Habibi, Achmad
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Analisis Penerapan Sertifikasi Halal Dalam Industri Kemasan Plastik PT. Sentral Box Tradeindo Habibi, Achmad; Salsabila, Syafna; Aslikha, Aslikha
JUEB : Jurnal Ekonomi dan Bisnis Vol. 3 No. 4 (2024): JUEB: Jurnal Ekonomi dan Bisnis
Publisher : Yayasan Jompa Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57218/jueb.v3i4.1287

Abstract

Ekosistem industri halal di Indonesia dapat menguasai pasar domestik dan global. Kawasan Industri Halal (KIH) harus mampu menyediakan sumber bahan baku dan produksi bersertifikat halal, seperti yang terjadi di PT. Sentral Box Traindo. Tujuan penelitian ini adalah untuk mengidentifikasi unsur-unsur dan bahan dasar yang digunakan dalam pembuatan kemasan di PT. Sentral Box Traindo. Penelitian ini bertujuan untuk mendukung pembangunan KIH di berbagai wilayah Indonesia, khususnya di Jawa Timur. Penelitian ini menggunakan metode kualitatif deskriptif dengan teknik pengumpulan data melalui wawancara, observasi, dan analisis dokumen. Hasil penelitian menunjukkan bahwa sertifikasi halal untuk kemasan plastik dan kertas yang digunakan untuk makanan, minuman, obat-obatan, serta produk toiletries (sabun, pasta gigi, shampoo, detergen, pewangi lantai, dan pewangi pakaian) yang diproduksi oleh PT. Sentral Box Traindo menjadi kewajiban sesuai dengan Undang-Undang Nomor 33 Tahun 2014 tentang Jaminan Produk Halal, Peraturan Pemerintah (PP) Nomor 31 Tahun 2019, Peraturan Menteri Agama (PMA) Nomor 26 Tahun 2019, dan Undang-Undang Nomor 39 Tahun 2021, khususnya
Character Education Based on the Book Mau'idhotul Mukminin in Fostering the Spirit of Entrepreneurship among Students of the Fathul Ulum Islamic Boarding School in Diwek Habibi, Achmad; Arifin, Imron
Al-Mudarris Vol 8 No 1 (2025): Al-Mudarris
Publisher : Jurusan Tarbiyah,IAIN PALANGKARAYA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23971/mdr.v8i1.9808

Abstract

This study examines the implementation of character education based on the Mau'idhotul Mukminin book to foster the entrepreneurial spirit of students at Pesantren Fathul Ulum, Jombang. Written by Sheikh Jamaluddin al-Qasimi, this book serves as a reference for instilling Islamic values in entrepreneurship, such as ethics in work and business conduct. Using a qualitative approach, data were collected through observations, interviews, and documentation. Pesantren Fathul Ulum integrates Islamic education rooted in classical texts with entrepreneurship training in agriculture, livestock farming, and garment production. The findings reveal that this approach effectively develops students' character to be religious, independent, and adaptable to modern economic challenges. Key supporting factors include the charismatic leadership of the caretaker, support from teachers and administrators, and collaboration with external partners. However, challenges such as low student awareness of entrepreneurship's importance and limited expertise in digital marketing were also identified. By integrating the values of Mau'idhotul Mukminin, Pesantren Fathul Ulum establishes an educational model relevant to globalization, equipping students with sharia-based economic skills while upholding moral values. This model is expected to serve as a reference for other Islamic boarding schools in developing entrepreneurship education.