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Thiro Kabul Y, Yudhis
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Aerospace Engineering Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Education Electrical & Electronics Engineering Transportation

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Sistem Monitoring Kualitas Air Pada Budidaya Perikanan Berbasis IoT dan Manajemen Data Yudhis Thiro Kabul Yunior; Kusrini Kusrini
Creative Information Technology Journal Vol 6, No 2 (2019): Juli - Desember
Publisher : UNIVERSITAS AMIKOM YOGYAKARTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24076/citec.2019v6i2.251

Abstract

Salah satu permasalahan utama di sektor perikanan budidaya adalah sistem kontrol kualitas air yang buruk sehingga menyebabkan hama dan penyakit pada air kolam budidaya dan berdampak pada ikan yang stress dan mati. Tujuan dari pengecekan kualitas air adalah untuk mengkontrol penyakit dan bakteri pada air kolam budidaya sehingga dapat dilakukan tindakan dengan segera jika kualitas air dalam keadaan buruk. Berdasarkan permasalahan tersebut diperlukan terobosan teknologi untuk mempermudah petani ikan dalam mengkontrol kualitas air kolam budidaya. Sistem monitoring kualitas air berbasis Internet of Things (IoT) dan manajemen data sistem merupakan solusi yang tepat untuk permasalahan kontrol kalitas air pada kolam budidaya. Prinsip kerja sistem tersebut adalah dengan cara mentransfer data dari beberapa sensor kualitas air (Ph, Disolve Oxygen, Suhu, Turbidity) melalui embedded sistem pada sistem cloud computing yang kemudian data tersebut di transfer ke web server dan smartphone android sehingga petani ikan dapat memonitoring kualitas air kolam menggunakan smartphone secara realtime dan terintegrasi dengan sistem notifikasi. Jika salah satu parameter air dalam keadaaan buruk dapat dilakukan treatment air secara cepat. Dampak dari terkontrolnya kualitas air tersebut adalah meningkatkan Survival rate (SR) ikan hingga 30% sehingga dapat meningkatkan sosial ekonomi petani ikan. Kata Kunci— Internet of Things, Embeded sistem, Kualitas airAbstractOne of the main problems in the aquaculture sector is a poor water quality control system that causes pests and diseases in aquaculture pond water and impacts on stressed and dead fish. The purpose of checking water quality is to control disease and bacteria in aquaculture pond water so action can be taken immediately if the water quality is in a bad state. Based on these problems a technological breakthrough is needed to facilitate fish farmers in controlling the quality of aquaculture pond water. Internet quality monitoring system based on Internet of Things (IoT) and system data management is the right solution for the problem of water quality control in aquaculture ponds. The working principle of the system is by transferring data from several water quality sensors (Ph, Dissolve Oxygen, Temperature, Turbidity) through an embedded system on a cloud computing system which is then transferred to the web server and an android smartphone so that fish farmers can monitor water quality the pool uses a smartphone in real-time and is integrated with the notification system when one of the water parameters is in a bad state so that water treatment can be done. The impact of controlled water quality is that it can increase fish survival rate (SR) by up to 30% so that it improves the socioeconomic of fish farmers. Keywords— Internet of Things, Embeded System, Water Quality
SOCIAL MEDIA FOR ENHANCED BRAND AWARENESS AT POLITEKNIK PENERBANGAN SURABAYA Julaihah, Siti; Putra, Iwansyah; Thiro Kabul Y, Yudhis; Prasetya Wardhani, Norita
Jurnal Penelitian Vol. 9 No. 1 (2024): Jurnal Penelitian Maret 2024
Publisher : Politeknik Penerbangan Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46491/jp.v9i1.1834

Abstract

This research discusses the utilization of YouTube as a social media platform for enhancing brand awareness, particularly for Politeknik Penerbangan Surabaya. The study aims to comprehend how YouTube is used to increase brand awareness, progressing from consumers being unaware of the brand (brand unaware) to achieving brand recognition, brand recall, and ultimately, becoming the top-of-mind choice for consumers when thinking about Politeknik Penerbangan Surabaya. The research methodology employed is qualitative descriptive, involving data collection methods such as observation, interviews, and documentation. Eight informants, including Politeknik Penerbangan Surabaya's management, staff, and students who actively use YouTube, participated in the study. Interactive data analysis models and triangulation techniques were used to ensure data validity. The findings indicate that Politeknik Penerbangan Surabaya effectively utilizes YouTube to bolster brand awareness. Their strategies encompass creating and sharing high-quality video content, showcasing their activities and accomplishments, and employing tactics to increase brand recognition. Furthermore, they consistently upload relevant video content, engage with viewers, and establish emotional connections to enhance brand recall. These efforts have led to Politeknik Penerbangan Surabaya becoming the top-of-mind choice among their target audience.
Co-Authors Julaihah, Siti Kusrini Prasetya Wardhani, Norita Putra, Iwansyah