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PENYELENGGARAAN MAKAN KELUARGA DI KAMPUNG NAGA KABUPATEN TASIKMALAYA Sobariyah, Saribanon; Ai Nurhayati; Muktiarni
Jurnal Sains Boga Vol 7 No 2 (2024): Jurnal Sains Boga Volume 7 No 2, November 2024
Publisher : LPPM Universitas Negeri Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21009/JSB.007.2.01

Abstract

Abstract The uniqueness of the community in Naga Village is a form of a nature conservation area that has the privilege of preserving culture. However, at this time modernization can affect people's habits, therefore researchers need to document how family meals are organized in Naga Village. The purpose of this study is to find out and obtain an overview and information on how to organize family meals in Naga Village. This research is qualitative research with a descriptive method. The participants in this study are 3 families living in Naga Village. Data collection techniques use interviews, observations, and documentation. The results of the study showed that the meal time that was carried out followed the meal time in general, namely breakfast, lunch, and dinner and there were interruptions. The habit of eating is to gather together and eat in the kitchen in a lesehan position. The staple food is white rice and the daily meal menu is adjusted to the availability of foodstuffs. There is a celebration menu made at the time of the Hajat Sasih, namely “nasi tumpeng”. The source of materials obtained is to buy and use crops, the heat source used is a furnace with wood fuel. The way food is served using the appropriate tools for the dish and then served in the kitchen and eaten together. The recommendation of this study is aimed at the next researcher, namely to conduct further research on the menu of the celebration of wishes in the form of tumpeng rice. Keywords: Keywords: Family Meal Implementation, Lesehan, Naga Village
Attracting International Students' Interest in Mobility and Advanced Study Programs in Indonesia: Case Study of Malaysian Vocational Education Students Rohendi, Dedi; Kuntadi, Iwa; Suryadi, Dedy; Ana; Muktiarni; Hanapi, Zaliza; Ramadhan, Muhammad Oka; Iskandar, Naufal Nadhif Rabbani
International Journal of Community Service Learning Vol. 8 No. 4 (2024): November
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23887/ijcsl.v8i4.84809

Abstract

In the context of the global economy, the importance of international exposure for vocational students cannot be overstated. Indonesia, with its abundant educational resources and cultural richness, has yet to tap its potential as a leading destination for international students. This study examines the development and impact of a socialization program to increase Malaysian vocational students’ interest in mobility programs and further study in Indonesia. The participants in this study were university students. Data collection was conducted through an online survey using a pretest and posttest questionnaire instrument. Data were analyzed using the Wilcoxon test to test the hypothesis that there is a significant positive change in student interest and the N-Gain value to determine the magnitude of the increase in interest. The results showed a moderate increase in interest, confirming the important role of prior knowledge and institutional image in the decision-making process. These findings suggest that Indonesian universities need to increase their global visibility through strategic marketing and international collaboration. The implications of this study provide important insights for policymakers, higher education institutions, and other stakeholders in increasing Indonesia’s attractiveness as an educational destination for international students, especially from Malaysia.