Rachmadhan, Ilham Rachmadhan; Rifqi, M. Syarief Murtadho Rifqi
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5512

Abstract

Maringkik Island has significant fishing potential that has not yet been fully utilized. This article discusses a community service program aimed at improving marine resource management through education and guidance. The program includes training in fish processing and packaging techniques, implementation of these techniques, and optimization of waste management. Results show an improvement in product quality, a reduction in environmental impact, and the empowerment of the local community.
Co-Authors Fahlevi, Muhammad Fahad Jumadi Mawardiah, Ainun Mawardiah Ningrum, Aditya Ningrum Ningrum, Bq Aulia Anita Qur’aini , Rena Tilla Rachmadhan, Ilham Rachmadhan Rifqi, M. Syarief Murtadho Rifqi Saptono Waspodo Wardia, Wardia Zulhijjah, Indah Zulhijjah