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All Journal Jurnal Kesehatan Jurnal Abdimas Musi Charitas
Mufida Sari, Laili
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Humanities Computer Science & IT Economics, Econometrics & Finance Education Health Professions Medicine & Pharmacology Nursing Public Health Social Sciences

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Formulasi Nutrasetikal Permen Jeli dari Lempuyang Gajah (Zingiber Zerumbet L.) untuk Menambah Nafsu Makan Anak priskila, onny; Ang, Suryawan; ., Mellisa; Mufida Sari, Laili
Jurnal Kesehatan Vol 11 No 2 (2023): Agustus
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/j-kes.v11i2.448

Abstract

The problem of eating disorders in children can cause health problems, so a strategy is needed for feeding children, one of which is herbal lempuyang. Gummy candy is a soft, jeli-like confectionery product that has an attractive color, smell, taste, and shape and is easy to chew. The purpose of this study was to make a nutraceutical formulation of gummy candy from lempuyang gajah and find out its benefits in increasing children's appetite. This research is experimental, with pre- and post-test designs. Lempuyang Gajah gummy candy is made with three formulations: 25 gram, 20 gram, and 15 gram. The three formulations were tested on respondents aged 6–10 years in each gramoup of 10 children for 1 week. The selection of respondents was based on the inclusion and exclusion criteria. Measuring the increase in appetite is proven by measuring the increase in weight of the child after treatment. According to the results of this study, the three formulations have a yellowish color, smell like candy, a sweet taste, and are solid and chewy. Giving lempuyang gajah gummy candy at levels of 25, 20, and 15 gramams is proven to increase body weight, but only at levels of 25 gramams does it give statistically significant results with a p-value of 0,000. Improvements in children's appetite were measured by interviews with the parents of respondents about their children's eating habits. The result was an increase in children's appetite in the gramoup with 25 gramams of lempuyang, with a significant value of 0,016.
PENINGKATAN KUALITAS HIDUP MASYARAKAT DENGAN PENINGKATAN KESADARAN AKAN PENTINGNYA KESEHATAN DI KELURAHAN BENDUL MERISI Aris, Bernardus; Priskila, Onny; Indrawati, Lilik; Mufida Sari, Laili
Jurnal Abdimas Musi Charitas Vol. 7 No. 2 (2023): Jurnal Abdimas Musi Charitas Volume 7, Nomor 2, Desember 2023
Publisher : Universitas katolik Musi Charitas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32524/jamc.v7i2.1092

Abstract

The background of the community service program is to increase awareness of the community, especially the elderly, of the importance of health. Health is important, especially for the elderly who have experienced a decrease in the strength of organ function. Therefore, self-awareness is the key to improving the quality of personal health. Self is basically an individual who is responsible for their own health. Increased awareness is expected to help the community (elderly) to be more sensitive to their own health, and try to anticipate or overcome diseases, such as hypertension, uric acid, cholesterol, and diabetes. The method used in this community service is health counseling with health checks and counseling based on the results of health checks. The results of this community service program, namely the participants (elderly) know the current health condition, and can anticipate the worsening of the disease suffered.
PEMBERDAYAAN MASYARAKAT MELALUI PELATIHAN PEMBUATAN SABUN PADA KOMUNITAS IBU RUMAH TANGGA DI KELURAHAN WONOCOLO SURABAYA Priskila, Onny; Ang, Suryawan; Mufida Sari, Laili
Jurnal Abdimas Musi Charitas Vol. 8 No. 1 (2024): Jurnal Abdimas Musi Charitas Volume 8, Nomor 1, Juni 2024
Publisher : Universitas katolik Musi Charitas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32524/jamc.v8i1.1135

Abstract

Nowadays it is very important to maintain a healthy body. The pandemic period has passed, but efforts to maintain health must be made, one of which is maintaining personal hygiene. Steps to maintain personal hygiene are washing hands, showering and washing hair. Some of these things require soap to help clean. Darma Cendika Catholic University (UKDC) together with Wonocolo Village, Surabaya City are making collaborative efforts to empower the community, generally housewives, in soap making activities. The aim of this soap making training is to develop skills, increase awareness of health and foster entrepreneurial ideas for Wonocolo sub-district housewives. The target of this activity is the Wonocolo sub-district housewives group. The training methods used include material delivery sessions and direct practice. This research involved 30 participants from community groups around Wonocolo sub-district. Before and after counseling, participants were given a questionnaire, the average result before counseling was 4 and after counseling was 9.2. These results indicate that the material delivered and the soap making training provided were effective in increasing participants' knowledge. It is hoped that this community service activity will have a positive impact on housewives in Wonocolo sub-district and that participants will be able to develop new skills in making soap.
Co-Authors ., Mellisa Ang, Suryawan Aris, Bernardus Lilik Indrawati, Lilik Priskila, Onny