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All Journal JURNAL PENDIDIKAN TAMBUSAI Eastasouth Journal of Effective Community Services
Nainggolan, Susan Grace
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Social Sciences

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Penerapan Forecasting terhadap Inovasi Bisnis Berkelanjutan Berbasis Green Entrepreneur di Kota Medan Purba, Angel Theresia; Utami, Mulia; Yusri, Muhammad; Nainggolan, Susan Grace
Jurnal Pendidikan Tambusai Vol. 9 No. 2 (2025): Agustus
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai, Riau, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jptam.v9i2.30597

Abstract

Penelitian ini bertujuan menerapkan metode forecasting untuk mendukung inovasi bisnis berkelanjutan berbasis green entrepreneur di Kota Medan. Objek penelitian adalah usaha rumahan Growli yang memproduksi kompos cair organik dari limbah dapur. Permasalahan utama meliputi fluktuasi bahan baku, ketidaksesuaian antara permintaan dan persediaan, serta keterbatasan daya simpan produk. Peramalan penjualan dilakukan dengan metode regresi linear sederhana berdasarkan data Januari–Juni 2025. Hasil analisis menunjukkan model memiliki akurasi tinggi dengan MAD sebesar 3,79, MSE 17,90, dan MAPE 5,10%. Penjualan Juli 2025 diproyeksikan sebesar 94,80 liter. Temuan ini menunjukkan bahwa forecasting efektif dalam mengoptimalkan produksi, mengurangi pemborosan, dan mendukung keberlanjutan usaha sesuai prinsip green entrepreneurship.
Training Tourism Business Budgeting for MSME Actors in Pematang Johar to Improve Operational Effeciency Nainggolan, Susan Grace; Napitupulu, Junika; Januarty, Widalicin; Riyaldi, Muhammad Haris; Kanchawongpaisan, Sipnarong; Rashid, Muhammad Hafiz Abd.; Handayani, Putri
Eastasouth Journal of Effective Community Services Vol 4 No 02 (2025): Eastasouth Journal of Effective Community Services (EJECS)
Publisher : Eastasouth Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/ejecs.v4i02.517

Abstract

Budgeting training for tourism MSME entrepreneurs in Pematang Johar aims to improve their operational cost management and business efficiency. This activity involved 20 MSME entrepreneurs from the culinary, handicraft, and tourism service sectors. The training methods included lectures, discussions, case studies, and budgeting practice. The training results showed an increase in participants' understanding of budgeting concepts, their ability to prepare financial plans, and their awareness of controlling operational costs. Post-training monitoring showed a reduction in cost waste, prioritization of expenditures, and the use of cost-effective promotions. Thus, this training contributed to improving the efficiency and sustainability of tourism MSMEs in Pematang Johar.
Co-Authors Junika Napitupulu Kanchawongpaisan, Sipnarong Muhammad Haris Riyaldi, Muhammad Haris Muhammad Yusri Purba, Angel Theresia Putri Handayani Rashid, Muhammad Hafiz Abd. Utami, Mulia Widalicin Januarty