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ANALYSIS OF KNOWLEDGE FACTORS AND ACTIVITY PATTERNS ON STUNTING IN ADOLESCENTS (JUNIOR HIGH SCHOOL) THROUGH NUTRITIONAL PATTERNS IN BINTAN REGENCY IN 2024 Suharti, Suharti; Artia Diarina; Alkausyari Aziz; Elsa Gusrianti
International Journal of Social Science Vol. 4 No. 3: October 2024
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/ijss.v4i3.8754

Abstract

Prevention and control of stunting require holistic and integrated efforts. Efforts to improve nutrition are activities carried out in an integrated, integrated, and sustainable manner to improve and maintain nutritional status in the community. Reducing stunting cases requires collaboration between health and non-health sectors in the form of promotive, preventive, curative, and rehabilitative efforts carried out by the local government and the community. The purpose of this study was to analyze knowledge factors and activity patterns on stunting in adolescents through nutritional patterns in Bintan Regency. The method in this study uses a quantitative method with analytical descriptions. The population in this study were residents in Bintan Regency. The sample of this study was 40 respondents which will be carried out in April-December 2023. The research instrument used a questionnaire on the material The Influence of Knowledge Factors and Activity Patterns on Stunting in Adolescents Through Nutritional Patterns. The results of the study showed that for knowledge about stunting, most students had sufficient knowledge (200 respondents (64%), for activity patterns towards nutrition at positive risk (225 respondents (70%) and analysis of the relationship between knowledge and activity patterns towards stunting in adolescents (junior high school) through nutritional patterns did not show a significant relationship because (p <0.05).
ANALYSIS OF KNOWLEDGE AND RISK FACTORS OF ADOLESCENT BEHAVIOR AGAINST NON-COMMUNICABLE DISEASES IN BINTAN REGENCY Artia Diarina; Suharti, Suharti; Alkausyari Aziz; Elsa Gusrianti
International Journal of Social Science Vol. 4 No. 4: December 2024
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/ijss.v4i4.9061

Abstract

Non-communicable diseases (NCDs) are diseases that do not pass directly from one individual to another. WHO mentions that non-communicable diseases (NCDs), especially cardiovascular diseases, cancer, diabetes, and chronic respiratory diseases are the causes of death in the world. Meanwhile, NCDs in Indonesia are the highest cause of death and are beginning to threaten adolescence. Prevention of NCDs in adolescents can help reduce the prevalence of NCDs in Indonesia. Because the risk factors that are possessed during adolescence will affect the incidence of NCDs in adulthood to old age. Knowledge or cognition is a domain that has a great influence on a person's actions or behavior. The purpose of this study is to analyze the knowledge and risk factors of adolescent behavior towards non-communicable diseases in the Bintan Regency area. This study uses a descriptive method with a cross sectional approach and data collection is carried out using a questionnaire. The research sample amounted to 219 students who were taken using quota sampling from Junior High School (SMP Negeri 1 Bintan, SMP Negeri 2 Bintan and Madrasah Tsanawiyah Negeri) in Bintan. The data obtained were then analyzed descriptively. The results of the study showed that 44.2% of adolescents in Bintan Regency had a good level of knowledge about NCDs and a small part (10.3%) had less knowledge. Based on the behavioral description, 17.9% are at risk of NCDs, of which 50.9% are women. The results of the bivariate test showed that there was no relationship between knowledge and behavior, where the significance of the p-value was 0.174 (> α =0.05). Knowledge is a predisposing factor for behavior formation, therefore there needs to be an effort to increase knowledge about non-communicable diseases in adolescents in schools