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Implementasi Regulatory Sandbox dalam Konteks Pengawasan Pangan Olahan di Indonesia Handoko, Yulian Dwi Anggraeni Puspa; Wibowo, Andi; Arrahman, Yovia Rizki; Fauziah, Pepi; Yuliani
Eruditio : Indonesia Journal of Food and Drug Safety Vol 5 No 1 (2024): Edisi Desember
Publisher : Badan Pengawas Obat dan Makanan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54384/eruditio.v5i1.172

Abstract

The enhancement of innovation in processed food products in Indonesia faces regulatory challenges that often limit the speed and flexibility of development, particularly for high-risk products. The recent implementation of the Omnibus Law has brought significant changes to the food oversight framework, including the exemption of criminal sanctions for low to medium-risk business activities and the transition of distribution permits into business licenses. However, these regulations have not fully addressed the barriers to innovation in processed food development. The concept of a regulatory sandbox has been identified as a promising prospective approach to overcoming these challenges, providing a controlled testing environment for businesses to develop innovative products within a more adaptive ecosystem. This article explores the potential of a regulatory sandbox as a creative tool for overseeing high-risk processed food products through a qualitative literature review method. The study indicates that the success of implementing a sandbox depends on several key factors: collecting robust experimental data to assess product safety and efficacy, developing adaptive procedures responsive to industry feedback, and granting limited yet flexible authorization for testing new technologies. Other factors, such as limitations on the duration, scope, and use of the sandbox, must be established to avoid consumer safety risks. As a recommendation, The Indonesian Food and Drug Authority (BPOM) may consider adopting a regulatory sandbox as a strategic framework to support the oversight of processed food products with a dynamic approach, accelerating innovation while maintaining a balance between consumer safety and industry growth.
Urgensi Penyusunan Nilai Kerawanan Kejahatan Obat dan Makanan sebagai Basis Data dalam Penyelenggaraan Redesain Sistem Perencanaan Penindakan Fauziah, Pepi; Wibowo, Andi; Dwi Anggraeni Puspa Handoko, Yulian; Indriyana, Indriyana
Eruditio : Indonesia Journal of Food and Drug Safety Vol 5 No 2 (2025): Edisi Juni
Publisher : Badan Pengawas Obat dan Makanan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54384/eruditio.v5i2.182

Abstract

Referring to the previous 2020-2024 RPJMN period, it has been identified that the existing court decision indicators for convictions do not encompass all functions within the Deputy of Law Enforcement of The Indonesian Food and Drug Authority (Indonesian FDA), thereby failing to holistically represent the effectiveness of law enforcement against drug and food crimes. One strategic activity not reflected in these indicators is the crime vulnerability mapping function within the Law Enforcement Dashboard (ADP). However, the crime vulnerability mapping system remains limited due to its inability to assign weighted values based on the accuracy of information during data input. Addressing this issue, a study was conducted to develop a crime vulnerability score for drug and food crimes based on information source criteria, serving as a proposed consideration for designing performance indicators for the upcoming RPJMN period. Employing a mixed-methods approach, the study utilized quantitative methods through Analytical Hierarchy Process (AHP) and qualitative methods through surveys, involving 33 respondents from diverse backgrounds. The findings revealed that the highest-weighted information source criteria in assessing crime vulnerability were Investigation Results on Drugs and Food (0.225), Intelligence Operations Results on Drugs and Food (0.150), and Surveillance Results on Drugs and Food (0.141). These findings can be further elaborated through broader surveys involving experts in drug and food crime prevention, enabling the proposed "Drug and Food Crime Vulnerability Index" to be advanced as an output indicator for the Indonesian FDA Law Enforcement program objectives.